dinner

Veggie Nuggets

These veggie nuggets are so delicious and made with a simple combination of vegetables, oats, and flavorful spices. Everyone loves…

Zucchini Soup

This zucchini soup is creamy and comforting, but still bright and fresh. Blended zucchini and coconut milk create its luxe, silky base, while ginger, herbs, and lime fill it with bold, refreshing flavor. I also toss in a serrano chile for heat, though …

Szechuan Beef

One of my favorite takeout dishes is Szechuan beef. It’s so delicious and I could easily eat it twice a week. It wasn’t until recently that I learned how easy it is to make at home! Our recipe for this easy Szechuan beef only takes 30 minutes to make and results in a tender and flavor packed beef dish. This Szechuan beef recipe is so easy to make that it can be pulled off for…

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The post Szechuan Beef appeared first on Spoon Fork Bacon.

Szechuan Beef

One of my favorite takeout dishes is Szechuan beef. It’s so delicious and I could easily eat it twice a week. It wasn’t until recently that I learned how easy it is to make at home! Our recipe for this easy Szechuan beef only takes 30 minutes to make and results in a tender and flavor packed beef dish. This Szechuan beef recipe is so easy to make that it can be pulled off for…

Read More

The post Szechuan Beef appeared first on Spoon Fork Bacon.

Vegetarian Tacos (with Zucchini and Corn)

Like our Baja Fish Tacos or Beer Battered Shrimp Tacos, zucchini and corn get an instant upgrade when served nestled into a crispy, charred corn tortilla. While tacos often have a protein like ground beef, chicken, fish, or shrimp, we took on the challenge of making a vegetarian taco––perfectly light, loaded with fresh ingredients, and with a burst of bright flavors from a pile of toppings like homemade tomatillo sauce, cilantro, lime, and creamy queso…

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The post Vegetarian Tacos (with Zucchini and Corn) appeared first on Spoon Fork Bacon.

Roasted Tomato Pasta

close up on roasted tomato pasta in a white serving dish.Make this super simple 30-minute Roasted Tomato Pasta for an unforgettable late summer dinner! With beautifully blistered roasted tomatoes, garlic, herbs, and al dente pasta in every bite, you’ll be making this recipe on repeat. Looking for more light and fresh pasta recipes to add to your dinner menu? Check out my Green Pasta, 15…

Chicken and Dumplings

An old-fashioned chicken and dumplings is the ultimate comfort food featuring chicken, veggies and tender dumplings all simmered in a creamy sauce.

French Fry Casserole

French fry casserole is a comforting and easy-to-make dish featuring crispy crinkle-cut fries, savory ground beef, creamy sauces, and melty cheddar cheese for a crowd-pleasing flavor explosion.

Honey Garlic Chicken (Slow Cooker or Instant Pot)

If you are looking for the next dinner every member of your family will be obsessed with, you are in luck! This is it! Honey Garlic Chicken is amazingly tender chicken thighs in an Asian inspired honey garlic sauce. It’s one of those “magic” recipes that checks a ridiculous number of boxes: Super delicious? Check.…

Stuffed Zucchini Boats

I started making this stuffed zucchini boats recipe a few years back. It’s been a staple in our summer dinner rotation ever since! I love this recipe for several reasons. First, it’s a fantastic way to make the most of a summer stockpile of…

Crustless Pizza

Crustless pizza is a delightful keto-friendly recipe that skips the traditional crust, offering a savory blend of Italian sausage, zesty sauce, and gooey cheese.

Baked Chicken Breast

We’ve cracked the code to perfectly flavorful and juicy oven baked chicken breast! Our foolproof method uses simple tricks and…

Ratatouille

Ratatouille is a French stew made with late summer vegetables like eggplant, tomatoes, peppers, and zucchini. It’s rich with olive oil, bright with vinegar, and flecked with fresh herbs. If you haven’t tried it, put this ratatouille recipe …

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