Filet Mignon with Chanterelle Marsala Sauce
Who needs a fancy steakhouse when you can turn out a stunning pan-seared filet smothered in a creamy mushroom sauce in under 30 minutes?
gluten free
Julia Child’s Easy Scrambled Eggs for Kids
If you’ve never tried soft, custardy French-style scrambled eggs, grab your bowl, whisk, and pan and prepare to be amazed.
Homemade Portuguese Chouriço
If you’ve got some time, patience, and access to a smoker, homemade smoked Portuguese sausage is within your reach. Go on. Impress your friends.
Skillet Chicken Thighs with Peas and Fennel
These unbelievably crispy-skinned chicken thighs and tender vegetables make for a memorable meal, made even better by the fact there’s only one dish to clean.
Air Fryer Miso-Glazed Salmon
These easy salmon fillets are smothered in a miso, sugar, and rice vinegar glaze, and will have you singing the praises of your air fryer. Just in case you haven’t been doing enough of that lately.
Umami Rice Stacks with Vegan Caviar
It hasn’t happened in so long; when an idea hits like a bolt of lightening, and a recipe is downloaded perfectly into my brain, complete and fully-baked: Umami Rice Stacks with Vegan Caviar. I was talking to a dear friend a couple weeks ago, about…
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Apple, Fennel, and Orange Salad
This stealthy healthy salad combines arugula, fennel, red onion, and apple with a bright citrus dressing.
Broccolini with Tahini Sauce
Boiled broccolini just got a whole lot more interesting thanks to a tahini, garlic, and lemon sauce.
Roasted Cauliflower
I make roasted cauliflower almost every week. It’s easy to make, healthy, and delicious. The florets come out of the oven beautifully caramelized, with crisp, golden brown edges and a rich, nutty flavor. They’re perfect for serving as a sid…
Cranberry Beans with Warm Spices
Move over boring beans. The addition of cinnamon, white wine, mint, and lemon elevates plain cooked beans to a crave-worthy bowl of comfort food.
Mediterranean Chicken with Fennel and Green Olives
Tender roasted chicken legs, sautéed fennel and onions are brightened with briny olives and a pop of lemon in this cozy dinner.
Low-Carb Fish Tacos with Cucumber Salsa
Tender pieces of cod are coated in a garlicky almond flour and pan-fried. The cucumber salsa adds a cooling note. Pssst. You’ll never miss the tortillas.
Superfood Breakfast Cookies
The best part of waking up are these super-charged breakfast cookies loaded with oats, bananas, berries, and chocolate chips.
No-Bake Snowballs
Not all holiday sweets have to be loaded with sugar and fat. As delish as that is, you might crave something with a little healthy oomph.
Chopped Vegetable Salad with Pomegranate
Scoop up mouthfuls of this colorful and herbacious salad, and revel in the fresh flavors of Middle Eastern food. Serve with lettuce leaves or pitas for spooning and dipping.
Pomegranate Roasted Beets with Goat Cheese
This beet and goat cheese side dish brings bright flavors and colors to your table, easily. Creamy, tangy, sweet, and earthy, it’s all here.
Tareko Aloo ~ Nepali-Style Fried Potatoes
A perfect little snack made from deep-fried potatoes with a lemony, spicy finish. Serve with drinks and other little plates for a superb cocktail hour.
Akuri Masala ~ Parsi-Style Scrambled Eggs
Creamy, deeply spiced scrambled eggs make a perfect breakfast or a soothing dinner after a hectic day. Tomatoes and cilantro add pops of color and texture.
Garlic, Chile, and Cumin Roast Chicken
Chicken pieces marinated in a smoky, chile-infused paste makes for a perfectly spiced, divinely delish dinner. And the leftovers are incredible, too.
North Indian-Inspired Butter Chickpeas
Most lovers of North Indian cuisine widely available in North America are familiar with Butter Chicken – the iconic dish that has captured the hearts and bellies of people the world over. In fact butter chicken is likely the most popular and recognizable Indian dish in our neck of the woods, and without a…
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Green Beans with Browned Butter and Almonds
If regular green beans aren’t cutting it anymore, give this elegant yet easy side dish a try. They’re full of flavor and look impressive, too.
Spicy Marinara Sauce
Here’s a recipe for a spicy marinara sauce that’s simple to make, tastes amazing, and just happens to be vegan. Boil your fave noodles and you’re done!
Spicy Cranberry Sauce
A sweet-tart little condiment to slather on everything on your holiday table. It gets a little bit of heat from ginger, cloves, cinnamon, and chile.
Masala Smashed Potatoes
A sweet little side dish that combines crispy smashed potatoes with the intoxicating flavors of Indian spices. And that cilantro yogurt? Outstanding!
Adobo Seasoning
A flavor-packed adobo spice mix that contains less salt than store-bought, so go ahead and sprinkle it on anything that needs to be perked up.