My one-pot Vegan Lasagna Soup takes everything you love about lasagna and puts it in soup form! It’s a whole lot easier to make than a pan of lasagna and is ready in less than 30 minutes. For more comforting vegan soups, check out my Instant Pot Butternut Squash Soup, Vegan Chicken Noodle Soup, Vegan…
If you’ve ever eaten at a classic Italian restaurant, you may have had the delicious lentil soup known as “zuppa di lenticchie.” It’s a simple, nourishing, and comforting soup that just so happens to be VERY quick & easy to make. The perfect soup f…
This White Bean Dip is so good, you’ll want to eat it by the spoonful! Top it with pine nuts and serve with vegetables and pita for an addictively delicious snack or appetizer. Looking for more easy and creamy vegan dip recipes? Check out The Best and Easiest Hummus, 5 Ingredient Vegan Queso, Beet Hummus,…
Yes, a Cheese Omelette can feel like a pretty basic meal, but it’s chock full of protein and nutrients. Plus, it’s a perfect dish for any cook to master! Whether you like it plain and cheesy or loaded with veggies, this foolproof omelette recipe is great for beginners and a family favorite. Why I Love…
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These Turkey Sloppy Joes are a healthier take on a timeless American classic while still being super delicious. This wholesome and family friendly dish will satisfy kids and adults alike! Why I Love Turkey Sloppy Joes The Ingredients *See recipe card below for a full list of ingredients and measurements.* How to Make Turkey Sloppy…
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Have you tried Hasselback potatoes? They are heavenly. They’re crispy like potato chips around the edges, and tender like scalloped potatoes on the inside. If you’re a fan of buttery baked potatoes and crispy potato skin, these fancy Swedish potatoes are right up your alley. I’ll be honest—my first attempt at Hasselback potatoes over a…
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Cheese and bread – two of the most beloved foods (for good reason!). Combine them into one dish like in this Pull Apart Cheese Bread, and get an explosion of flavors and textures that will send your taste buds soaring! Why I Love This Recipe The Ingredients How to Make the Best Cheesy Pull Apart…
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Is this a safe space to admit we have a problem? Specifically an insatiable appetite for adding sweet potato to desserts? First we made brownies, then blondies, then truffles. And now? Pot de crème! Which is really just a thick, silky smooth pudding (Y…
Turkey Veggie Chili is fast, delicious and super healthy! It’s great for a quick weeknight meal the whole family can enjoy. Why I Love This Recipe The Ingredients *See the recipe card below for a full list of ingredients and measurements.* Substitutions and Variations How to Make Turkey Veggie Chili Step 1: Heat the oil…
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Why spend money on microwave popcorn at the grocery store when you can make it for pennies? All you need is popcorn kernels and a brown paper bag. This Paper Bag Popcorn recipe has totally changed my life! It’s a healthy, crunchy snack that everyone in the family loves. Why I Love This Recipe The…
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Refried black beans are one of my favorite plant-based recipe components. I’ve perfected my technique and flavorings over the years, and I’m excited to share the recipe with you today. Made with canned beans, these refried black beans are a quick and satisfying alternative to stovetop black beans, and a fun variation on classic refried…
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Simple yet delicious, Air Fryer Baby Potatoes are a staple in our house. They’re crispy on the outside, tender on the inside and the perfect side to accompany any and every main dish. Served with a creamy garlic dip to take these to the next level too! Why I Love This Recipe The Ingredients For…
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This Beet Hummus brings a pop of color and a burst of flavor to your snacking board! It’s an easy and creamy dip made by blending roasted beets with classic hummus ingredients. Craving more crowd-pleasing creamy dips? Give my Vegan Spinach Artichoke Dip, Vegan Queso, and Lemon Dill Hummus recipes a try! Good luck walking…
If you’re looking for a fresh, delicious and easy way to prepare salmon, you need to make this Salmon with Fennel, Citrus and Olives ASAP. It’s been my go-to salmon recipe for months now. Why I Love This Recipe The Ingredients How to Make Salmon with Fennel, Citrus and Olives Step 1: Preheat oven to…
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Have you ever made Bubble Tea (aka Boba Tea)? It’s easier than you might think! Most bubble tea recipes are packed with sugar from condensed milk, tons of caffeine and dairy, but this homemade version gives you several options! My family is obsessed with bubble tea! If we drive by a bubble tea shop my…
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These Middle Eastern Chicken Burgers are going to be your new go-to for a quick, flavorful, and healthy meal! Easy to make and bursting with bold Middle Eastern spices, they’re the perfect alternative to traditional beef burgers. Why I Love This Recipe The Ingredients Substitutions and Variations How to Make Middle Eastern Chicken Burgers Step 1: Heat…
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If you’re tired of the same old store-bought coffee creamers and want to add a personalized touch to your morning cup of joe, you’re in for a treat. Say goodbye to artificial additives and hello to the world of Homemade Coffee Creamer! Why Make Homemade Coffee Creamer The Ingredients These simple ingredients form the perfect…
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Craving a hearty, rich, yet redeeming soup? This creamy tomato soup laden with chickpeas is the answer. I cannot get enough of it! There’s nothing better than hot tomato soup on a chilly day, and this one is substantial enough to feel like a meal. If you’re a fan of my classic tomato soup, you’re…
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If you’re craving a dish that’s hearty, flavorful, and feels like a warm hug on a chilly evening, this Seafood Stew is just what you need. Packed with fresh seafood in a flavorful tomatoey broth with a touch of spice, it’s the kind of meal that any seafood lover couldn’t get enough of! At our…
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Looking for a simple New Year’s recipe that’s also delicious year-round? Slow Cooker Black-Eyed Peas are a classic comfort food—perfect for cozy dinners or as a side dish for any meal. This flavorful, hearty dish comes together with minimal effort. Just toss everything into the slow cooker and let it do all the work! Why…
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Negroni sbagliato means “mistaken Negroni” in Italian, but can I tell you something? I think it’s an improvement on the original. Classic Negronis are comprised of gin, sweet vermouth and Campari. The Negroni sbagliato uses prosecco instead of gin, which makes the Negroni sbagliato lighter, bubbly, and less severe. It’s bitter but balanced, like the…
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I’ve made a ton of holiday gifts in reusable jars to give this year, and one of my favorites is this Double Chocolate Hot Cocoa in a Jar. Who doesn’t love a mug of hot chocolate to warm you up! This gift is not only simple to make and pretty to look at, but a…
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Latkes are one of my favorite Hanukkah traditions, but truthfully I love them any time of year. Crispy, crunchy, and utterly addictive, this easy Potato Latkes recipe guarantees the best latkes ever. Trust me, you don’t want to miss these! I’m a total sucker for the holidays and especially the foods that you get at this…
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Savory sweet potato fans, you’re going to love this hash! It features sweet potatoes, bell pepper, and onion, all roasted in the oven to tender, caramelized perfection. You’ll love this recipe if you’re a fan of roasted sweet potatoes or the sweet potato hash at True Food Kitchen. This recipe was inspired by an old favorite, my…
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Winter fruits are survivors, making it through the coldest days of the year. We had to show them some appreciation. Enter this simple, vibrant winter fruit salad!
It almost feels too simple to be a recipe (1 bowl, 5 ingredients, 15 minutes!), but we ar…
