Low Carb

Crispy Fried Shallots

Learn the secret to crispy fried shallots every single time. This chef’s “pro” tip is such a game-changer! Golden, fragrant, and perfectly crisp, these fried shallots add cozy, comforting flavor to everything from noodles and stir-fries to casseroles,…

Air Fryer Tri Tip

Cook tri tip perfectly every time with my simple air fryer cooking method. The result is tri tip that has crisp, tender edges and a juicy middle.   Friends, you’re eyes aren’t deceiving you. Today, you’ll learn how to cook t…

Sweet Potato Soup

A healthy, Thai-inspired Sweet Potato Soup made with lemongrass, ginger, lime, and coconut milk. Creamy, comforting, flavorful—and fully vegan and gluten-free.

This Healing Pumpkin Soup Is Made from Pantry Staples

This Healing Pumpkin Soup is made with canned pumpkin, carrots, mushrooms, and coconut milk for a cozy, nourishing bowl that’s naturally dairy-free, pantry-friendly, and freezer-friendly. Pumpkin Soup with Canned Pumpkin When the weather gets chilly, m…

Stuffed Mushrooms

These meatless stuffed mushrooms are elegant, crowd-pleasing, and easy to make—a catering favorite made with pine nuts, fresh herbs, lemon zest, and cream cheese. Gluten-free and easily vegan-adaptable!

Miso Black Cod

This melt-in-your-mouth Miso Black Cod is hands down one of my favorite black cod recipes. Adapted from Nobu, it is made with the most delicious miso marinade ever! (Allow 24 hours of marination time for the best flavor.)

Braised Beef Cheeks

My braised beef cheeks are lightly browned, simmered with tender veggies in a warm braising broth. The meat is fall-apart tender, and the red wine sauce is savory and aromatic. Oven OR slow cooker methods included! I make beef stew at least once a mont…

Air Fryer Halibut

My air fryer halibut recipe makes a simple dinnertime protein that pairs with many sides. It’s crispy on the outside, flaky inside, and doesn’t need any breading at all. We try to enjoy fish weekly, and this air fryer halibut is the one eve…

Salsa Roja

My chef-tested Salsa Roja recipe is quick, easy, and packed with deep, authentic flavor. Roasting the veggies until charred brings a smoky sweetness, then blending with dried chilies and pantry spices creates a vibrant, restaurant-quality salsa. With h…

Smoke Sausage & Cabbage: One Pan Comfort!

This cabbage and sausage recipe is a hearty skillet dish full of smoky flavor and tender veggies. Smoked sausage is browned until golden and then tossed with cabbage, onion, garlic, and seasonings for a simple but delicious dinner.

Easy Jalapeno Popper Dip Everyone Will Ask For!

If you love jalapeno poppers but want a simpler way to share them with a crowd, this easy Jalapeno Popper Dip has all the cheesy, spicy flavor without the hassle of stuffing and frying peppers. Jalapeño Popper Dip  For anyone who loves warm, cream…

Baked Whiting

My baked whiting recipe is deceptively simple, and the results are fresh, lightly seasoned fillets dressed in melted butter and fresh dill.  I make fish at least once a week for my family- it’s a lean source of protein and nutrients, includi…

Chicken Scarpariello (Low-Carb Version)

One Pan Chicken Scarpariello gets a healthy twist with cauliflower in place of potatoes for a high-protein, gluten-free, low-carb dinner you’ll love. Healthy Chicken Scarpariello Like Chicken Saltimbocca, Chicken Scarpariello is one of my favorite Ital…

Minute Steaks

My minute steak recipe features lightly seasoned steaks, pan-fried and served in a savory gravy with caramelized onions. It’s a hearty, comforting dish everyone will love! It doesn’t take much to convince my family to eat steak for dinner. …

Indian Vegetable Curry

This Indian vegetable curry features end-of-summer vegetables in a fragrant, spice-infused coconut-tamarind curry sauce. Perfect for using up your garden veggies! Vegan & gluten-free.

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