I hadn’t planned to spend most of the fall to date making skillets upon skillets of baked, gooey, decadent macaroni and cheese, though given the state of things right now, perhaps this steady dose of comfort food was some unintended bril…
I hadn’t planned to spend most of the fall to date making skillets upon skillets of baked, gooey, decadent macaroni and cheese, though given the state of things right now, perhaps this steady dose of comfort food was some unintended brilliance on my part. But mostly it started because we had baked mac and cheese from The Smith one night. My kids fought over the last scrapings from the pan and I reminded them — I honestly don’t even think they realize it sometimes — that I could make it for them, too. And so the next night, I pulled up my trusty Martha’s mac-and-cheese, a forever SK and internet favorite, and it immediately …irked me. Start with cooked pasta? Warm the milk for the bechamel? So many pans, so many bowls, so many steps. On a Tuesday, no less. It felt unacceptable.
Popcorn Cake
Grab your bundt pan and get ready for a show-stopping treat! This Popcorn Cake is a party-perfect dessert that’s easy to make and fun to eat. It’s a fun, festive centerpiece for any holiday or celebration, loaded with crunchy p…
Grab your bundt pan and get ready for a show-stopping treat! This Popcorn Cake is a party-perfect dessert that’s easy to make and fun to eat. It’s a fun, festive centerpiece for any holiday or celebration, loaded with crunchy popcorn, gooey marshmallows, and bursts of colorful candy! Our no-bake Popcorn Cake recipe is like a…
Jalapeño Cheddar Cornbread is a delicious and flavorful twist on traditional cornbread. It’s easy to make and SO much better than boxed Jiffy cornbread. It has a golden crust, with a slightly crisp exterior, while the inside is soft and tend…
Jalapeño Cheddar Cornbread is a delicious and flavorful twist on traditional cornbread. It’s easy to make and SO much better than boxed Jiffy cornbread. It has a golden crust, with a slightly crisp exterior, while the inside is soft and tender. The heat from the jalapeños complements the creaminess of the cheese, creating a delightful…
This creamy pumpkin dip straddles the line between sweet and savory in the best way. It’s a seasonal riff on my recipe for Baked Goat Cheese that incorporates pumpkin purée and pumpkin spice. If you enjoy pumpkin and goat cheese separately, I’m confident you’ll love this recipe! The key flavors in this dip are goat…
This creamy pumpkin dip straddles the line between sweet and savory in the best way. It’s a seasonal riff on my recipe for Baked Goat Cheese that incorporates pumpkin purée and pumpkin spice. If you enjoy pumpkin and goat cheese separately, I’m confident you’ll love this recipe!
The key flavors in this dip are goat cheese, cream cheese, pumpkin purée, pumpkin spice and honey. Then we ramp up the savory side with one clove of garlic, salt, pepper and red pepper flakes (optional, for some heat).
Crispy Chicken Tacos are one of the most popular weeknight meals on our blog (and at our house) so I decided to create a new version! These Crispy Buffalo Chicken Tacos are a fun twist on the classic and the flavors are incredible. The tacos combine th…
Crispy Chicken Tacos are one of the most popular weeknight meals on our blog (and at our house) so I decided to create a new version! These Crispy Buffalo Chicken Tacos are a fun twist on the classic and the flavors are incredible. The tacos combine the spicy, tangy taste of Buffalo chicken with the…
Game day is all about great food, and there’s nothing better than crowd-pleasing dip recipes to get everyone excited. Wondering what my go-to dips are? Keep scrolling to find out. Whether you’re hosting a game day party or just hanging with friends, these dips are guaranteed to be a hit. No matter the occasion, these recipes won’t let you down!
With cheesy classics and spicy, meaty favorites, my dip recipes are as memorable as the event itself. They’re quick, easy, and made with simple ingredients. Let’s jump into creating a spread that will keep everyone satisfied and coming back for more!
Let’s be honest—dips are the true MVPs of any snack table. They’re easy to whip up, packed with flavor, and pair perfectly with everything from chips to wings. Whether you’re into a classic sour cream dip, spicy buffalo chicken dip, or even a dessert dip, sometimes the dip steals the show more than the main dish!
My fire dip recipes won’t disappoint. They might just take your dipping game to the next level. The possibilities are endless when you start with savory ingredients like cream cheese, cheddar cheese, and smoky meats. Trust me, you’re about to turn your dipping obsession into a full-on addiction!
The Short History of Super Bowl Dip Recipes
Easy dips have become the MVP of Super Bowl parties. They’re rooted in the rise of shareable snacks that took off with televised sports. The first Super Bowl in 1967 wasn’t just about football. It was an opportunity to bring people together in front of the TV. This is what gave rise to the simple, crowd-pleasing snacks that didn’t take attention away from the game.
The American dip journey began with classics like spinach-artichoke dip, French onion dip, bean dip, and crudités with ranch dressing. Over the years, dips like buffalo chicken dip, pimento cheese dip, and even seven-layer dip took center stage. And now? Thanks to the internet blowing up with recipes, there’s no limit to the creative dip combos we can whip up today.
