Our Easy Sheet Pan Pizza has a golden, crispy crust topped with tangy marinara, colorful veggies, and gooey mozzarella!
Cowboy caviar is a guaranteed crowd-pleaser! This zesty dip is made with black-eyed peas, beans, sweet corn, and other veggies. It’s fresh, tangy, and perfect for scooping up with tortilla chips. This cowboy caviar recipe is super easy to make, a…
To know us is to know that we absolutely adore dips, and this Zucchini Dip is at the top of…
This Mediterranean-inspired olive salad recipe features olives, fresh veggies, chickpeas, and a tangy olive oil dressing for a vibrant side!
Growing up, homemade Potstickers have always been one of my favorite foods. I remember helping my mom stuff and fold them up before transferring them onto a giant platter. After about an hour, we would have hundreds of potstickers! We usually boiled ours up in a broth-based soup with small rice cake discs (the dish in Korean is called mandu-guk). Our Potsticker recipe today is a pan-fried version and is more of a mixed bag…
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Water chestnuts are wrapped in bacon and then marinated to perfection for a tasty little snack we can’t get enough of. Our recipe has been perfected over 30 years for the perfect pūpū.
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Our magic nacho dust combined with our famous carne asada makes for the best carne asada fries ever! Just be warned, a plate of these will get devoured fast!
The post Nacho Dust Carne Asada Fries appeared first on The Stay At Home Chef.
Cottage cheese has been one of my go-to ingredients and this Creamy Cottage Cheese Ranch Dip turned out so good!…
This Mediterranean tuna salad gives the classic recipe an upgrade with a sweet and savory vinaigrette and lots of fresh veggies!
Our Spicy Tuna Onigiri has had me in a total choke hold lately! I’ve been eating them for lunch all week long! I love this super quick, easy, and tasty hand-held meal. It’s a great lunch to take with you on the go too! There are so many variations and fillings for this little snack, that it’s difficult to get sick of them! What is Onigiri? Onigiri is a Japanese stuffed rice ball (also known…
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Grilled artichokes are deliciously tender and smoky. Skip the butter and aioli and serve them up with our punchy Italian Salsa Verde. A tasty vegan appetizer or side dish that presents beautifully!
Artichokes are my favorite vegetable. My favorite way to eat them is the way I have my whole life: cooked whole, each leaf dipped in a sharp lemony sauce until you get to the heart, whose choke you free with a butter knife then schmear with th…
Learn how to make pico de gallo! I’m sharing my classic pico de gallo recipe below, plus tips to give it the best flavor. If you’re new to making salsa, pico de gallo is a great place to start. It gives you a lot of bang for your buck, beca…
This Crinkle Feta Cheese Phyllo is rich, savory, and oh-so cheesy! Crisp on the outside with a gooey topping, it’s…
My Air Fryer Salmon Bites are so easy to make, coated in seasoned panko breadcrumbs, and air-fried to perfection! They’re…
Skip the takeout, and make this low-carb, high-protein chicken crust pizza recipe for a flavorful, comfort food you can feel good about!
My Smoked Salmon Dip is quick and easy to make and great for any occasion! It’s super creamy with the…
These Baked Coconut Shrimp are so crispy on the outside, tender and juicy on the inside, and easy to make.…
Make these cheesy broccoli fritters in less than 30 minutes for a flavor-filled, nutrient-rich side dish, appetizer, or snack!
This Chimichurri Shrimp recipe is fast, healthy, and flavorful! Turn into a quick dinner, served over rice or cauliflower rice, or served up as an appetizer. Low-carb and easy!
Upgrade your bread with this easy pull-apart feta olive bread for a flavorful appetizer or side dish to pair with all your favorite recipes!
This garlicky Italian Shrimp Salad recipe is loaded with shrimp, celery, and a mix of bold Italian olives, all brightened with a lemony dressing. Italian Shrimp Salad Shrimp salad is my go-to dish when I need to bring an appetizer to a party! It’…
I’m celebrating spring with this warm spring salad featuring asparagus, leek, peas, strawberries, and parsley all tossed in a simple lemon olive oil dressing. It’s very light and veggie-packed with some protein provided by quinoa. If you’d like to add even more protein I’m sure it would be nice with some white beans, chickpeas, or…
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These chicken parmesan sliders pack all of the flavors you love from the comfort-food classic into easy, shareable sandwiches. Perfect…
The post Chicken Parmesan Sliders appeared first on My Baking Addiction.
Impress everyone with these easy healthy appetizers! These recipes are packed with flavor and wholesome ingredients, perfect for parties, gatherings,…
