Turkey Stock for Gravy

There’s no denying that the secret to a memorable turkey gravy lies in its base: a rich, flavorful stock. Once you’ve made your own turkey stock, there’s no going back to the store-bought stuff. Turkey Stock for Gravy Thanksgiving wou…

Brussels Sprouts Arugula Salad with Pomegranate and Parmesan

This festive Brussels sprouts arugula salad is tossed with pomegranate, Parmesan, avocado, candied pecans and a lemony shallot vinaigrette. Say hello to my favorite new salad of the season. ♡ I’ve been bringing this festive salad to just about every gathering this season and couldn’t love it more. It’s surprisingly quick and easy to throw […]

22 Fall Side Dishes You Need To Make This Season

Fall is a season that is cherished for its beautiful foliage, cooler temperatures, and of course, delicious food. With all the abundance of fall produce, it’s hard to resist the urge to spend time in the kitchen and whip up some seasonal delights…

Pumpkin Caramel Pull-Apart Bread

A lot of you have been making my Apple Cider Pull-Apart Bread, so I decided to come up with a pumpkin flavored one since we have now moved into November. I use a Pumpkin Caramel recipe from my book, 100 Morning Treats, which is incredible paired with t…

Roasted Acorn Squash

I love squash. Zucchini, delicata, butternut, spaghetti, and yellow squash, just to name a few. I also really enjoy acorn squash. It is the perfect fall vegetable. Acorn squash is sweet, nutty, and satisfying. My favorite way to cook it is in the oven….

French Onion Mac and Cheese.

This french onion mac and cheese is a decadent twist on macaroni and cheese plus french onion soup. Caramelized onions, gruyere cheese sauce, fresh thyme and pasta come together in this baked dream of a side dish! Just when you thought mac and cheese couldn’t get any better…  I present to you: french onion mac […]

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How To Thaw A Turkey

Panic-stricken by a rock-solid turkey on Thanksgiving morning? Never again. Our simple guide to thawing turkey will ensure you’re always ready for the big day with our handy timeline. We’ve thawed dozens of turkeys and are giving you the sa…

Epic Vegan Sweet Potato Pie

Move over pumpkin pie, there’s a new favorite in town: sweet potato pie! Okay, maybe not so new, BUT new to some of us. And we’ve all decided this one might even replace pumpkin pie on our Thanksgiving tables (gasp!). It’s rich, creamy, fluffy, and per…

Vegan Christmas Cookies

These festive vegan Christmas cookies are a must-have for the holiday season. With a soft, chewy texture and colorful Christmas-themed candies, they are a sweet treat that both kids and adults will love. Have them as a snack, save them for after dinner…

Oven Roasted Cornish Hens

There’s something about the simplicity of oven roasted Cornish hens that are timeless. These little hens are perfect as individual portions for a festive dinner party, holidays, or special occasions when you don’t want to worry about cookin…

Leftover Turkey Noodle Soup

My favorite way to use leftover turkey is to make a delicious pot of turkey noodle soup. It’s also an excellent way to clean out your refrigerator! Turkey Noodle Soup Don’t throw out the turkey bones after Thanksgiving! Making homemade turkey stock wit…

Wreath Shaped Christmas Fruit Platter

A fruit platter is an elegant appetizer for any party, especially for … Read more
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Caramel Apple Cheesecake

A spiced brown sugar cheesecake pairs with cooked apples and salted caramel sauce for a decadent holiday dessert. This caramel apple cheesecake will have everyone asking for the recipe! I’m kind of known as the Cheesecake Queen by my family and friends. My cheesecake recipes are some of my favorite things to make, after all! …

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Cornbread Muffins

Adding fresh corn to cornbread muffins makes them moist and delicious, you’ll never know they’re light! Homemade Cornbread Muffins For years, I tried to make a healthier, low-fat cornbread, but I never liked the results and always gave up. …

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