Smashed Potato Salad: Crispy, Creamy, & Flavor-Packed! I love smashed potatoes, they are one of our go-to side dishes so I knew I would love the viral Smashed Potato Salad. But, of course, I had to add my own spin to make the salad recipe even bett…
Looking for a plant-based meat substitute that mimics the texture of shredded chicken? This vegan shredded chicken recipe is made using only one ingredient – mushrooms. It is 100% plant-based and perfectly replicates the texture of chicken. It can be difficult to find a good vegan shredded chicken substitute, but this recipe is a great…
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This creamed spinach recipe is the most luxurious way to eat your greens. Inspired by Jack’s mom’s famous creamed spinach (a staple at Thanksgiving, Easter, and other family gatherings), it’s ultra-creamy, rich, and cheesy. If you ask…
These red lentil waffles are crispy on the outside, soft on the inside, and naturally high in protein. No one will be able to tell there are red lentils in them! I have always loved waffles, and when I realized I could make them healthier, I was sold. Red lentils make these waffles high in…
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This quinoa sweet potato chili is a hearty, meatless dish that is ready in just 30 minutes. It is flavorful, filling, and packed with plant-based protein, making it perfect for busy weekdays when you want a healthy yet quick meal. Chili is such a versatile and comforting dish. This vegan sweet potato and black bean…
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What happens when you take grilled cheese and pizza and combine it into one delicious recipe? You get these monstrously delectable Pizza Roll Ups! This appetizer or main dish is so easy to make and even more fun to eat! My kids can’t get enough! Why Make Pizza Roll Ups? The Ingredients How to Make…
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Homemade Pita Bread couldn’t be easier to make! It’s soft, delicious, and only requires 10 minutes to prep! They are versatile and freezer friendly too! How to make Pita Bread: Prepare Dough: Combine water, yeast, sugar, salt, olive oil, and 1 cup flour. Gradually add more flour, a little at a time, until the dough…
This cabbage sweet potato soup is a unique tomato-based soup that is slightly sweet and has a light and refreshing feel. It is the perfect way to enjoy a nutritious and satisfying meal with a Mediterranean vibe. The best part about this soup is that it is both delicious and healthy. Packed with the goodness…
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These carrot muffins combine two of my favorite things: carrot cake and muffins! They’re moist, fluffy, and warmly spiced, with plenty of grated carrots, chewy raisins, and crunchy walnuts mixed in for texture. Unlike my carrot cake cupcakes, whi…
Making the perfect fried egg is an art, but it’s not difficult! This Crispy Fried Egg recipe is perfect for breakfast, lunch or dinner! Why I Love This Recipe The Ingredients How to Make a Crispy Fried Egg Step 1: Heat a sauté pan over medium high heat. Step 2: Add your oil (enough to…
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This vibrant potsticker salad recipe comes together in minutes with crispy pan-seared gyoza and a sesame-ginger vinaigrette for the perfect balance of crunchy, savory, and refreshing flavors. New favorite use for a bag of frozen potstickers! ♡ This potsticker salad is a breeze to make with a handful of ingredients and couldn’t be more delicious! […]
I love a good asparagus salad! This one is filled with shaved asparagus, chickpeas, sliced almonds and feta cheese. Topped with light and crunchy brioche croutons, the texture is amazing! Finish it off with honey mustard vinaigrette for the best flavor ever. Spring salads are here! This asparagus salad is full of so many crunchy […]
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A Burst of Spring in Every Spoonful I absolutely love soup season—the cozy comfort of a warm bowl of soup on a chilly day is unmatched. But as much as I adore the richness of winter soups, I’m always excited for the start of spring. The pro…
Did you catch the guide to how to make grits I posted the other day? I’m following it up with this easy grits and eggs recipe, which might be my favorite way to eat grits. As much as I enjoy creamy grits on their own, I love them even more with f…
My Twist on the Viral Green Goddess Salad One of my favorite salads is a version of the Green Goddess Salad that went viral on TikTok and Instagram. It was everywhere and for good reason. I tried it and loved it, BUT I created my own version and I thin…
We’ve been on a grits kick in our house lately. Jack grew up in the South, so he has a serious soft spot for this rich, creamy corn porridge (especially when it’s loaded up with butter and cream). Through years of enjoying grits together, I…
A Creamy & Fresh Herb-Infused Dressing Green is my favorite color. I love all things green, even this Green Goddess Dressing. Yes, I love the color, but it is delicious too! At the heart of Green Goddess dressing are fresh herbs that give the dress…
There’s nothing better than crispy, cheesy bites of goodness fresh out of the air fryer! These Air Fryer Crispy Cheese Bites are the perfect snack for any occasion—whether you’re hosting a birthday party, watching the big game, or just craving something extra delicious. They’re easy to make, packed with flavor, and best of all, they…
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These black bean tacos are a really easy, SUPER flavorful dinner. They’re packed with a delicious combination of simple ingredients: black beans, pickled cabbage, cilantro, jalapeños, and Cotija cheese. A hefty drizzle of my cilantro lime crema t…
These artichoke fritters are crispy little bits dipped in whipped goat cheese! They are wonderful – so tart and briney, mixed with parmesan cheese and pan-fried until crisp. So amazing with a hint of lemon and that whipped cheese! Spring snack time! These crispy artichoke fritters are the perfect fried bite to drag through whipped […]
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Fresh, Bright, & Full of Flavor! I love a GOOD salad with lots of flavors and textures and this Mandarin Orange Salad checks all of the boxes and then some! This salad is like a burst of sunshine in every bite. Tender butter lettuce is topped with …
Have you ever tried pickled cabbage? If you like dill pickles, pickled red onions, or pickled anything, really, you’re going to love this pickled cabbage too. It’s tangy, it’s crunchy, and it has the most amazing bright red color. Whe…
These simple Spinach Cake Muffins have the perfect amount of sweetness and an appealing bright green color, but no intense spinach flavor. Kids (and adults) love them! They’re versatile and make the perfect quick breakfast, after school snack or post dinner treat! Years ago, a mom sent me a recipe for Spinach Cake Muffins—made with applesauce, spinach,…
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Simple & Fresh Cottage Cheese Salad Cottage cheese has become extremely popular because it’s high in protein, but I have always been a cottage cheese fan. I eat it almost every single day. I am currently loving this simple Cottage Cheese Sala…
Say hello to Spinach Pancakes – a vibrant, nutritious breakfast that’s as tasty as it is fun! These fluffy buttermilk pancakes get a healthy twist from fresh spinach, adding nutrients without altering the classic flavor. Why Make Spinach Pancakes? The Ingredients: Substitutions and Variations How To Make Green Spinach Pancakes Step 1: In a blender,…
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