winter

Ginger Lime Chicken and Rice Soup.

This ginger lime chicken soup is a bright and citrusy way to make dinner delicious! Served over cilantro lime rice, this is a cozy bowl that warms you right up. Chicken soup season is in full effect.  This ginger lime chicken soup is cozy, comforting, bright and citrusy with a ginger zing. It’s served over […]

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Roasted Butternut Squash Pear Ginger Soup

Butternut Squash Soup is one of my all-time favorite soups. I make it all of the time during the fall months. I love my classic recipe, but sometimes it is fun to mix it up. I love making this Roasted Butternut Squash Pear Ginger Soup because the flavo…

Sweet Potato Gratin

This savory Sweet Potato Gratin is inspired by Pommes Anna, a French dish of creamy, thinly sliced potatoes with rich buttery flavor topped with melted Gruyere cheese. Savory Sweet Potato Gratin There’s no milk or cream in this Sweet Potato Gratin, yet…

Roasted Brussels Sprouts

How do you feel about Brussels sprouts? Do you love them, or hate them? Over the last few years, I feel like they’ve been getting more and more popular, and I couldn’t be happier about it! Brussels sprouts are some of my favorite fall veggi…

Twice Baked Sweet Potatoes with Marshmallows

Twice Baked Sweet Potatoes with Marshmallows are like personal sweet potato casseroles—the perfect Thanksgiving side dish! Twice Baked Sweet Potatoes with Marshmallows These Twice Baked Sweet Potatoes are the epitome of comfort and nostalgia, all bundl…

Spinach Salad

This spinach salad recipe is simple, fresh, and delicious. A version of my mom’s favorite salad, it’s filled with crisp apples, dried cranberries, red onion, creamy goat cheese, and toasty candied pecans. A bright apple cider vinaigrette ti…

Candied Pecans

Candied pecans are a wonderful topping for salads, side dishes, and desserts…but in our house, they rarely make it that far. These sweet, crunchy, cinnamon-spiced nuts are SO tasty that Jack, the kiddo, and I usually polish them off as a snack. I…

Pumpkin Caramel Pull-Apart Bread

A lot of you have been making my Apple Cider Pull-Apart Bread, so I decided to come up with a pumpkin flavored one since we have now moved into November. I use a Pumpkin Caramel recipe from my book, 100 Morning Treats, which is incredible paired with t…

Roasted Acorn Squash

I love squash. Zucchini, delicata, butternut, spaghetti, and yellow squash, just to name a few. I also really enjoy acorn squash. It is the perfect fall vegetable. Acorn squash is sweet, nutty, and satisfying. My favorite way to cook it is in the oven….

French Onion Mac and Cheese.

This french onion mac and cheese is a decadent twist on macaroni and cheese plus french onion soup. Caramelized onions, gruyere cheese sauce, fresh thyme and pasta come together in this baked dream of a side dish! Just when you thought mac and cheese couldn’t get any better…  I present to you: french onion mac […]

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Epic Vegan Sweet Potato Pie

Move over pumpkin pie, there’s a new favorite in town: sweet potato pie! Okay, maybe not so new, BUT new to some of us. And we’ve all decided this one might even replace pumpkin pie on our Thanksgiving tables (gasp!). It’s rich, creamy, fluffy, and per…

Cornbread Muffins

Adding fresh corn to cornbread muffins makes them moist and delicious, you’ll never know they’re light! Homemade Cornbread Muffins For years, I tried to make a healthier, low-fat cornbread, but I never liked the results and always gave up. …

Homemade Mac and Cheese

This homemade mac and cheese recipe is the ultimate comfort food. It stars a creamy homemade cheese sauce, tender macaroni noodles, and a breadcrumb topping that becomes crisp and golden in the oven. My kids (and husband) love this baked mac and cheese…

Green Beans Almondine

Green beans almondine (amandine) is a classic French dish. It may sound fancy, but it is basically green beans with a garnish of almonds. Sometimes simple recipes are the best and that is definitely true with this recipe. The bright green beans are sau…

Best Mashed Potatoes Recipe

I can’t share a mashed potatoes recipe without mentioning my husband Jack. He LOVES homemade mashed potatoes, specifically ones that are rich, creamy, and flavorful. I’ve made plenty that he’s liked in the past (see these garlic mashe…

Citrus Salt

A spectrum of citrus salts made from all sorts of winter citrus zest – clementines, Makrut lime, Meyer lemon, kalamansi oranges, and mandarinquats. The process couldn’t be simpler.

Continue reading Citrus Salt on 101 Cookbooks

Dinner Rolls

What is usually the best part of any meal? The ROLLS! A warm, buttery, soft roll always makes a meal special. It is what most people look forward to at holiday meals, Sunday dinner, or any special celebration. If you are looking for the perfect dinner …

Vegan Pumpkin Pie

I’m making this vegan pumpkin pie recipe for Thanksgiving this year, and I already can’t wait. I’ll never turn down a slice of pumpkin pie—it’s been my favorite Thanksgiving dessert since I was a kid. But this vegan pumpkin pie …

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