Honey Glazed Carrots (Fast & Easy Side!)
These honey glazed carrots are tender, glossy, and perfectly caramelized. A quick stovetop side dish with the perfect balance of…
dairy free
Apple Cider Sangria
This apple cider sangria recipe is my new favorite cocktail for fall entertaining! It’s my family’s favorite too—they liked it so much the first time I served it that I made it again for another family gathering the next weekend. It’s…
Slow Cooker Thick and Chunky Beef Stew
Cozy, hearty, and made with real food ingredients—this stew is a bowl full of comfort.
Easy Pumpkin Hummus
This easy pumpkin hummus recipe blends chickpeas with pumpkin for a fun fall appetizer ready in just 10 minutes! Perfect…
Whiskey Sour
A whiskey sour is one of Jack’s favorite cocktails to order when we go out to dinner. Made with bourbon, lemon juice, simple syrup, and optional egg white, it’s brighter than most whiskey drinks, which Jack thinks makes it the perfect start…
Sofritas (Chipotle-Style)
This recipe was inspired by Chipotle’s tofu option called “sofritas.” Have you tried it? I often order it on my burrito bowl for some additional plant-based protein. It’s hearty, saucy and spicy, and makes the extra three-dollar charge for guacamole worthwhile. I based this recipe directly on Chipotle’s ingredient list. Then, I played around with…
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How to Cook Turnips
Turnips are one of the vegetables I buy most often in the fall. I can never resist them at the farmers market—bright white, pink, or tinged with purple, with lush green tops attached. They often look more humble in the grocery store, but they’re …
1-Pot Kabocha Chickpea Miso Soup
Ever followed a restaurant on social media, found yourself drooling over everything they posted, and then realized you’re too far away to place an order? When in that predicament, the only solution is to get into your own kitchen. And so, this Kabocha …
Easy Chickpea Curry
This easy chickpea curry recipe is packed with warm Indian-inspired flavors and ready in just 20 minutes! It’s a delicious…
Easy Pumpkin Cake
This pumpkin cake recipe is my family’s new favorite fall dessert. I made it for my mom and my sister’s family when we all got together a few weeks ago, and it disappeared within minutes of me setting it on the table. The adults kept raving…
Pumpkin Baked Oatmeal
If you love cozy fall flavors, you need this pumpkin baked oatmeal in your breakfast rotation! I’d be happy eating it every morning in October. It’s hearty, filling, and packed with pumpkin, warm spices, and pecans. It has a lightly crisp b…
Top 5 Adult Hot Chocolate Recipes
These delicious spiked adult hot chocolate recipes are warming cocktails that combine rich homemade hot chocolate with your favorite liqueur…
Air Fryer Mushrooms
Tips For Success A few simple tricks will help your mushrooms turn out irresistibly flavorful every time: Variations These mushrooms…
Cinnamon Roast Butternut Squash
Looking for a kid-friendly way to serve squash? This Cinnamon Roast Butternut Squash is sweet, cozy, and packed with fall flavor! Roasted with maple syrup and a sprinkle of cinnamon, it’s a simple, nutritious side dish that both kids and adults will love. Why I Love This Recipe The Ingredients How to Make Cinnamon Roast…
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Roasted Pumpkin Seeds
Let’s make roasted pumpkin seeds! Instead of tossing the seeds from your Halloween Jack-O-Lanterns this year, save them to make this roasted pumpkin seeds recipe. It’s a delicious fall snack or salad topper—the seeds come out nice and crunc…
Easy Gluten-Free Monster Cookies (Vegan, Flourless!)
Monster Cookies have leveled up! Say hello to our healthier twist on the chewy, tender, peanut buttery, chocolate- & candy-studded cookie you know and love. Our version has all the decadence and deliciousness, but it’s vegan, gluten-free, flourless…
Air Fryer Spaghetti Squash
Learn how to cook spaghetti squash in the air fryer in a fraction of the time that oven roasting takes. It turns out tender yet slightly crisp, and easy to pull into spaghetti strands. Spaghetti squash was a staple when I was on a strict low-calorie di…
Beef Stew in the Crock Pot
Warm, hearty, and full of flavor, this Beef Stew in the Crock Pot combines tender beef, vegetables, and a rich broth. It’s an easy slow cooker meal that practically cooks itself — perfect for chilly nights! I love serving it with a side of cornbread or spooned over Mascarpone Mashed Potatoes for the ultimate comfort…
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Easy Steamed Carrots
Here’s how to make steamed carrots and get crisp-tender perfection in 10 minutes! This healthy side dish method keeps carrots…
Ooni Pizza Sauce Recipe
Learn how to make Ooni pizza sauce that won’t make your crust soggy at high temperatures! This 5-minute no-cook recipe…
Apple Cider Cocktail
Jack and I love making this apple cider cocktail recipe for cozy fall nights in. It combines some of his favorite cocktail ingredients (bourbon and Angostura bitters—this man loves an old fashioned!) with some of mine (ginger beer and a squeeze of lemo…
Sage Tea
Try this sage tea recipe for a soothing herbal drink made with fresh sage and hot water. It’s simple to…
25 Tasty Fall Appetizers
These easy fall appetizers highlight seasonal ingredients like cranberries, apples, pumpkin, and sweet potatoes! They’re crowd-pleasing recipes ideal for fall…
How to Boil Beets
Here’s a step by step tutorial on how to boil beets on the stovetop until they’re perfectly tender! This easy…
Oven Roasted Beets
These whole oven roasted beets are so easy and come out perfectly tender and sweet! Here’s how to make this…