Does Krispy Kreme Still Use Its Original Donut Recipe From The 1930s?
Krispy Kreme has been around for almost 100 years. But has that iconic donut recipe changed since then? Here's what we know about the history of the recipe.
Krispy Kreme has been around for almost 100 years. But has that iconic donut recipe changed since then? Here's what we know about the history of the recipe.
When it comes to restaurant wine etiquette, you don't have to be perfect. But there's one wine etiquette mistake you should stop making today.
New York City has more than just pizza and street food to claim as the best. The cinnamon rolls in the city are out of this world, and these are the best ones.
Anthony Bourdain showcased a chef from "Iron Chef America" on one of his popular TV shows, and even enjoyed a privately prepared meal from him on camera.
This U.S. city is known for its exceptional barbecue scene, and it proved its worth by earning three Michelin stars across three different restaurants.
If you're looking for a quick plate of seafood and sides for an affordable price, Captain D's is the way to go. Here are the dishes we suggest ordering first.
Georgia doesn't play around when it comes to barbecue, and this restaurant proves that high-quality eats don't need to come from a fancy exterior.
This chain had a unique theme which made it famous in the 1970s and 80s. Unfortunately, it struggled in the later years and eventually faded away in the 2010s.
Flash frozen raw fish used in sushi and sashimi is perfectly safe to eat. But like all perishables, it can rot, too. Here's how to identify signs of spoilage.
Yes, you can gauge the freshness of your sushi based on its smell. We consulted an expert to tell us what to look out for, and any other factors to consider.
One motel in Kentucky that offers a sprawling settlement to stay at has also created a culinary landmark that visitors still rave over today.
We went to Mark Wahlberg's restaurant and tried every burger so you don't have to. See how the six main burgers on the menu stack up against one another.
If it feels like you can never quite recreate the taste of restaurant-style salsa at home, make sure to follow these expert tips next time you make a batch.
Some restaurants have menus as thick as a small notebook, but why is that exactly? We reached out to two experts to get an inside scoop on the matter.
Is your favorite food joint about to shutter its doors? Here are some telltale signs that a chain restaurant might not stand the test of time.
Want to snag a seafood dinner at Red Lobster soon? Here's what to know about the chain's daily specials, and the best day to eat at the restaurant.
Boston Market offers delicious comfort food, but does it sell that food at a discount for seniors? The answer depends. Here's what you need to know.
If you'll be spending some time in Atlanta, you'll have a fair share of restaurants to choose from. Here are 9 where you can get a perfect stack of pancakes.
Marilyn Monroe is renowned for being a Hollywood star, and she spent a lot of time dining in Los Angeles. Here are 10 restaurants she used to frequent.
Diners have huge menus, but not everything is worth trying. From salads to seafood, some foods should be avoided at the classic American diner.
Whether you love to test your limits with heat or just enjoy a juicy chicken tender, these 9 hot chicken sandwiches are the best that Houston has to offer.
Curated water lists have joined the beverage menus at a number of upscale restaurants. From still to sparkling, some of these H20 offerings don't come cheap.
Texas Roadhouse and Longhorn are staple steakhouses with great menus. The Texas Roadhouse ribeye is good, but Longhorn's is worth the extra charge. Here's why.
A 2025 study compared the average prices of eating out with local wages of several cities, and the most expensive one in the U.S. is an unexpected one.
It's safe to say that the great auteur Alfred Hitchcock appreciated a good meal. In fact, he was known to eat multiple steaks and end with this icy dessert.