Tips for Serving Dips
Variety is Key – Serve with a variety of dippers like your favorite tortilla chips, pita chips, veggies, and sliced French bread to make sure there’s something for everyone.
Prep Dips Ahead of Time – Many dips, like onion dip or sour cream dip, can be made the night before to save you time on game day.
Invest in a Slow Cooker – A slow cooker is the perfect way to keep cheesy dips warm, gooey, and so addictive throughout the whole game or party.
Offer Mild and Spicy Dips – Not everyone at the party will share your love of heat, so make sure to provide a variety of dips that suit everyone’s tastes. And by the way, if you’re looking for the best hot sauce, check out mine on FYR.com! Because while some don’t want the heat, some others love it!
Get stoked for life
This sauce is FYR!
an all-new line created for live fire cooking
Born from a deep passion for food and flavor. Whether you’re grilling in the backyard or live fire cooking around the world, we have what you need to transform every meal into an adventure.
From cheesy classics to spicy favorites, this roundup has some seriously delicious dip recipes for everyone. Whether you’re craving something smoky or creamy, there’s a perfect dip in here for every palate. So, let’s dive right in and check out my top picks that will definitely keep your friends and family happy throughout the event!
Cheese Dips
If you think you’ve tried every cheesy dip, then think again—these new recipes may just surprise you! With smoky flavors and unexpected twists, they’re here to elevate your dip game. Get ready to discover some bold, cheesy favorites that are guaranteed to become instant crowd-pleasers!
Smoked Steak Queso Dip
Smoked steak and melted cheese come together for a rich, smoky queso that's perfect for dipping.
These fun dips bring bold flavors and unique twists to your dip lineup. From spicy buffalo chicken to smoky Nashville hot cream cheese, they represent comfort food at its best.
Easy Buffalo Chicken Dip with Stuffed Crust
This buffalo chicken dip is creamy, spicy, and topped with stuffed crust—guaranteed to be a new favorite for Super Bowl Sunday.
To store leftover dips, first transfer them to an airtight container and make sure to refrigerate them within two hours of serving to maintain freshness. Additionally, most dips, especially those based on cream cheese or sour cream, can last up to 3-4 days in the fridge. However, for dips with fresh ingredients like herbs or vegetables, it’s a good idea to consume them sooner to keep their flavor and texture at their best.
When it comes time to reheat hot dips, such as queso or buffalo chicken dip, using a microwave or oven will work well. Start by microwaving in short intervals, stirring in between to ensure even heating. Alternatively, you can reheat them in an oven-safe dish at 300 degrees F until thoroughly warmed. If the dip has thickened during storage, adding a splash of milk or broth can help loosen the consistency and restore its creamy texture.
Enjoy the sharing!
These dip recipes are guaranteed to make your party a hit, whether you’re hosting a Super Bowl party or just chilling with a few friends. So skip the boring bag of chips and make the most bold and daring dips possible!
Deviled Strawberries
Looking for the perfect bite-sized treat? These Deviled Strawberries are a no-bake, easy-to-make delight! Fresh strawberries are stuffed with a creamy, sweet cheesecake filling and topped with graham cracker crumbs for that classic…
Looking for the perfect bite-sized treat? These Deviled Strawberries are a no-bake, easy-to-make delight! Fresh strawberries are stuffed with a creamy, sweet cheesecake filling and topped with graham cracker crumbs for that classic crunch. Perfect for parties or satisfying those quick cheesecake cravings—trust me, they’ll disappear fast. Cheesecake Deviled Strawberries These Cheesecake Deviled Strawberries are…
Whenever I need to make a gluten-free dessert, I love making flourless desserts because you don’t need any special flours and they are easy to make. I love my flourless chocolate cake, my flourless brownies, and these Flourless Peanut Butter Blon…
Whenever I need to make a gluten-free dessert, I love making flourless desserts because you don’t need any special flours and they are easy to make. I love my flourless chocolate cake, my flourless brownies, and these Flourless Peanut Butter Blondies. If you love peanut butter, I know you will LOVE these blondies! The blondies…
A combination of melty brie, buttery pastry, sweet honey, and toasted pecans makes this baked brie in puff pastry a delicious appetizer for any occasion.
If appetizers are your favorite thing about a party, you and I should probably be friends.
This easy, cheesy Rotel dip is loaded with ground beef, bacon, and garlic for the ultimate flavor in this classic party favorite.
You guys know how much I love dip recipes by now. They’re totally one of my favorite foods.
And this one is the kind that makes football bearable to me. Give me a buffet with Rotel dip, chili cheese dip, and buffalo chicken dip on it and I am one happy woman.
Rotel dip is also a favorite when I’m hosting because you can toss it into a slow cooker and keep it warm throughout the night. You can even make it ahead of time – and you know I love that!