vegetables

Honey Butter Skillet Corn

This sweet (and a little bit spicy) honey butter skillet corn is creamy, buttery, and the perfect mix of sweet heat. Made with frozen corn, honey, cream cheese, and a splash of hot sauce, it’s such an easy side dish. You’ll love this recipe…

Steamed Artichokes with Lemon Yogurt Dipping Sauce

Steamed Artichokes are a fun, healthy, and surprisingly easy dish to prepare! This simple recipe pairs tender, sweet artichokes with a creamy, tangy lemon yogurt dipping sauce — perfect as an appetizer, side dish, or even a nutritious snack that kids and adults both love! Why I Love This Recipe The Ingredients How to Steam…

The post Steamed Artichokes with Lemon Yogurt Dipping Sauce appeared first on Weelicious.

Corn Succotash Pasta Salad

If you’re looking for a fresh and colorful side dish that everyone will love, this Corn Succotash Pasta Salad is it! Tender pasta shells are tossed with sweet corn, juicy tomatoes, crisp bell peppers, zucchini, creamy feta, and a squeeze of fresh…

Broccoli Strawberry Salad

Some salads are too good to save for special occasions, and this broccoli strawberry salad is exactly that. It’s bright, fresh, and has the perfect balance of sweet, salty, and creamy flavors. I’ve been making versions of this salad for years, and it’s…

Easy Vegetable Dip

The best vegetable dip recipe with fresh, pantry ingredients and no packets.My easy Vegetable Dip recipe is made with simple pantry ingredients and no packets! It’s fresh, creamy, and absolutely addicting! Serve with your favorite raw veggies and watch it disappear. How to make Vegetable Dip: Combine all the ingredients in a bowl and stir well until. Store this healthy vegetable dip in the fridge until…

Cauliflower and Mushrooms

When I made this Cauliflower and Mushroom Stir Fry, I wasn’t sure how it would turn out, but it was better than I expected. This kind of vegetable side dish pairs with almost anything, from a weeknight dinner to a holiday spread. If you’re …

Frozen Broccoli in Air Fryer

Air frying frozen broccoli is the easiest way to get crispy, flavorful veggies in under 15 minutes—no thawing required! With just a few simple ingredients, you’ll have a delicious and healthy side dish perfect for busy weeknights that complements just …

Boiled Broccoli

This boiled broccoli comes out perfectly crisp tender and bright green! Spritz with lemon and drizzle with olive oil, and…

Easy Taco Soup Recipe

This easy Taco Soup recipe is hearty and delicious, uses my homemade taco seasoning, and is ready in under 30 minutes! Make…

Air Fryer Baked Potato

Air Fryer Baked Potato
Air fryer baked potatoes come out with crispy, salted skins, and soft, fluffy insides. They cook faster than in the conventional oven and are perfect for piling on your favorite toppings. This super easy Air Fryer Baked Potato re…

Roasted Vegetables

Roasting vegetables is a simple yet transformative way to bring out their natural sweetness and depth of flavor. Whether you’re a seasoned cook or a beginner, this method is a game-changer for easy, delicious, and nutritious meals. I roast any an…

Oven Roasted Vegetables

Oven Roasted Vegetables
Oven Roasted Vegetables recipe is a great way to get in your greens! Learn how to turn bland veggies into the best-tasting roasted bite. They turn out tender and flavorful every single time. The Best Vegetables for Roasting It&#…

Maple Roast Vegetables

These Maple Roast Vegetables are a holiday favorite in our house but also the perfect side dish any night of the week. Roasted to perfection then lightly sweetened with maple syrup, they’re an irresistible recipe the whole family will love. Why I Love This Recipe The Ingredients Substitutions and Variations How to Make Maple Roasted…

The post Maple Roast Vegetables appeared first on Weelicious.

Sweet and Sour Roasted Squash

If you’re looking for a new way to enjoy fall’s beloved ingredient, squash, you’re in the right place! My Sweet and Sour Squash recipe blends caramelized, roasted squash with a tangy-sweet vinegar glaze, golden raisins, and a hint of heat from red pepper flakes. This dish is the perfect Thanksgiving recipe or side dish for any cozy dinner. It’s…

The post Sweet and Sour Roasted Squash appeared first on Weelicious.

Roasted Veggie Enchiladas with Black Bean Sauce

close up on Roasted Veggie Enchiladas with Black Bean Sauce on a white plate with a fork on the side.These Roasted Veggie Enchiladas are packed with roasted vegetables and drenched in a chipotle garlic black bean sauce. Best served with sour cream, crushed tortilla chips or strips, avocado chunks, red onion and a squeeze of lime juice. For more fun and delicious vegan enchilada recipes, check out my Skillet Enchiladas, Vegan Sour Cream Enchiladas,…

Cast Iron Brussels Sprouts with Pomegranate and Garlic

This Cast Iron Brussels Sprouts with Pomegranate Seeds and Garlic will turn any Brussels sprouts hater into a lover after the first bite. This recipe creates super crispy, yet tender Brussels sprouts that are finished with a slightly sweet balsamic glaze making them absolutely irresistible. Over the past few months my husband has become a great cook, especially when it comes to making delectable, simple…

The post Cast Iron Brussels Sprouts with Pomegranate and Garlic appeared first on Weelicious.

Black Bean Cakes

These easy-to-make Black Bean Cakes are a dream, kid-friendly vegetarian dish — packed with protein, super affordable and full of flavor! Why I Love This Recipe The Ingredients Variations and Substitutions How to Make Black Bean Cakes Step 1: Add the black beans, corn, cheese, cilantro, garlic powder, onion powder, breadcrumbs, and egg to a food processor. Pulse until…

The post Black Bean Cakes appeared first on Weelicious.

Roasted Green Beans with onions and bacon

green beans in a white bowl topped with bacon and onions.These Roasted Green Beans are the perfect side dish for any meal! This easy recipe is full of flavor – baked green beans are the best vegetable, especially when they’re covered in bacon and onions! I actually love vegetables however they’re cooked, roasting them is my absolute favorite. From broccoli to asparagus to green beans,…