Vegan Queso
This creamy Vegan Queso recipe is so delicious! A highly adaptable recipe packed with wholesome veggies and perfect for as a dip, or over nachos, tamales, burrito bowls, and tacos.
This creamy Vegan Queso recipe is so delicious! A highly adaptable recipe packed with wholesome veggies and perfect for as a dip, or over nachos, tamales, burrito bowls, and tacos.
This Crispy Sesame Tempeh recipe is easy, flavorful, and has the best texture! Create a healthy vegan bowl with brown rice and veggies and dinner is good to go!
This creamy vegan Chickpea Soup recipe is like sunshine in a bowl. Made with veggies and rice in a golden turmeric coconut milk broth. A cheery soup for cozy winter days. Gluten-free.
Simple and delicious these Vegan Cornbread Muffins are so tender and light! Made in one bowl with 15 minutes of hands-on time.
These grain-free Lentil Bowls are so easy, nourishing and delicious! Made with seasoned lentils, fresh seasonal veggies, dark leafy greens, fresh herbs or microgreens, nuts or seeds, avocado, and our favorite tahini sauce! Vegan, gluten-free and grain…
This crustless, burnt Basque Cheesecake recipe is light and airy with a caramelized top and luscious notes of vanilla. A rustic dessert that is easy to make.
How to make crispy homemade pita chips from scratch. Great for mezze platters, hummus, baba ganoush, or any of your favorite dips. Easy, vegan and fun to make!
This Szechuan Chicken Stir fry is fast and flavorful! Made in under 30 minutes, with tongue tingling Szechuan (Sichuan) peppercorns, dried red chilies, thinly sliced chicken, and your choice of veggies!
This Baked Oatmeal recipe is easy and adaptable! With only 15 minutes of hands-on time, this wholesome, delicious breakfast is made with oats, nuts, and seasonal fruit. Vegan and gluten-free adaptable.
This lightened-up Blue Cheese Dressing recipe is creamy, punchy and flavorful! Made with yogurt instead of mayo, it contains half the calories of most other recipes, plus healthy probiotics, without lacking in flavor!
This homemade Chili Crisp recipe will elevate your meals with a spicy burst of flavor and the BEST crunchy texture! Chili crisp is a spicy, flavorful chili oil with “crispy bits” that originates from the Sichuan province of China, used as a condiment.
This Holiday Crunch Salad is bursting with flavor! Made with quinoa, pomegranate seeds, avocado, toasted almonds, and fresh parsley, it’s a festive, healthy, vegan, gluten-free salad, perfect for the holiday table!
This easy Apple Crisp recipe is so cozy! Deliciously spiced baked apples with a crunchy oat & nut topping, with just 20 minutes of hands-on time. Vegan and gluten-free adaptable.
Roasted Parsnips are simple to make and packed with nutrients- a warm cozy side dish for weeknight dinners or a festive holiday spread.
Fluffy, light and crispy, these Mashed Potato Cakes are a simple, delicious way to repurpose your leftover mashed potatoes. Fast and easy, made with only 4 simple ingredients!
This Green Beans Almondine recipe is so simple yet full of incredible flavor! Toasty almonds, crispy garlic, lemon zest, shallots, and chili pepper flakes bring it up a notch! Vegan.
This lemon garlic Shrimp Pasta recipe is fast, easy and full of punchy flavor! Olive oil, lemon zest, fresh garlic, kale and red pepper flakes keep it light and flavorful. A delicious pasta dinner, ready in under 30 minutes.
What’s better than pumpkin pie? An entire pumpkin pie in ONE bite! All the classic spices and glorious pumpkin in a mini shortbread crust for poppable Fall flavor.
The post Mini Pumpkin Pies appeared first on My Baking Addiction.
This simple Glazed Carrots recipe is a delightful addition to any meal, tender and succulent with just the right balance of sweet and tangy. Special enough for the holiday table and easy enough for weeknight dinners. Vegan-adaptable.
This creamy Pumpkin Curry recipe is bursting with vibrant Thai flavor! Made with fresh pumpkin, your choice protein in fragrant red curry coconut sauce. Gluten-free, dairy-free, and great for meal prep!
Taco soup is a hardy, flavorful, and versatile one-pot dish packed with healthy ingredients, perfect for a comforting and satisfying meal. Vegetarian adaptable and gluten-free.
This creamy Pumpkin Pasta recipe is made with simple ingredients in under 15 minutes. Deceptively vegan, it will soon become your new favorite!
This Whipped Ricotta Dip is the easiest appetizer you’ll ever make! It’s simple & fast while feeling elevated. A creamy, luscious dip, that can go either sweet or savory depending on your toppings.
This easy, one-bowl Double Chocolate Chip Cookie recipe with cayenne, ginger and cinnamon will soon become your new favorite! (aka Diablo Cookies) Spicy, sassy and mildly sweet.
Get this easy apple bundt cake into the oven in no time thanks to a spice cake mix. Filled with fresh apples and flavored with vanilla and warm spices, this cake is delicious when dusted with powdered sugar or drizzled with salted caramel sauce. Our family went apple picking a couple of weeks ago, which …
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