My healthy apple crisp recipe is naturally sweetened and covered in a crunchy almond-coconut topping. Made with no butter, it’s rich with warming fall spices! Need more apple recipes? Try my healthy apple pie, caramel apple cake, apple cinnamon m…
My 4-ingredient baked donut holes are deliciously fluffy and so easy to customize. No yeast, long rest times, or fryer oil needed! Love homemade donut recipes? Try my healthy donuts, blueberry donuts, mochi donuts, and protein donuts next. Whether you …
This easy peaches and cream oatmeal is a cozy breakfast idea that tastes like pie, made with fresh or frozen…
My one-ingredient vegan caramel sauce recipe turns out creamy, glossy, and rich. You can make it on the stovetop, in the slow cooker, or in the microwave! Need more vegan dessert staples? Try my vegan chocolate chips, almond milk ice cream, or vegan co…
My peanut butter oatmeal cookies are soft and chewy, and need just four ingredients to make. No flour and no eggs needed, they bake in just 12 minutes. Love oatmeal cookie recipes? Try my healthy oatmeal chocolate chip cookies, healthy oatmeal raisin c…
This homemade sesame dressing offers bold flavor for your homemade salads. It requires just four core ingredients: toasted sesame oil, tamari or soy sauce, lime juice, and…
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Here are all our top veggie tray ideas for a next level party platter! These tasty dips and vegetables go…
I’ve been craving this avocado salad recipe ever since I first made it. If you’re thinking, “Craving…a salad?”, well, you simply have to try this one. This avocado salad is not guacamole. But like guacamole, it keeps you c…
My air fryer potato chips are crispy, golden brown, and addictive. Made with just 3 ingredients, they’re the ultimate guilt-free snack! Need more healthy chip recipes? Try my protein chips, banana chips, and zucchini chips next. Potato chip…
Getting your protein in just got A LOT more delicious, friends! This chocolate cherry protein shake is thick, creamy, chocolaty, perfectly sweet, SO delicious, and packs in 20+ grams of protein per serving.
Bonus? It comes together fast with just 4 ing…
My coconut milk chia pudding is thick, creamy, and deceptively filling. Made with wholesome ingredients, it’s perfect for breakfast OR dessert! Craving more low-effort breakfast recipes? Try my overnight oats, air fryer soft boiled eggs, or choco…
Here’s game-changing lunch solution for you: Homemade Uncrustables! These delightful pocket sandwiches are not only a lunchbox hit but also a lifesaver on busy mornings. Embrace the DIY Uncrustables magic and learn how to make, freeze, and enjoy them like a pro below. Why I Love This Recipe What is it about crust on sandwich…
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We’ve cracked the code to perfectly flavorful and juicy oven baked chicken breast! Our foolproof method uses simple tricks and…
This vegan fried chicken is made with oyster mushrooms which make it perfectly golden brown and crispy on the outside and meaty on the inside. This is the best plant-based take on a classic Southern dish! As a vegan, I often struggle to find plant-base…
These air fryer hash browns turn out crispy and golden, and they take a fraction of the cook time as the oven or deep fryer. Use fresh OR frozen hash browns! Love cooking potatoes in the air fryer? Try my air fryer potato wedges, air fryer smashed pota…
Ratatouille is a French stew made with late summer vegetables like eggplant, tomatoes, peppers, and zucchini. It’s rich with olive oil, bright with vinegar, and flecked with fresh herbs. If you haven’t tried it, put this ratatouille recipe …
These oatmeal brownies are soft, fudgy, and layered with chocolate flavor and whole grains. They’re fiber-packed and naturally sweetened. Love having dessert for breakfast? Try my oatmeal breakfast bars, protein cinnamon rolls, strawberry oatmeal…
These oyster mushroom tacos are the best vegan alternative to meat strips. They are easy, meatless, and packed with flavor, making them the perfect choice for a meatless Taco Tuesday. I love how versatile mushrooms are! There are so many great ways to …
These grilled vegetable kabobs are the easiest way to eat a rainbow of delicious veggies during summer. It is the perfect side dish for your weekend BBQ or grill party. This recipe shares 5 easy marinades to take grilled veggie kabobs to the next level…
My banana chips recipe needs only three ingredients and turns out crunchy with the perfect amount of sweetness. They’re a healthy, wholesome snack! Looking for more healthy snacks? Try my air popped popcorn, fruit leather, healthy granola bars, a…
This grilled broccoli recipe is a fresh, easy summer side dish. If you’re a fan of roasted broccoli, you’ll love it. It has the same dark, crispy edges and crisp-tender texture, but its flavor is even more complex. This grilled broccoli is …
When it comes to creating a delicious salad, the right dressing can make all the difference. This everyday Lemon Vinaigrette is a staple in my refrigerator. It’s simple to make, full of zippy flavor and the perfect addition to almost any salad! Why I Love This Recipe The Ingredients Variations and Substitutions How to Make…
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My healthy chocolate peanut butter smoothie recipe is creamy, rich, and loaded with chocolate flavor. It has NO sugar or dairy and tastes just like a milkshake! Love dessert for breakfast? Try my oatmeal breakfast cookies, breakfast cheesecake, and oat…
My no-bake brownies are fudgy, rich, and need only 4 ingredients. There’s no flour, no eggs, and NO butter needed! Craving more no-bake desserts? Try my fudge cookies, cookie dough bites, crunch bars, and no bake peanut butter cheesecak…
My vegan cookies are chewy yet soft, with crisp edges and gooey centers. It’s one magic cookie base with six unique flavor options! If you’ve run out of eggs or follow a vegan diet, my classic vegan cookies make the OG standby cookie to hav…
