Vegan Lentil Loaf
This vegan lentil loaf recipe is a deliciously satisfying meatloaf without the meat! It’s made with lentils, nuts, and seasonings,…
dairy free
Vegan Snowball Cookies
These vegan snowball cookies are nutty, buttery, melt-in-your-mouth little shortbread balls that are double-rolled in powdered sugar. They are also known as Mexican wedding cookies or Russian tea cakes. I have always loved snowball cookies, and this vegan version is just as good as the traditional recipe. It is hard to believe they are vegan,…
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Sweet and Sour Roasted Squash
If you’re looking for a new way to enjoy fall’s beloved ingredient, squash, you’re in the right place! My Sweet and Sour Squash recipe blends caramelized, roasted squash with a tangy-sweet vinegar glaze, golden raisins, and a hint of heat from red pepper flakes. This dish is the perfect Thanksgiving recipe or side dish for any cozy dinner. It’s…
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Apple Sausage Stuffing Bites
Looking for a fun, bite-sized twist on classic stuffing? These Apple Sausage Stuffing Bites are adorable, perfectly portioned, and a hit with kids and adults alike! Made with sweet apple sausage, crisp celery, and tender apples, they bake up golden and delicious in a muffin tin. Why I Love This Recipe The Ingredients Substitutions and…
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Paleo Fried Fish
Make this crispy, Paleo Fried Fish for a healthy, 30-minute meal that kids will love! A gluten free fried fish batter that you will not believe is good for you. Do you ever get stuck in the chicken and ground beef rut for dinner? I know we do. To many …
Homemade Dinner Rolls
These homemade dinner rolls are a perfect addition to almost any meal. Flaky, soft, and buttery, they’re delicious alongside a humble bowl of soup or a full spread of Thanksgiving recipes. We even love them on their own with honey butter or jam! …
1-Bowl Cranberry Orange Scones (Vegan + GF)
Cranberry + orange: a dynamic duo! This duo has made delicious muffins, crisp, and cranberry sauce, and now a new cranberry + orange favorite joins the Minimalist Baker family: scones!
These EASY, 1-bowl scones are fluffy, citrusy, lightly sweete…
Sautéed Bok Choy
My sautéed bok choy recipe is seasoned with soy-garlic Asian flavors and cooks in just five minutes. It makes the perfect veggie side dish! Love sauteed vegetables? Try my sauteed potatoes, sauteed brussels sprouts, sauteed spinach, and sauteed ca…
Vegetarian Goulash (Authentic Hungarian Recipe)
This vegetarian goulash (Hungarian) recipe gives you the chance to enjoy this authentic dish exactly how Hungarians have it but in a completely vegetarian form. It is a family recipe that has been passed down generations and is a real comfort food. Goulash is a traditional Hungarian soup, and this vegetarian version is packed with…
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Air Fryer Red Potatoes
Learn how to make air fryer red potatoes using my QUICK and simple recipe. They’re crinkly and crisp on the outside yet buttery soft in the center. Ready in 15 minutes! Need more air fryer potato recipes? Try my air fryer french fries, air fryer …
Peanut Butter Protein Balls
Satisfy your sweet tooth AND meet your protein goals with my peanut butter protein balls. They’re made with just 4 ingredients and pack over 10 grams of protein each! Ready for more no bake energy bites? Try my cranberry protein balls, banana pro…
Authentic Lecsó (Hungarian Pepper Stew)
Lecsó is a simple, tasty, and authentic Hungarian tomato and pepper stew which is like a Hungarian version of the French ratatouille. It is a comfort food that is light, delicious, packed with flavors, and can be ready in 30 minutes. As a native Hungarian, I have tried many lecsó recipes over the years but…
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30 Crazy Delicious Thanksgiving Desserts
These Thanksgiving desserts are the most luscious, sumptuous treats for your table! Pick from ideas like pies, brownies, cheesecake, and…
Quick Swiss Chard
Who knew Swiss chard could be this good?! The key is to slice the chard very thinly and cook it over medium-high heat until it caramelizes on the edges. These greens are not soggy or mushy, no way. This cooked chard is a little garlicky, a little lemony, and seriously irresistible. It’s the perfect quick…
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Herb Brined Turkey
This is the easiest method of brining I’ve ever tried. Just rub the dry brine all over your bird and let it sit uncovered in the refrigerator for one to two days to dry out and infuse all that flavor into the turkey — easy peasy. Tender and juicy inside with crispy herbed skin outside,…
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Classic Bean Soup
This classic bean soup recipe tastes irresistibly satisfying! It’s quick and easy, made in just over 30 minutes with canned…
62 Vegan Thanksgiving Recipes
If you are looking for the best vegan Thanksgiving recipes, you are in the right place! From main dishes to easy sides, soups, and even desserts, I have the ultimate collection for you! Every year, I get so many comments and emails from my readers asking for recipe recommendations for their vegan Thanksgiving spreads. So…
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Overnight Steel Cut Oats
My overnight steel cut oats make the best healthy make-ahead breakfast! Using just five simple ingredients, it’s easy to prep and customize. Love oats for breakfast? Try my protein oatmeal, protein overnight oats, and baked oats next. Overn…
Easy Gluten-Free Cornbread (1 Bowl!)
It’s no secret we love cornbread and have shared recipes for it before (exhibits A and B). And we wouldn’t be posting another version if it wasn’t worth it. So trust us…it’s worth it! This FLUFFY, moist gluten-free cornbread is naturally sweetened with…
Vegan Thumbprint Cookies
These vegan thumbprint cookies are buttery, soft shortbread cookies with chewy blueberry or apricot jam centers. Plus, they are easy to customize for any holiday by using different flavored jams and festive sprinkled toppings. I love to have a variety of vegan cookies for the holidays, and this recipe is one of my favorites. It…
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Cast Iron Brussels Sprouts with Pomegranate and Garlic
This Cast Iron Brussels Sprouts with Pomegranate Seeds and Garlic will turn any Brussels sprouts hater into a lover after the first bite. This recipe creates super crispy, yet tender Brussels sprouts that are finished with a slightly sweet balsamic glaze making them absolutely irresistible. Over the past few months my husband has become a great cook, especially when it comes to making delectable, simple…
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Easy Pesto Shrimp
This pesto shrimp is a dinnertime win! Savory basil pesto is a natural pairing with juicy shrimp; serve with pasta…
Vegan Coconut Cookies
These vegan coconut cookies are perfect for anyone who enjoys a good melt-in-your-mouth buttery treat but without any dairy! It takes only 7 ingredients and 5 minutes to mix the dough for cookies that are ideal for Christmas or any special occasion! I have always loved coconut cookies, especially during the festive season. However, it…
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Sheet Pan Shrimp Fajita Tacos
If you’re on the lookout for a delicious weeknight meal that’s as simple as it is satisfying, these Sheet Pan…
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Applesauce Cookies
My healthy applesauce cookies are soft and chewy and bake up in under 15 minutes! No eggs, no butter, and no oil needed. Love healthy cookie recipes? Try my healthy oatmeal chocolate chip cookies, healthy oatmeal raisin cookies, protein cookies, and lo…