Aunt Dee’s Lemony Coleslaw
This creamy coleslaw recipe is irresistibly lemony and tangy. It’s made with simple ingredients: cabbage, lemons, mayo, salt, and celery seeds. Vegan-adaptable and Gluten free.
This creamy coleslaw recipe is irresistibly lemony and tangy. It’s made with simple ingredients: cabbage, lemons, mayo, salt, and celery seeds. Vegan-adaptable and Gluten free.
Summer is the perfect time to enjoy refreshing, homemade Strawberry Popsicles. These delicious treats are not only easy to make but are also a healthier alternative to store-bought options that are loaded with sugar. With just three simple ingredients, you can create a delightful dessert that the whole family will love. Why I Love This…
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Cool off with this refreshing 4-ingredient, Watermelon Cucumber Granita. Easy to make, and no special equipment needed! Watermelon Cucumber Granita This light frozen dessert is cold and slushy, perfect for cooling off this summer or enjoying as a palat…
Satisfy your cookie dough craving with my keto cookie dough recipe. There are no raw eggs, no grains, and NO sugar! Craving more no bake keto desserts? Try my keto chocolate mousse, keto no bake cookies, keto fat bombs, and no bake keto cheesecake next…
These easy-to-make vegan pop tarts have a flaky and crispy crust that encases sweet fillings for a vegan twist to your favorite childhood breakfast. This recipe includes three delicious flavors: 1) frosted strawberry, 2) brown sugar cinnamon, and 3) ci…
My super simple arepas recipe is easy to make with only 3 ingredients. These soft and fluffy fried corn cakes are fantastic on their own or stuffed with meat, cheese, and more! Love Latin American breads? Try my gorditas, sopes, and pupusas next. The o…
Hot days call for summer cocktails! Maybe fruity, maybe frozen, and definitely refreshing, these drinks will help you cool off and celebrate the season all in one. Below, you’ll find the easy cocktail recipes I’ll be making all summer. Perf…
Once you learn how easy it is to make my Instant Pot chicken breast, you’ll never have it any other way! Ready in 20 minutes, it yields perfectly juicy and tender chicken EVERY TIME! Ready for more Instant Pot recipes? Try my Instant Pot whole ch…
My crave-worthy roasted eggplant dip is a simple yet elegant appetizer that takes minutes to make. It’s creamy, packed with flavor, and accidentally dairy-free! Ready for more easy dip recipes? Try my salmon dip, smoked tuna dip, and cake batter …
Elevate your pesto game with my sun dried tomato pesto. Made with 5 ingredients and ready in minutes, you’ll want to use it on everything! Need more savory sauce recipes? Try my Pomodoro sauce, sugo, and eel sauce next. In my house, we’re p…
These quick and easy, high-protein Whipped Cottage Cheese Bowls, topped with fruit and almonds, are perfect for breakfast or as a snack. Whipped Cottage Cheese Bowls I love this easy Whipped Cottage Cheese Bowls recipe, a delicious way to get 32 grams …
A silky homemade vanilla pudding recipe by a pastry chef! An easy, no bake dessert that uses only pantry ingredients in 30 minutes.
This one-pot ratatouille is how the classic French Provencal stew is cooked. It is ready in 30 minutes, full of colorful veggies, and is naturally vegan. Ratatouille is a classic dish, and while most people know it as baked from the movie “Ratato…
These air fryer sweet potato fries are perfectly crispy and fluffy and take just 10 minutes to cook. They are a healthy way to enjoy fries with a fraction of the fat! Love vegetables in the air fryer? Try my air fryer cauliflower, air f…
My homemade cashew milk ice cream skips the dairy but keeps all the creaminess and richness! Made with 4 ingredients and no-churn option included. Craving more dairy-free ice cream? Try my oat milk ice cream, coconut ice cream, almond milk ice cream, a…
This watermelon salad recipe is everything I want on a summer day. At this time of year, I can’t get enough of salads made with peak-season fruits and veggies. I especially love a good sweet and salty combination. This watermelon salad with feta,…
These tacos dorados are crunchy pan-fried tacos stuffed with melty cheese and savory seasoned beef. They’re CRISPY and deceptively easy to make! Craving more Mexican-inspired recipes? Try my air fryer quesadillas, chicken al pastor, carne picada,…
My ramen cabbage salad isn’t your average salad recipe. Made with crunchy ramen noodles, fresh cabbage, and a sweet yet savory dressing, it’s the perfect low-effort side! Looking for more salad recipes? Try my Big Mac salad, wedge salad, Gr…
My roasted curried cauliflower needs only 4 ingredients and makes a fabulous side dish! Ready in 20 minutes, it’s crispy, crunchy, and addictive! Looking for more vegetable side dishes? Try my sauteed broccolini, roasted potatoes and carrots, jic…
During the hot summer months, I only want to eat salads, watermelon, and ice cream. Ok, let’s go wild and include some chips and guacamole by the pool. Sounds like a good summer to me:) Seriously though, I LIVE for summer salads when produce is s…
This oyster mushroom noodle stir fry is the perfect recipe for a quick and easy vegan meal. It is ready in just 30 minutes and is packed with flavors and textures that will leave you craving for more. Stir-fries are a great way to enjoy a quick and hea…
My homemade keto buns are buttery and soft and need only 5 ingredients. They’re the perfect hamburger buns! 2 grams of net carbs. Need more keto bread recipes? Try my keto biscuits, keto bread, keto rolls, and keto cheese bread next. I̵…
Guarantee tender, fall-apart meat with my effortless Instant Pot brisket recipe. It’s full of flavor and cooked perfectly every time! Need more foolproof Instant Pot recipes? Try my Instant Pot pork roast, Instant Pot chicken thighs, and Instant …
My authentic Hunan shrimp recipe combines shrimp and tender veggies, all swimming in an addictive sweet and spicy sauce. Ready in 10 minutes and perfect for a weeknight dinner. Hungry for more stir fry recipes? Try my Hunan beef, Hunan chicken, empress…