Author name: Nándor Barta

Best and Worst Oyster Mushroom Substitutes For Cooking

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From earthy shiitake and rich porcini mushrooms to versatile eggplant and tofu, there is no shortage of delicious alternatives. Maitake mushrooms come closest in taste and texture, but this guide will walk you through each substitute and show you exactly which lookalikes work best for different recipes and also which ones are the worst alternatives. What are oyster mushrooms? Oyster mushrooms…

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How to Prepare Veggies for Spring Rolls in 4 Steps

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The key to exceptional spring rolls lies in julienning vegetables into thin strips approximately 2-3 inches long and ⅛ inch thick. The matchstick-sized pieces makes rolling easier without any danger to break the wrapper. In short, washing, peeling, and cutting are all you need to do for most vegetables. Best Vegetables for Spring Rolls Talking…

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7 Best Types of Oyster Mushrooms for Cooking

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Oyster mushrooms are one of the most popular mushrooms out there. However, there are over 200 varieties. Are you curious about which type is best for cooking? This guide highlights seven that are the easiest to buy and cook with. Oyster mushrooms can be cooked 11 ways such as sautéed, stir-fried, roasted, grilled, or even…

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Vegan French Onion Dip

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This vegan French onion dip is the perfect party appetizer. It is vegan sour cream-which makes it so creamy and delicious that no one will believe it’s vegan. It is amazingly easy to make, and the flavor is out of this world. I love a good dip because it is such an easy appetizer to…

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Casarecce Pasta

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This casarecce pasta recipe is the ultimate comfort food. It features a delicious, rich tomato-based sauce that is perfect for holding rich and flavorful sauces. The best part is it is ready in just 30 minutes, making it an ideal weeknight dinner. There is nothing quite as comforting as a big plate of pasta. This…

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Where To Buy Oyster Mushrooms? 6 Locations You Can Always Find Them

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Oyster mushrooms are a popular gourmet mushroom available to buy them fresh in buckets, canned or dried. They are widely accessible in grocery stores, Asian specialty stores, Farmers markets, via curated produce boxes, online retailers, or via simple-to-use home growing kits. Discover specific locations on where to buy oyster mushrooms near you. What are oyster…

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Cauliflower Steak

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This cauliflower steak recipe will help you make the best vegan steak that is tender on the inside, crispy on the outside, and full of flavor. The key is to pre-cook the cauliflower for 5 minutes, add your favorite seasonings, and then pan-fry for 10 minutes. It can be quite challenging to get that perfect…

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Broccoli Sweet Potato Soup

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This broccoli sweet potato soup is incredibly easy to make – simply roast the veggies and blend – and is seasoned with ginger, spicy, peppery flavors. The soup goes great with a slice of your favorite bread and can be topped with your favorite garnishes. There is nothing better than a warm bowl of soup…

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6 Ways to Cut Oyster Mushrooms (Tips & Techniques)

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Want to learn the best ways to cut oyster mushrooms for delicious dishes? Here are six easy methods from shredding to slicing depending on whether you are sautéing, grilling or stir-frying. Let’s dive into the details of these cutting techniques, some of which don’t even require a knife. Before cutting oyster mushrooms, it is important…

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11 Ways to Cook Oyster Mushrooms

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This guide gives you the best 11 cooking methods when it comes to oyster mushrooms. Learn how to sauté, grill, roast, and fry them, along with other unique methods that will transform this versatile ingredient into something special.  What are oyster mushrooms? Oyster mushrooms (a.k.a Pleurotus ostreatus) are known worldwide for their texture and unique savory…

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How To Prepare Oyster Mushrooms in 3 Steps: Clean, Trim and Cut

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Wondering how to prepare oyster mushrooms for cooking? It’s easy! Do not use water to clean them; simply wipe off the dirt. Next, trim off any tough or woody stems with a sharp knife. Finally, cut, tear or shred them into evenly sized pieces the recipe call for. This guide will give you all the…

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Vegan Shredded Chicken

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Looking for a plant-based meat substitute that mimics the texture of shredded chicken? This vegan shredded chicken recipe is made using only one ingredient – mushrooms. It is 100% plant-based and perfectly replicates the texture of chicken. It can be difficult to find a good vegan shredded chicken substitute, but this recipe is a great…

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Quinoa Sweet Potato Chili

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This quinoa sweet potato chili is a hearty, meatless dish that is ready in just 30 minutes. It is flavorful, filling, and packed with plant-based protein, making it perfect for busy weekdays when you want a healthy yet quick meal. Chili is such a versatile and comforting dish. This vegan sweet potato and black bean…

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Cabbage Sweet Potato Soup

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This cabbage sweet potato soup is a unique tomato-based soup that is slightly sweet and has a light and refreshing feel. It is the perfect way to enjoy a nutritious and satisfying meal with a Mediterranean vibe. The best part about this soup is that it is both delicious and healthy. Packed with the goodness…

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Vegan BBQ Sauce

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This 5-minute vegan BBQ sauce is a must-have for all your grilling needs. It is smoky, a bit sweet, and simply delicious. Plus, it is 100% vegan and guaranteed to be better than any store-bought version you have tried. Making a vegan BBQ sauce that tastes authentic can be challenging. But this recipe has been…

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Mushroom Chickpea Curry

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This mushroom chickpea curry is the easiest chickpea mushroom curry you can make. It is a vegan Indian-style chana masala with mushrooms, spices, coconut cream, and veggies that come together perfectly in this mild and creamy dish. I love a good curry recipe, and this vegan mushroom chickpea curry does not disappoint. It is mild,…

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Pumpkin Sweet Potato Soup

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This pumpkin sweet potato soup is the easiest soup you will ever make. It has a unique blend of flavors and the herby, creamy, and incredibly delicious texture will leave you feeling warm and comforted like no other soup out there. I love making soups that are not only delicious but also easy to make….

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Vegetarian Goulash (Authentic Hungarian Recipe)

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This vegetarian goulash (Hungarian) recipe gives you the chance to enjoy this authentic dish exactly how Hungarians have it but in a completely vegetarian form. It is a family recipe that has been passed down generations and is a real comfort food. Goulash is a traditional Hungarian soup, and this vegetarian version is packed with…

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Red Lentil Soup

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This red lentil soup is a simple and easy recipe that is ready in just 30 minutes. It is comforting and has delicious Hungarian flavors thanks to the sweet smoked paprika, parsley, cumin, and tomato paste. When you think of red lentil soup, Middle Eastern flavors come to mind. But this recipe is different; it…

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Vegan Lentil Lasagna

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This vegan lentil lasagna features layers of hearty lentil bolognese and creamy white bechamel sauce. It is a rich, hearty, and satisfying dish that is delicious and will make for a classic family dinner. Lasagna is a classic, and this vegan lentil lasagna is a great change from the traditional ones. The lentils provide a…

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