Easy Vegetarian Paella
This vegetarian paella recipe is full of delicious, hearty flavor! A vegan spin on the classic Spanish recipe, it pleases…
This vegetarian paella recipe is full of delicious, hearty flavor! A vegan spin on the classic Spanish recipe, it pleases…
Here’s how to make a whiskey sour with egg white! The frothy foam topping is the cherry on top of…
Here’s how to cook corn on the cob: my top 5 ways! Try these easy methods to make it boiled,…
Tokyo Tea is a bright green spin on Long Island Iced Tea made with Midori melon liqueur. It’s sweet, citrusy,…
These easy vegetarian meatballs use chickpeas, feta, and fresh herbs for a protein and fiber-packed dinner. Serve them with pasta,…
This easy refried bean dip is made with creamy refried beans, warm spices, and a fresh salsa topping: it’s an…
This watermelon mint salad needs just 3 ingredients and 10 minutes: ripe melon, fresh lime, and a handful of torn…
This strawberry sangria made the Spanish way, with strawberries, dry rosé, and orange liqueur. Here’s how to build the pitcher…
These summer mocktails are bubbly, fruity, and refreshing: from a virgin margarita to a non alcoholic spritz! Each one is…
This non alcoholic Aperol spritz has all the herbal citrusy flavor of the Italian classic, but no alcohol required. It’s…
This cucumber salad recipe is crisp, tangy, and cool, tossed with onion and fresh dill in a quick vinegar dressing.…
Here’s how to make grilled fish tacos with tender white fish, a homemade fajita seasoning rub, and crunchy lime slaw.…
Smoky, savory and creamy: this grilled corn salad is a crowd-pleasing easy summer side! A spin using the flavors Mexican…
These tasty warm-weather treats are loaded with the Superfoods you need to stay healthy and strong.
This quick focaccia bread recipe makes the most delicious soft loaf with a crispy crust in about 3 hours: no…
This honey vinaigrette with Dijon is perfect for salads of all kinds! This versatile salad dressing takes just 5 minutes…
Bourbon lemonade is the ideal two-ingredient summer cocktail: sweet-tart fresh lemonade with a warm whiskey finish. Here’s how to make…
If you’ve seen blanket dumplings all over your feed, there’s a good reason. They give you everything you love about homemade dumplings: juicy filling, tender wrappers, crispy bottoms, all without any of the folding and pleating. You just tuck a wrapper over each little meatball like a blanket, steam, crisp, and dinner’s done. The original…
The post Blanket Dumplings appeared first on Weelicious.
This watermelon sangria is fruity, refreshing, and made for a crowd. Blend fresh melon with white wine and brandy for…
This easy gazpacho recipe blends fresh tomatoes, cucumber, and sherry vinegar into a Spanish cold soup. It’s one of the…
Have you decided what 4th of July side dishes you’re making this year? If you’re still on the fence, you’re in the right place! Below, I’ve rounded up our best 4th of July sides for a crowd-pleasing cookout. They range from BB…
This juice is a great alternative to drinks that are full of refined sugar!
You’re going to fall in love with this creamy basil sauce! It’s like a super fresh, summertime aioli that brings sandwiches and snacks to life. You can whip this sauce together in just a few minutes with a few ingredients. I make it all the time, and keep finding more uses for it, so I’m…
The post Creamy Basil Sauce appeared first on Cookie and Kate.
Learn how to make French press coffee with the perfect coffee to water ratio! This simple method makes a rich,…