Pan-Seared Recipes

Pan Seared Chilean Sea Bass

Create perfect cumin-spiced Chilean sea bass with chimichurri butter. Learn pan-searing techniques for restaurant-quality fish at home.
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Pan-Seared Wild Boar Chops Recipe

Cook wild boar chops like a pro with our pan-seared method. Impress your guests with this unique and flavorful game recipe.
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Ground Turkey Stroganoff Recipe

Whip up creamy turkey stroganoff in minutes. Our stovetop recipe combines lean meat, herbs, and peas for a quick, comforting weeknight dinner.
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Pan Seared Juicy Turkey Burgers 

Tired of dry turkey burgers? Try our recipe with roasted hatch chiles and grated butter for a juicy, flavor-packed twist on a classic.
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Flat Iron Steak Recipe with Shallot Herb Butter

Indulge in the rich, beefy flavor of flat iron steak with our mouthwatering recipe. Skip the marinade and let the natural taste of the meat shine.
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Classic Veal Milanese

Master a classic with this bone-in veal milanese recipe. It’s crispy, tender perfection with a panko-parmesan crust.
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Skillet Lemon Chicken

Tired of the same old chicken routine but strapped for time? This zesty lemon skillet chicken is here to save your weeknights! As one-pan wizards, we’ve conjured up a crazy easy method that gives you lusciously tender chicken and crisp-tender asp…

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