This apple cinnamon bread is exactly what I want to bake (and eat) on a crisp fall day. It’s moist, tender, and full of fall goodness—juicy apples, crunchy walnuts, and warm spices like cinnamon, nutmeg, and ginger. I add applesauce to the batter…
This sour cherry brie grilled cheese is absolutely delicious! Full of flavor and texture, it’s a fun way to spice up your grilled cheese and elevate it for everyday. Easy and fantastic! Weekends are for grilled cheese!! I have the most simple yet delicious grilled cheese for you today. A sour cherry and brie cheese […]
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These quick pickled beets are so good that I like to eat them straight from the jar. Roasted, then pickled in a simple brine made from apple cider vinegar, water, sugar, and salt, the beets are tender, sweet, and tangy, with a sour, savory kick from ga…
Honey almond snack cake!? You know you want to jump in on the fun! This GORGEOUS loaf is perfectly moist with a lightly floral flavor and beautiful sponge texture. Bonus? It’s made without gluten or dairy, but no one will know.
It’s the perfect cake fo…
An Easy Bean Salad with Artichokes, Olives and Feta I love a good salad that doesn’t require a lot of work, and this one is a keeper. This Bean Salad with Artichokes, Olives and Feta comes together in minutes with simple pantry staples, but the c…
This corn casserole has a delicious creamy center and sweet and savory corn flavor. It’s like a softer, almost spoonable version of cornbread, with plenty of whole corn kernels mixed in for crunch. The recipe is inspired by classic corn casserole…
This Harissa Hummus takes your classic hummus up a notch with bold, smoky harissa paste swirled right in. Creamy, spicy, and irresistible.
The only zucchini muffin recipe you need! My chocolate chip zucchini muffins are super easy, tender, spiced and delicious. The whole family loves them and they are always a favorite. Make them yours! If your garden is stacked with zucchini, I’ve got you! These chocolate chip zucchini muffins are ones that I’ve made for years, […]
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Sweet, Salty, and So Good: Strawberry Pretzel Cookies Strawberry pretzel salad is a classic dessert for a reason. The combination of salty pretzels, sweet strawberries, and creamy sweetness is so good, and I thought those flavors would be just as delic…
This celery salad recipe is fresh and flavorful, filled with a delicious variety of textures and flavors. Chewy Medjool dates and tender chickpeas accent the celery’s crunch, and apple adds a nice sweetness to play off the celery’s savory f…
This pesto sandwich pairs the bright green herby sauce with fresh mozzarella, artichokes, and roasted red peppers. Toast it until…
Greek Layered Dip with Hummus, Tzatziki, and Fresh Veggies If you love a good layered dip (like my 7 Layer Dip), you have to try this Greek Layered Dip. It has all of my favorite Mediterranean flavors in one easy appetizer: creamy hummus, cool and tang…
Fresh Blackberry Muffins with a Sweet Blackberry Glaze I love a good muffin, especially when it feels a little more special than your everyday blueberry muffin. These blackberry muffins are exactly that. They’re soft and buttery with juicy blackb…
This Roasted Tomato Soup is rich, cozy, and tastes just like the one from Panera Bread, only better because you made it yourself.
A Fresh and Flavorful Summer Lentil Chickpea Salad I love a summer salad that is fresh and colorful but still substantial enough to actually fill you up, and this Summer Lentil Chickpea Salad is exactly that kind of salad. It starts with two simple pan…
Chocolate peanut butter fudge only requires two ingredients to whip up this creamy and tasty treat.
Move over, ketchup and hot sauce—this homemade harissa recipe is one of my favorite condiments to keep on hand. Made with a blend of roasted red peppers, dried chiles, warming spices, garlic, and lemon, my version of this North African chili paste is s…
This tomato basil tart with blue cheese is a lovely snack or light dinner to make in the summer time! Fresh pesto, cherry tomatoes, crumbled blue cheese and flaky puff pastry create a delicious dish that comes together in under 30 minutes and tastes amazing. This tomato basil tart is super simple and quick, one […]
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These Apple Cinnamon Overnight Oats are creamy, naturally sweet, and topped with fresh diced apples and a sprinkle of cinnamon.
A Beautiful and Easy Tomato Tart Every summer, when tomatoes are at their absolute best, I start looking for as many ways as possible to use them. This tomato tart with puff pastry is one of my favorites because it is incredibly simple, but always look…
This burst tomato white bean dip is a lovely summer snack or appetizer! Serve as a dip or use as a spread on sandwiches. It’s creamy and rich, topped with bursting summer garden jewels! Hello to all my bean lovers! This white bean dip with burst tomatoes is the perfect snack or appetizer as we […]
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Salted Caramel Toffee Brownie Ice Cream Cake Is the Ultimate Make-Ahead Dessert If you put brownies, vanilla ice cream, salted caramel, and toffee in front of me and told me I could only choose one, I would have a very hard time deciding. So naturally,…
On busy mornings, I love having a stash of these oatmeal bars on hand. They’re a perfect grab-and-go breakfast, packed with hearty oats, walnuts, dried cranberries, and eggs to hold them together. They have a delicious soft-baked texture, and bro…
When we add another bolognese to the blog (Yes, we already have versions 1, 2, 3, and 4), you know it’s something special! This newest version is made with EGGPLANT, meaning it’s the perfect bolognese for late summer. It’s light yet satisfying, c…
