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Sausage Boats

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Sausage boats are a bold take on grilled sausages, packed with a creamy cheese filling, shredded cheddar cheese, and spicy jalapeno poppers, all wrapped in crispy bacon.

Roasted Brussels Sprouts

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close up on a pile of roasted brussels sprouts with lightly charred edges.These Roasted Brussels Sprouts are perfectly crisp on the outside, tender on the inside, and drizzled with balsamic vinegar. That’s why they’re the best! A quick and easy side dish to make for any occasion. If you’re looking for even more everyday vegetable side dishes, you’ll also love this Roasted Squash and Zucchini, My Favorite…

Seafoam Salad

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Seafoam salad is a creamy jello salad made with lime gelatin, cream cheese, and whipped cream. A light, fluffy, and perfect treat!

Buckeye Cheesecake

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Buckeye cheesecake is a scrumptious treat with layers of chocolate, peanut butter, and creamy cheesecake to satisfy any sweet tooth.

Mexican Street Corn Dip (Dairy Free)

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close up on a black spoon in a batch of vegan Mexican street corn dip in a baking dish.This Mexican Street Corn Dip will be the talk of the party! Made with charred corn, a spicy and cheesy sauce, and a ton of flavor-packed toppings, it’ll easily become your new favorite summer snack. Make it a party to remember by pairing this street corn dip with even more creamy vegan dips! Try my…

Blackberry Cobbler

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A piece of an easy Blackberry Cobbler recipe served on a plate with a scoop of vanilla ice cream and a dusting of cinnamon.This old-fashioned Blackberry Cobbler recipe couldn’t be easier to make (I bet you have all the ingredients!) and works with fresh or frozen blackberries. How to make Blackberry Cobbler: Berries: Add half of the blackberries to a saucepan with 2 Tablespoons sugar and 1 Tablespoon lemon juice. Stir. Cook for a few minutes over medium…

Sugar Cookie Cups

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Sugar cookie fruit cups are an easy way to transform refrigerated cookie dough into bite-sized desserts perfect for any occasion. With a soft sugar cookie base, creamy no-bake cheesecake filling, and fresh fruit on top, these mini treats are just as pr…

Butterfinger Puppy Chow

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This Butterfinger Puppy Chow is everything you want in an easy, no-bake treat—crunchy, chocolatey, peanut buttery, and packed with bits of that unmistakable Butterfinger crunch.

Strawberry Pretzel Salad

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No need to bake with this strawberry pretzel salad. A simple pretzel crust is topped with a sweetened cream cheese and cool whip middle, then finished off with a strawberry jello layer.

Blueberry Pie

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An easy Blueberry Pie recipe with a lattice crust, baked until golden and ready to slice and serve.Our easy Blueberry Pie recipe is loaded with fresh blueberries and a hint of lemon. Most importantly, it holds it’s shape perfectly when served. How to make Blueberry Pie: Assemble: Make the blueberry pie filling by combining blueberries, sugar, tapioca, lemon zest and lemon juice. Gently stir to coat the berries,then let the mixture rest.…

Kidney Beet Burgers

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a woman's hand on a kidney beet burger with a bite taken out of it.These gorgeous Kidney Beet Burgers are so easy to make and jam-packed with flavor! A budget-friendly mix of canned beans, shredded beets, oats, and seasonings makes each bite tender and meaty. If you love homemade veggie burgers, you’ll also enjoy my Sweet Potato Black Bean Burgers, Chickpea Burgers, and Best Veggie Burgers as well!  I’ve…

Chocolate Babka

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A slice of an easy Chocolate Babka recipe with chocolate swirls throughout on a cutting board.This Chocolate Babka recipe is so soft and moist with beautiful swirls of chocolate in every bite. It’s easier than you think and you’ll feel like a professional baker. How to make Chocolate Babka: Dough: Add flour, sugar, and yeast to the bowl of a stand mixer with a dough hook or in a large mixing…

Pineapple Mango Salsa

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Pineapple mango salsa is a vibrant blend of diced pineapple, mango, red bell pepper, red onion, and jalapeno, creating a medley of sweet, tangy, and spicy flavors.

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