Fans Love Giada De Laurentiis’ Pot-Filler Faucet, But Does Your Kitchen Need One Too?
Chef Giada De Laurentiis loves the pot-filling faucet installed over her stove, but is this kind of appliance right for your home kitchen setup?
Kitchen Tools
How To Properly Hold A Chef’s Knife For Beginners
A chef's knife is a versatile kitchen tool, ideal for everything from chopping veggies to cutting meat, but it's important to know how to hold one correctly.
13 Bakeware Items That Professional Bakers Use
Every baker has a collection of go-to tools, but pastry chefs and professionals alike consider these bakeware items the most indispensable tools of the trade.
The Genius Reason Molly Yeh Went With A High Wall Oven
When it was time to pick an oven after a 17-month kitchen renovation, Molly Yeh took her friend's advice and chose a wall one, and the reason is ingenious.
This Is The Safest Way To Store Kitchen Knives In A Drawer
Storing kitchen knives in a drawer can lead to cut fingers when the blades get shifted during daily use. Here's an in-drawer knife storage option that helps.
Baking Dish Vs. Baking Pan: How To Know Which One You Need
Baking dishes and baking pans have a lot in common, but their contrasting qualities can create dramatically different results for your baked goods.
12 Best Scrub Brushes To Clean Every Type Of Kitchen Sink
If your current dish brushes are looking a little worse for wear, check out these thoughtfully designed and well-regarded scrub brushes.
Mason Jar Butter Churning Is Easier Than You Might Think
Churning butter might conjure images of exhausted biceps and 18th century farmers, but you can actually easily make some with a Mason Jar and some ingenuity.
Are You Making This Common Mistake When Holding Your Knife?
You might think you've been holding your knife the correct way all this time, but it's easy to make this common mistake without even realizing it.
The 5 Starter Knives Geoffrey Zakarian Recommends For Home Cooks
A good set of knives is a must-have for anyone starting out in a kitchen, but knowing which to buy can be tricky. Here are Geoffrey Zakarian's recommendations.
4 Tips For Cooking A Juicy Steak On A Blackstone Griddle
A good steak dinner can make everything feel right again, especially if it's made on a Blackstone griddle. Here's how to make the juiciest steaks with one.
The No-Frills Kitchen Tool That’s Anne Burrell’s Favorite
Experienced chefs don't always love fancy tools and kitchen gadgets. Sometimes, like with Anne Burrell, their favorite tool is a no-frills classic.
Should You Avoid Using Acidic Ingredients In Your Cast-Iron Cookware?
Cast iron cookware is the best in the game durability- and versatility-wise, but it does have weaknesses. Here's whether acidic ingredients are one of them.
If You’re Used To Old-School Label-Makers, You Won’t Believe What Modern Ones Can Do
Label-makers are great for organizing your kitchen, but older ones can be a bit clunky and unwieldy. However, the latest models are tech wonders!
Make A Perfect Quiche Every Time With A Little Help From Your Slow Cooker
Slow cookers are perfect for making hands-off meals, including a quiche. There are a few adjustments that help avoid a soggy texture in this low-effort dish.
Here’s The Best Way To Open A Beer Without An Opener
There's no quicker way to harsh a buzz than to reach for a cold one and not be able to open it. If you don't have an opener, try this method instead.
The Unique Benefit Of Cooking With A Cast Iron
Cast-iron cookware may be known for their durability, but there is one special benefit of cooking with them that will impact your health in a positive way.
This Japanese Steaming Method Is The Only One You Need For Evenly Cooked Fish Every Time
Cooking fish well can be a surprisingly complicated endeavour, but it doesn't have to be. Not when you use this simple Japanese steaming method.
You Can Sous Vide Oatmeal Overnight In Mason Jars For A Quick, Hot Breakfast
Eat oatmeal for breakfast every day? Preparing it the same way can be boring; try the low-effort sous vide cooking technique for oatmeal with a unique texture.
The 5 Must-Have Pans Every Home Cook Should Start With
There's a dizzying variety of pots and pans to choose from, but we got an expert to narrow it down to five absolute essentials that every home cook should have.
12 Best Biscuit Cutters Based On Reviews
If you want perfectly round biscuits, then you need the best biscuit cutters. Take a look at the best biscuit cutters available based on customer reviews.
The Kitchen Tool You Need For Better Bread Baking
Want to bake better bread in the future? Be sure to trade in your old whisk for a far superior product. It may look strange, but it's effective.
A Simple Pool Noodle Is The Kitchen Organization Tool You Probably Never Thought To Use
Pool noodles can be a fun addition to time spent playing in the water, but surprisingly, they can also be of use when organizing your kitchen.
This Tool Is Your Secret Weapon For Upgrading Boring Canned Soup
Canned soup is a quick and easy meal that you can upgrade to make much more rich and creamy by using a kitchen tool that you likely already have!
Your Air Fryer Gives You The Easiest, Crispiest Crab Cakes
When you want to cook crab cakes in record time and get them as crisp on the outside as possible without sacrificing tenderness, air fry them. Here's how.