Parmesan Baked Asparagus
An ultra low-calorie side dish that adds a blast of flavor to any meal!
Recipes
The Perfect Old-Fashioned Side Dish
Copper penny carrots are an old-fashioned side dish made with cooked carrot rounds, onion, and green pepper soaked overnight in a sweet and tangy tomato dressing. They are served cold, so there is no last-minute pan to watch or oven space to find. Brin…
19 Easy Corn Recipes
There’s so much more to corn than boiling it! These 19 easy corn recipes include buttery cornbread, creamy casseroles, crispy fritters, and fresh salads, all on a budget.
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Single-Serve Pancake
A giant, fluffy pancake perfect for satisfying that breakfast craving, my Single-Serve Pancake is a quick and easy hot breakfast for one! A Hearty, Filling Breakfast for One A warm, comforting breakfast can’t always be a big production, especially if you’re short on time and only feeding yourself. But that doesn’t mean it can’t be…
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Free 7 Day Healthy Meal Plan (Nov 9-15)
A free 7-day, flexible weight loss meal plan including breakfast, lunch and dinner ideas and a shopping list. All recipes include macros and Weight Watchers points. Free 7 Day Healthy Meal Plan (Nov 9-15) As…
Black Beans and Rice
This easy Black Beans and Rice recipe is a quick, flavorful side dish made in one pan with canned beans, tender veggies, and simple pantry staples!
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Maple Chess Pie
Maple Chess Pie is one of the best pies I’ve created: an easy homemade pie with a rich, sweet maple custard filling baked in a flaky, buttery pie crust. Made with pure maple syrup and cornmeal, this twist on a classic Southern Chess Pie has a creamy filling and tons of maple flavor. It’s probably…
Whipped Boursin Potato Bake.
This whipped bourbon potato bake is a fabulous holiday dish. It has all the cloud-like creaminess of mashed potatoes, swirled with garlic and herb cheese that melts right in. Excellent with or without gravy!! Make way for the creamiest dreamiest pan of potatoes. My whipped boursin potato bake is made with tender potatoes that are […]
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Vegan Caesar Dressing
This vegan Caesar dressing is creamy and flavorful like the classic! Traditional Caesar dressings obtain their silky texture and bold flavor from homemade mayonnaise (made of emulsified raw egg yolk in oil), Parmesan and anchovy, but this recipe is free of all those ingredients. It’s perfect if you need an egg-free, dairy-free option. What’s in…
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Sweet Potato Feta Salad With Green Apples
Sweet potatoes have a standing spot on the Southern table every fall, and this sweet potato feta salad is a…
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Fall Harvest Salad
This harvest salad recipe stars roasted acorn squash, farro, apples, and pomegranate in an orange maple vinaigrette. Add protein for…
These Crispy Lemon Pepper Wings Are Made in the Air Fryer
These crispy Lemon Pepper Wings are made in the air fryer, seasoned with lemon pepper and garlic, then finished with fresh lemon zest and parsley for a bright, zesty flavor. Lemon Pepper Chicken Wings Whenever I’m craving wings with big flavor bu…
One-Pan Chicken Parmesan Orzo
Saucy, cheesy and covered in a savory parmesan streusel, my One-Pan Chicken Parmesan Orzo combines all your favorite chicken parm flavors in a simple one-pot meal that’s on the table in about 30 minutes. Packed with Flavor! Tender white meat chicken and al dente orzo pasta in a creamy, rich tomato sauce all covered a…
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The Cozy Cabbage Side Dish You Didn’t Know You Needed
This cabbage casserole is a simple way to make a head of cabbage feel like a proper Sunday dinner side. Thinly sliced cabbage and onion bake in a homemade cheddar sauce until tender, while seasoned bread crumbs turn golden on top. Serve it hot beside p…
Au Gratin Potatoes
This first time I made this au gratin potatoes recipe, Jack and I polished off half the pan ourselves. The thinly sliced potatoes are baked in a rich, garlicky cream sauce with onion and plenty of cheese (cheddar, Gruyère, AND Parmesan for a tangy, nut…
Mini Chocolate Chess Pies
Mini Chocolate Chess Pies are a bite size version of the classic, gooey, rich chocolate pie you’re familiar with. They have buttery crusts and a brownie-like filling and they’re baked in a mini muffin pan so you get a perfect mini pie that’s easier to serve and eat. Mini Pies are one of my favorite…
Ginger Ice Cream (Philadelphia Style)
If you’re a ginger fanatic (as I am), you’re gonna love this. It has four types of ginger (fresh, ground, crystallized, and ginger snaps). Utterly creamy and mouth-droppingly dee-lish!
Baked Boneless Chicken Thighs
My baked boneless chicken thighs come out juicy and golden with a savory spice rub and an easy method that’s…
Braised Cabbage Tastes Like Stuffed Cabbage Without the Meat
These braised cabbage wedges simmer in a savory tomato and wine sauce until meltingly tender. Often called melting cabbage, this easy skillet side dish turns a simple head of cabbage into something special. Melting Cabbage These braised cabbage wedges …
Gingerbread Cookies Recipe
These Soft Gingerbread Cookies are the best Christmas cutout cookies because they’re soft, chewy, perfectly spiced, and actually hold their shape when baked! This homemade gingerbread is perfect for gingerbread men or any holiday shapes. The secret to keeping them extra soft is the combination of baking soda and vinegar, and they’re so fun to…
Give This Classic Holiday Side a Fresh Orange Twist
Give canned cranberry sauce a fresh flavor boost with orange juice, orange zest, and a little cinnamon, keeping the sweet and tart flavor that belongs beside turkey and stuffing. A short simmer brings everything together, then the sauce chills until th…
Cheeseburger Soup
This easy Cheeseburger Soup is loaded with ground beef, crispy bacon, tender potatoes, and cheddar cheese. A rich, creamy, one-pot family dinner!
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Upside Down Apple Pie
This Upside Down Apple Pie is my new favorite way to make pie! It’s a twist on the traditional apple pie: it has a gooey brown sugar pecan topping that starts on the bottom of the pan and is then flipped upside down after baking. It’s kind of like gooey caramel pecan rolls and apple…
Classic Linzer Cookies
Linzer Cookies are a classic holiday sandwich cookie: they’re delicate and nutty with jam filling and a dusting of powdered sugar. They’re one of the prettiest cookies on the tray and they’re soft but crunchy and perfectly sweet. What are Linzer Cookies? Linzer cookies, a traditional Austrian cookie, are lightly spiced almond cookies with a…
This Slow Cooker Turkey Breast Makes Its Own Gravy
This juicy Slow Cooker Turkey Breast with Gravy is one of my favorite ways to make Thanksgiving dinner when I’m not cooking for a crowd. Slow Cooker Turkey Breast Recipe This juicy Slow Cooker Turkey Breast with Gravy is one of my favorite ways t…