Chocolate Bark, Cardamom, Dried Fruits, and Nuts
There’s chocolate bark and then there’s chocolate bark. This bark is the latter sort, a sort that intrigues and surprises, that both starts and stops conversations, a bark that knows no boundaries.
healthy
Beef Bone Broth
Remember the good old days when “bone broth” was simply called “beef stock”? Sigh. Whatever you call it, it’s still simple to make. And still spectacular to taste.
Roasted Cauliflower with Cilantro Sauce
So intriguingly spiced and perfectly roasted that even avowed non-cauliflower eaters will change their minds. That’s what folks are saying about this stealthy healthy side.
Baharat Roast Chicken with Sweet Potatoes
Though the taste behind this single-pan supper is revelatory, the approach to getting there couldn’t be simpler.
Roasted Spaghetti Squash
“This technique really did produce those long lovely strands allowing this squash to live up to its name!” We keep hearing this about this perfectly easy and healthy spaghetti squash.
Spinach with Raisins and Pine Nuts
When prepared simply yet perfectly as here, this classic side dish will leave a lingering memory of just how lovely something healthy can be.
Brussels Sprouts with Guanciale
Restaurant-worthy Brussels sprouts but with the ease of making them at home any darn time you like. You’re welcome.
Collard Greens, Chickpea, and Lentil Soup
What began as an attempt of ours to eat healthily ended with us literally swooning to the taste of this inspired soup.
Yogurt and Spice Marinated Salmon
“11/10!!!” “Ridiculously fast! Ridiculously good!!” “Where has this recipe been my whole life!?” “The flavors, the simplicity.” That’s what we’re hearing about this quickie of a salmon supper.
Mushroom Wellingtons with Spinach
Yep. Vegan wellingtons. For Thanksgiving. But also for a random Thursday night. Because once a year is certainly not enough. And you can even make ’em ahead of time.
Roasted Sweet Potatoes with Sriracha and Lime
“Sweet potatoes with firecracker flavor” is what we’re hearing about these lovely, albeit unexpected, sweet potatoes. And just 10 minutes of barely any effort. Who loves you?!
Grilled Chicken Salad with Mediterranean flavors
Transform ordinary chicken salad into a Mediterranean delight with our grilled chicken version, packed with zesty flavors and unexpected textures. This Mediterranean Grilled Chicken Salad recipe is a fresh spin on the summertime classic. Loaded with cr…
Whole 30 Grilled Harissa Baked Eggs in Avocados
Who knew a simple egg dish could pack so much flavor. These Whole 30 Grilled Harissa Avocado Baked Eggs are about as simple as you can get and are loaded with flavor. Bonus, they keep you full, fueling you post-workout and long into your day. Whe…
Grilled Coffee Crusted Flank Steak Salad
Grilled Coffee Crusted Flank Steak Salad is the perfect grilled salad for summertime. With fresh seasonal produce right from the farm stand, this meal comes together in under 30 minutes and will make both your inner grilling enthusiast and health nut h…
Turkey Chili with Quinoa
Lighten up your chili night with this nutritious turkey and quinoa version. Lean ground turkey and protein-packed quinoa join forces with zesty spices and beans for a satisfying, better-for-you meal. Like a warm hug on a cold day, this Turkey Chili wit…
Oven Baked Salmon
This Oven Baked Salmon has great texture and lacks that ‘fishy’ flavor. Baked, grilled, smoked, or broiled – you pretty much can’t screw salmon up. Unless you overcook it, let’s not do that. If you’re looking for an easy s…