Dessert

Blackberry Peach Crisp with Oatmeal Cookie Crumble.

We adore this blackberry peach crisp! It’s juicy and syrupy and warm, topped with a crunchy oatmeal cookie crumble and vanilla ice cream. So easy and simple yet classically delicious. Summertime! Who else is excited because it’s berry crisp season?!  This blackberry peach crisp is so warm with syrupy fruit and the most delicious, crunchy […]

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1940’s Vintage Custard Pie Recipe

Custard pie is an old fashioned, southern dessert that people have been making for nearly 200 years. With eggs and milk being the main ingredient to make a custard filling – and nutmeg sprinkled on top – this pie is smooth, silky and ridiculously rich….

Our Perfect Peach Crisp

Here’s the perfect peach crisp recipe with fresh peaches, starring a golden crunchy crumble topping and vanilla-scented filling! This classic…

Lemon Lush

This creamy lemon lush consists of a soft shortbread crust topped with layers of cream cheese cheesecake, lemon pudding, and Cool Whip.

Grandma’s Sour Cherry Pie

This easy Sour Cherry Pie recipe uses just 4 ingredients for the filling and is packed with sweet-tart flavor. It’s a family favorite recipe from my Grandma, made with canned tart cherries and a homemade pie crust. This Sour Cherry Pie has no pee…

21 Summer Desserts

What’s better than a cold or fruity sweet treat on a hot summer day? Not much! Here’s a collection of my most popular summer dessert recipes, including classics like French clafoutis and fun surprise treats like pineapple mint popsicles. These desserts are all fresh and simple to make, and sure to please a crowd or…

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Raspberry Syrup

This raspberry syrup recipe is full of fresh berry flavor! This versatile sweetener is perfect for using in cocktails or…

Blackberry Cobbler

A piece of an easy Blackberry Cobbler recipe served on a plate with a scoop of vanilla ice cream and a dusting of cinnamon.This old-fashioned Blackberry Cobbler recipe couldn’t be easier to make (I bet you have all the ingredients!) and works with fresh or frozen blackberries. How to make Blackberry Cobbler: Berries: Add half of the blackberries to a saucepan with 2 Tablespoons sugar and 1 Tablespoon lemon juice. Stir. Cook for a few minutes over medium…

30-Minute Chewy Drop Sugar Cookies (No rolling!)

It’s a hard fact: most Sugar Cookies are bland and dry, and covered in frosting to mask their cardboard-ness. THIS is a fast + easy cheat recipe, that you drop on a pan just like chocolate chip cookies; you don’t need cookie cutters. It has the same ultra buttery, chewy flavor of the BEST Soft…

Tiramisu Brownies

A tiramisu brownie slice on a plate with a corner bite missing.Enjoy two of your favorite desserts at once with these rich, tiramisu brownies complete with a creamy mascarpone topping!

Zucchini Cake with Cream Cheese Frosting

A piece of the best Zucchini Cake recipe served on a white plate with a cream cheese frosting spread on top and a bite on the fork.The best Zucchini Cake recipe is made from scratch with so much flavor and a smooth cream cheese frosting spread on top. This is one of my favorite summer cakes! How to make Zucchini Cake: Make Cake Batter: Combine oil and sugars in a mixing bowl and beat with a hand mixer until well combined.…

Lemon Tiramisu

A slice of lemon tiramisu on a plate.Transform your favorite dessert into a refreshing warm weather treat with the bright, citrusy flavors of this layered lemon tiramisu!

Strawberry Pretzel Salad

No need to bake with this strawberry pretzel salad. A simple pretzel crust is topped with a sweetened cream cheese and cool whip middle, then finished off with a strawberry jello layer.

Blueberry Pie

An easy Blueberry Pie recipe with a lattice crust, baked until golden and ready to slice and serve.Our easy Blueberry Pie recipe is loaded with fresh blueberries and a hint of lemon. Most importantly, it holds it’s shape perfectly when served. How to make Blueberry Pie: Assemble: Make the blueberry pie filling by combining blueberries, sugar, tapioca, lemon zest and lemon juice. Gently stir to coat the berries,then let the mixture rest.…

Clafoutis

Have you tried the classic French dessert called clafoutis? (It’s pronounced clah-foo-tee.) If not, please let me introduce you to this delightful and simple treat. Clafoutis is a delicious cross between a cake and a custard with a crackled top and luscious, fruit-studded interior. It’s sweet but not too sweet, making it the perfect ending…

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