Negroni sbagliato means “mistaken Negroni” in Italian, but can I tell you something? I think it’s an improvement on the original. Classic Negronis are comprised of gin, sweet vermouth and Campari. The Negroni sbagliato uses prosecco instead of gin, which makes the Negroni sbagliato lighter, bubbly, and less severe. It’s bitter but balanced, like the…
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Everyone loves this easy baked gnocchi recipe! It features the doughy pasta baked in tangy marinara, layered with two types…
These vegetarian spinach meatballs with feta are meaty and satisfying! They’re perfect served over noodles as a healthy meatless dinner.…
Osso Buco is a classic Italian dish that originates from the Lombardy region, typically made with braised veal shanks. The…
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Risotto alla Milanese is a classic Italian dish that originates from Milan, known for it’s creamy texture and rich flavor.…
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Minestrone soup is a colorful Italian soup full of hearty vegetables and pasta! This recipe is an easy plant based…
This spinach lasagna is gloriously cheesy, perfectly saucy, and fully loaded with fresh sautéed spinach. It’s worthy of special occasions and holidays, and such a treat on a chilly weekend. If you’re craving a meatless main dish with familiar flavors, this spinach lasagna is the answer. The sauce is made from scratch and sets this…
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This Vegan Manicotti is filled with a cheesy, spinach tofu ricotta, smothered in marinara sauce, extra creamy vegan cheese, then baked to bubbly, golden perfection. Perfect for simple weeknight dinners or holiday feasts!
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This everything bagel pasta takes linguine pasta with a creamy cheese sauce and elevates it to out-of-this-world delicious with the popular bagel spice.
This luscious pumpkin tiramisu stars layers of spiced whipped mascarpone and coffee-soaked lady fingers—a true masterpiece! This fall dessert is…
When it comes to home cooking, you can’t go wrong with a good ol’ chicken parmesan!
These stuffed ziti fritta are the perfect cheesy and delicious Olive Garden copycat appetizer to add to your Italian-themed meal.
If you’re looking for a hearty vegan dinner, this Tofu Marsala is exactly what you need! Crispy pan-fried tofu cutlets simmered in a thick and creamy mushroom and marsala wine sauce. Serve over mashed potatoes or fresh pasta for a delicious weeknight main or date night in!
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This pumpkin gnocchi bake is comfort food at its finest! It’s simple yet sophisticated, with creamy goat cheese dollops and…
Pizza in a mug is the ultimate solution for when you’re craving pizza but don’t have the time or patience to make an entire pie. This microwave mug pizza is incredibly simple, using basic pantry ingredients to create a single-serving pizza …
If you love a spicy red sauce, this arrabbiata sauce recipe is for you! A hot bowl of pasta with arrabbiata sauce, or sugo all’arrabbiata in Italian, will warm you up on a chilly day. Arrabbiata literally means angry in Italian. The Romans call any recipe “arrabbiatto” when it’s cooked with enough garlic and chili…
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This recipe takes all the flavors you love from spinach artichoke dip and turns it into an amazingly delicious white lasagna.
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We’ve created the creamiest Chicken Spinach Alfredo recipe, a from-scratch dinner you can easily make at home. Ready in 30 minutes, it’s a meal the whole family will love.
Lemon ricotta cake is a heavenly dessert that blends the vibrant tanginess of lemons with the luscious creaminess of ricotta.
Italian lemon cake is a blend of zesty citrus flavors, moist cake, and creamy and fruity garnishes, creating a crowd-pleaser for any occasion.
Cheesy and creamy, this asiago tortellini alfredo with grilled chicken is sure to hit the spot for a busy weeknight meal.
Your family will love our expertly created Meatballs and Potatoes recipe. Plenty of photos and step-by-step instructions make this dish easy to recreate at home.
Our olive oil bread dip is an easy appetizer featuring a blend of olive oil, fresh garlic, herbs, and balsamic vinegar, creating a flavorful dip that pairs perfectly with crusty bread.
This Vegan Masala Chai Tiramisu infuses the classic Italian dessert with the comforting spices of masala chai to make one of our favorite vegan desserts of all time! Serve chilled with a generous dusting of cinnamon. All you need is 8 simple ingredients and a batch of our Homemade Vegan Ladyfingers!
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Can’t find Vegan Ladyfingers in stores near you? Learn how easy it is to make ladyfinger biscuits from scratch! Perfect for layering in our Homemade Vegan Tiramisu or dunking in a hot cup of coffee!
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