Mexican

Mexican Street Corn

Mexican Street Corn
Elote, or Mexican Street Corn, is my most requested summer side dish! Grilled corn smothered in a creamy and cheesy sauce. It’s easy to make and delicious to devour! Mexican Street Corn Recipe Corn on the cob is a summer stapl…

Tacos Al Pastor

We’ve packed as much flavor as possible into our marinade for Al Pastor. Let the sauce do all the work, cook the pork up hot and fast, and enjoy one of the best tacos out there!
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Roasted Cherry Tomato Salsa

This Roasted Cherry Tomato Salsa Recipe is packed with fire-roasted cherry tomatoes, garlic, cilantro, and a hint of smoky jalapeño heat.
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Baked Potato Tacos

Baked Potato Tacos will be a new family favorite! Fluffy potatoes, seasoned beef, and plenty of toppings. Quick, easy, and perfect for weeknight dinners.

Southwest Chicken Pasta

Southwest Chicken Pasta
Our Southwest Chicken Pasta Alfredo merges mouthwatering Mexican-inspired flavors and ingredients with a made-from-scratch Alfredo sauce. It’s made with chicken pieces, veggies, black beans, parmesan, tomatoes, and penne, …

Queso Fundido Chorizo Burger

Our queso fundido chorizo burger combines a chorizo-ground beef patty with gooey melted cheese, peppers, onions, and guacamole for a Mexican-inspired twist on the classic cheeseburger.
The post Queso Fundido Chorizo Burger appeared first on The Stay At…

Nacho Dust Carne Asada Fries

Our magic nacho dust combined with our famous carne asada makes for the best carne asada fries ever! Just be warned, a plate of these will get devoured fast!
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Chicken Tacos

This easy chicken tacos recipe is packed with flavor and ready in 30 minutes! It’s a fun dinner idea starring…

Huevos Rancheros

Huevos rancheros are the best way to start the day! I think so, at least. After years of living in Austin, I love any breakfast made with tortillas + salsa + eggs. Huevos rancheros are one of the simplest and most delicious. I’m sharing my easy h…

Ranchero Sauce

This ranchero sauce is zesty, spicy, tangy, and fresh. It’s the star component in my homemade huevos rancheros (recipe coming soon!), but this punchy sauce is good for so much more. Use it to make enchiladas or chilaquiles, or simply scoop it up …

Margarita

This classic margarita recipe is our favorite cocktail to make at home. We love it for two reasons. First, because it’s so simple—if you have tequila, lime juice, and orange liqueur on hand, you can make it in under 5 minutes! Second, because it&…

Beer Margarita

Beergarita, beerita: call it what you will! This beer margarita recipe is a refreshing twist on the classic, blending tangy…

Mezcal Mule

Here’s how to make a Mezcal mule! This smoky version of the Moscow mule is a tasty Mexican style twist…

Italian Margarita

This Italian margarita recipe uses amaretto to give this classic cocktail a makeover! Fresh orange juice and almond liqueur bring…

Pineapple Margarita

This pineapple margarita is a tropical spin on the classic! The winning combination of pineapple, tequila, and lime makes a…

Fried Tacos

Make no mistake—these smashed and fried beef tacos wrapped in golden brown tortillas are totally worthy. The overall spice is kept to a minimum, making this recipe a great choice for flavor without overbearing heat. White People Taco Night When it come…

Vegan Breakfast Burritos

square image of a close up vegan breakfast burrito with eggy mixture and potato veggiesDelicious and easy to make Vegan Breakfast Burritos are loaded with tofu scramble, vegan queso and easy potato veggie hash. They freeze perfectly for quick and filling weekday morning breakfasts! Want more savory vegan breakfast ideas? Try my Vegan Breakfast Sandwiches (freezer friendly), The Best Tofu Scramble and JUST Egg Omelette. There isn’t usually time…