These grilled buffalo chicken thighs are so easy and delicious! Covered in cheddar cheese and served with a grilled corn scallion salad, this meal is the epitome of summer. Light, refreshing, satisfying and simple! I’ve got your dinner tonight! This grilled buffalo chicken is so tender and juicy, served alongside a grilled corn salad that […]
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Easy Dill Pickle Chicken Salad – Protein-Packed and Perfect for Meal Prep If you’re anything like me and find yourself constantly looking for quick, satisfying lunches that aren’t boring, this Dill Pickle Chicken Salad is a total life…
Welcome to Sunday Reset, where we share how we’re unwinding and what we have planned for the week ahead. This time, our newest baking resident, Terrence (@terrencebakes), shares what he’s whipping up first in our Test Kitchen.
Summer is officially h…
Have you ever made frozen banana ice cream? This one-ingredient treat has a rich, creamy texture a lot like regular ice cream, but you don’t need an ice cream maker (or any sugar or dairy) to make it. It whizzes up in the food processor in just a…
Tender and buttery and bursting with pockets of ripe summer berries, this blackberry butter cake is what I’d call an ideal snack cake—a snackberry cake, if you will—that’s easy to prepare and even easier to eat. Sometimes simple is best, and this blackberry cake is proof in its perfection, no fancy frostings or fillings needed! […]
The post Blackberry Butter Cake first appeared on Love and Olive Oil.
These grilled potatoes are crispy, flavorful, and easy to make with baby red potatoes, olive oil, herbs, and Parmesan—perfect for a simple BBQ side dish.
Savor summer with this refreshing sweet peach iced tea recipe featuring an easy peach syrup that makes every glass the perfect sweetness.
Juicy grilled chicken thighs (or breasts) seasoned with jerk spices topped with a cool and refreshing mango avocado salsa – the perfect summer dinner. Grilled Jerk Chicken My husband loves jerk chicken, so I set out to make a version that’s bold, flavo…
This homemade lemonade recipe is so refreshing on a hot day! Made with 3 simple ingredients—water, lemon juice, and simple syrup—it’s sweet, citrusy, and deliciously tart. In the summer, I’d happily drink an ice-cold glass every day. (Not s…
Last summer, a friend came to a barbecue and said, “We had soccer and then a birthday party and I had no time to make anything but I brought this” and started unloading items from a grocery bag. There were no clean cooking utensils…
Sides are the secret stars of any Fourth of July meal, adding pops of color, crunch, and flavor that perfectly complement everything from massive grilled steaks to plant-based burgers. Honestly, sometimes my favorite kind of celebration is all about th…
One of my favorite ways to celebrate the Fourth of July is with a fully loaded dessert table. When I was younger, I’d make a beeline for the blueberry pie my mom always picked up from our favorite Florida bakery—served with at least two scoops of van…
To make your peach cobbler extra special add lemon zest to your buttered baking dish, then fold toasted walnuts into the biscuit-like topping. Both are easy wins boosting flavor and dimension. Peak summer fruit classic!
Continue reading Peach Cobbler on 101 Cookbooks
Who’s to say when a popsicle is a popsicle? Let me be clear: these watermelon popsicles are frozen slices of watermelon on sticks. (Or not on sticks—you can freeze slices or wedges and use the rind for a good grip.) I tried making watermelon popsicles in molds, and I genuinely prefer the texture and flavor of…
The post Watermelon Popsicles appeared first on Cookie and Kate.
These easy homemade Ice Pop Recipes are made with fresh fruit, natural sweeteners, and hydrating ingredients like coconut water and…
The post Easy Ice Pops Recipes appeared first on Smart School House.
Grilled bananas stuffed with chocolate chips, marshmallows, and almonds are wrapped in foil until warm and gooey–the perfect summer dessert that cooks in just 10 minutes. Grilled Banana Boats If you’ve never grilled a banana before, you’re in for a tre…
We adore this blackberry peach crisp! It’s juicy and syrupy and warm, topped with a crunchy oatmeal cookie crumble and vanilla ice cream. So easy and simple yet classically delicious. Summertime! Who else is excited because it’s berry crisp season?! This blackberry peach crisp is so warm with syrupy fruit and the most delicious, crunchy […]
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Strawberry Cheesecake Cookies: Flavor and Fun in Every Bite! I love creating new cookie recipes and these Strawberry Cheesecake Cookies are one of my latest creations and trust me, you HAVE to make them! One bite and you’ll be transported to a su…
The 4th of July is right around the corner—and if you’re planning a backyard barbecue, beach picnic, or just looking for a reason to fire up the grill, we’ve got you covered with recipes for every kind of celebration.
This roundup of 70 festive dishes…
When a recipe earns a name like “Marry Me Chicken,” you know it’s something special. This version elevates the viral, creamy, savory chicken dish to the next level by transforming it into a one-pot wonder, complete with orzo pasta and tender zucchini. Whether you’re trying to impress a date or simply want to enjoy a …
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With juicy heirloom tomatoes, crisp cubes of grilled bread, cucumber, and fresh basil, this panzanella recipe is a dish you’ll find yourself making all summer long. Serve it as a side or as a light meal. Classic Italian Panzanella Salad Panzanella is a…
Looking for 4th of July dessert ideas? You’re in the right place! I’ve rounded up our best 4th of July desserts below. They include no-bake sweets, easy frozen treats, portable options like cookies and bars, and TONS of delicious baked good…
This crispy corn fritters recipe is delicious with fresh or canned corn and made in under 30 minutes! These savory…
Corn is a delicious summer vegetable and here’s how to get perfectly grilled corn on the cob every time in just a few easy steps.
You’ve seen the red-and-white checkered tablecloth before, but now’d your chance to do something different. This summer, swap the standard cookout vibes for something more curated. With styled-to-a-T tabletops and menus that take their cue from around …
