No-Bake Vegan Peanut Butter Pie
This Vegan Peanut Butter Pie is made with a simple Oreo crust, rich and creamy peanut butter pie filling, and…
The post No-Bake Vegan Peanut Butter Pie appeared first on Sweet Simple Vegan.
This Vegan Peanut Butter Pie is made with a simple Oreo crust, rich and creamy peanut butter pie filling, and…
The post No-Bake Vegan Peanut Butter Pie appeared first on Sweet Simple Vegan.
This Ube Cheesecake combines the nutty sweetness of ube with the luscious, creamy texture of a classic cheesecake. Top with vegan whipped cream, toasted coconut, and a drizzle of sweet ube sauce, then dig in!
The post No-Bake Ube Cheesecake (Vegan) appeared first on Sweet Simple Vegan.
These slice-and-bake Orange Cranberry Shortbread Cookies are perfect for the holidays! They’re soft and buttery, filled with dried cranberries and fresh citrus zest, and decorated with a sweet orange glaze. Want to add more Christmas cookies to your baking list? These Gingerbread Cookies, Chocolate Crinkle Cookies, Snowball Cookies, and Chocolate Peppermint Cookies are a must-make!…
These Mexican Hot Chocolate Cookies could also be called Chocolate Snickerdoodles. A moist and tender chocolate cookie, with slightly crisp edges and a perfectly crackly top, rolled in cinnamon sugar for the perfect chocolate-cinnamon combo! Originally published August 24, 2018. I just bought a dresser from someone on Craigslist yesterday. Charlotte and Truman share a…
It really doesn’t get any easy (or tastier!) than this Pumpkin Dump Cake! The two main ingredients are pumpkin and cake mix. Mix up a can of pumpkin pie mix with a few simple ingredients, then “dump” a dry yellow cake mix on top. Drizzle with butter and bake! Voila! If you are not into…
The peanut butter pie to end all peanut butter pies! It’s frozen but still smooth and creamy, has a Nutter Butter crust (!!) and a thick layer of fudge at the bottom. Oh my! Did I mention it’s a no bake?? Originally published July 29, 2017. I was looking for my planner everywhere this morning and…
Hi there, I’m Gale, and I’m excited to share with you my all-time favorite cookie recipe: Oatmeal White Chocolate Cranberry…
These are the tastiest almond thumbprint cookies: perfectly chewy, made with almond flour and featuring a homemade jam and easy…
Learn how to make homemade pistachio butter with just three ingredients, and use it to add sweet, nutty flavor to a variety of recipes!
These soft and fluffy Cranberry Orange Muffins are studded with fresh cranberries, bursting with zesty orange flavors, and decorated with a sweet orange glaze. An easy festive treat made in one bowl! If you love muffins, you’ll also love my 1 Bowl Pumpkin Muffins, Best Ever Apple Muffins, and Vegan Chocolate Chip Muffins. Like peanut…
Combine two of your favorite desserts into one irresistible treat thanks to this easy, tiramisu brownie parfait recipe!
Find a collection of fruity crisp and cobbler recipes to take advantage of fresh produce with an easy dessert everyone will adore!
I am a Caramel Apple snob. So much of a snob, actually, that I usually don’t even bother eating them. But all that changed recently when I discovered the secret to the BEST homemade caramel sauce. These caramel apples are easy to dip, a dream to bite through, with the most FUDGY caramel texture; they…
I’ve had my fair share of ho-hum Caramel Candy. Caramel is all about the texture, and too often, wrapped caramels are hard to bite into, locking your jaw in place, pausing all conversation. Even if the flavor is good, it doesn’t make up for the unpleasant chewing experience. THIS recipe, however, is absolute perfection. My…
These are by far the best Ube Rice Krispie Treats on the internet. Thanks to vegan butter and vegan marshmallows, they’re entirely vegan and perfect with sharing with vegetarian and vegan friends. All you need is 5 ingredients!
The post Ube Rice Krispie Treats (Vegan) appeared first on Sweet Simple Vegan.
Elevate your Thanksgiving dessert table with three easy and creative DIY projects … Read more
The post 3 Charming DIY Projects For A Perfect Thanksgiving Dessert Table appeared first on Sugar and Charm.
This delicious Pecan Cobbler recipe is one of the easiest desserts to make and so delicious with a gooey caramel pecan filling baked into a delicious cake-like cobbler. Want more delicious dessert recipes? Try Apple Pie, Bananas Foster, Cherry Clafoutis, or Plum Cake! How to make Pecan Cobbler: Make Batter: Slice butter into pieces and…
Tiger fudge is a classic peanut butter fudge swirled with milk chocolate to create one of the best flavor combinations ever.
This incredible Chocolate Mousse Cheesecake has layers of creamy cheesecake, chocolate mousse, and chocolate ganache topping all on an Oreo cookie crust. You can impress anyone with this decadent and sophisticated dessert! Want more pie recipes? I recommend Grasshopper Pie, Lemon Meringue Pie, Coconut Cream Pie, Peanut Butter Pie, or Apple Pie! How to make…
These Vegan Cinnamon Apple Shortbread Bars are everything you love about buttery vegan shortbread cookies baked into ultra thick, buttery bars! They’re infused with tons of apple flavor, warm cinnamon, and melts in your mouth with every bite.
The post Vegan Cinnamon Apple Shortbread Bars appeared first on Sweet Simple Vegan.
A secret ingredient in this sugar cookies recipe makes these cookies the SOFTEST and most flavorful cookies of your life! And they even hold their shape after baking, so you get exactly what you want instead of sad blob cookies. (Frost them with The BEST Buttercream Frosting for Sugar Cookies or Royal Icing!) Originally posted…
Apple pie cobbler bars are such a delightful fall treat! Perfect for Thanksgiving or any fall holiday, they start with a buttery shortbread crust, a spiced apple and brown sugar filling and a crumbly streusel on top. So delish and easy to make! I’ve got the ultimate Thanksgiving (and fall!) dessert for you. These apple […]
The post Apple Pie Cobbler Bars. appeared first on How Sweet Eats.
This sweet blueberry coffee cake is full of juicy blueberries and has a yummy crumble topping that makes it perfect for brunch or a snack.
Guys, don’t judge me, but I went for years thinking that Biscotti was for old ladies only. Maybe even just the Italian ones. I mean who is eating this cardboard? People whose tastebuds have all died off, obviously. But ohhhh was I wrong. Fresh, home baked biscotti is a delight to the soul. A crispity,…
This Thanksgiving, I’m off the pie. Flavor’s got nothing to do with it—butter-rich crust and sugar-laden fillings remain really, really delicious. It’s just that pie serving—heating, cutting, plating, ice cream scooping, and silverware providing—gets i…