Sweet and perfectly spiced pumpkin coffee syrup is a delicious way to dress up your coffee right at home. But don’t stop there! This luscious syrup is equally amazing on pancakes and waffles, drizzled over ice cream, or as a topping for cheesecake.
TikTok got me yet again with this one, but I can’t even be mad about it because this stuff is so good.
A couple weeks ago, Stephie sent me a TikTok of someone making an amazing-sounding pumpkin marshmallow coffee syrup. She knows how much I love a Starbucks-at-home kind of moment, and she was right that I was gonna flip for this recipe.
I tracked the recipe back to its original creator, The Thrift Witch, and gave it a try pretty much the next day.
I’m basically obsessed with it. It’s my new favorite way to dress up my iced shaken espressos, and I might have spent some time drizzling it over basically every dessert I’ve eaten.
If you are the type that spends a lot of time at the coffee shop every fall because you’re a pumpkin spice latte person, this pumpkin coffee syrup is one you need to make immediately.
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