This Esquites recipe could be my favorite way to enjoy fresh corn on the cob in the form of Mexican Street Corn in a cup! It’s fun and so flavorful, plus you can use frozen corn to enjoy it year-round. How to make Esquites: Cook Corn: Heat butter in a pan over medium heat then…
This Grilled Vegetable Kimchi Salad is bursting with grilled veggies, tangy kimchi, and a zippy vinaigrette that brings it all together. It’s a fun, flavorful chopped salad that’s good for your gut and perfect for summer meals or really anytime you’re craving something fresh and bold! Why I Love This Recipe The Ingredients This salad…
The post Grilled Vegetable Kimchi Salad appeared first on Weelicious.
These roasted mushrooms are savory, buttery, and perfectly seasoned with garlic and soy sauce—so easy to make and always a hit.
Baked Beans with Ground Beef is a down home recipe with tender beans, savory ground beef and that classic sweet, smoky sauce we hunger for at picnics and barbecues. It’s sweet, it’s smoky, it’s a bit tangy and puffing with hearty while tasting like som…
Thanks to the combination of the brown sugar glaze and smokey cayenne pepper, this brown sugar grilled pineapple is a juicy and sweet side dish.
The best Rice Pilaf recipe has rice toasted in butter until golden then cooked in chicken broth with seasonings. It pairs perfectly with any main dish and is picky-eater approved! How to make Rice Pilaf: Combine: Rinse rice well in a fine mesh strainer. Toast the rice in a saucepan with butter until it’s golden.…
This macaroni salad is creamy, tangy, and full of crisp vegetables in every bite. Elbow macaroni is tossed with celery, carrot, bell pepper, onion, relish, mustard, and a simple mayonnaise dressing. It is easy to make ahead and perfect for BBQs, picnic…
This fresh summer salad is full of strawberries, spinach, and candied pecans. Served with a homemade white balsamic vinegar, it is absolutely delicious and perfectly refreshing!
This broccoli pesto tortellini salad is incredibly easy and so delicious! Homemade broccoli pesto made with arugula and parmesan blankets tender cheese tortellini. Lots of tomatoes and shaved parm come next! It’s beautiful, fresh and satisfying! More tortellini please! Today we’re making broccoli pesto tortellini and oh boy, I hope you love it. This broccoli […]
The post Broccoli Pesto Tortellini Salad. appeared first on How Sweet Eats.
This simple Cucumber Melon Salad is cool, refreshing, and the perfect side dish for your next BBQ or picnic. Cantaloupe Cucumber Salad When the temps rise, I crave something cool, crisp, and hydrating, and this Cucumber Melon Salad hits the spot every …
This cold Tortellini Pasta Salad is the ultimate BBQ side dish—loaded with cheese tortellini, juicy summer tomatoes, crisp broccoli, and briny black olives. Tortellini Salad There’s something about a chilled pasta salad that just hits in the summer—and…
Potato salad skeptics, get ready—this red potato salad might win you over! Unlike a classic creamy potato salad, it doesn’t feature a mayo-forward dressing or hard boiled eggs. Instead, this red potato salad is ultra-bright and fresh, tossed in a…
Learn how to cook dry black beans from scratch. This black beans recipe results in flavorful, creamy black beans, that hold their shape! Perfect as a side dish or use to create other meals. Includes both stovetop and Instant Pot instructions. Vegan an…
Boursin cheese pasta is an easy one pot dish that can be served for lunch, as a side dish or as a meatless main dish. Try adding in chicken or vegetables like spinach and cherry tomatoes. Any way you serve it, it’s sure to be a family favorite.
Our roasted vegetables are a perfect side dish for any meal. Tossed with olive oil and balsamic vinegar, these veggies have plenty of flavor.
These Sesame Ginger Snap Peas are bright green and crispy, stir fried in a flash with soy sauce, ginger, and garlic, then finished with sesame seeds and sesame oil.
This fluffy, turmeric basmati rice with peas is an easy side that’s perfect with curries or grilled meats and ready in under 30 minutes! Turmeric Basmati Rice with Peas This vibrant Turmeric Basmati Rice with Peas is one of those simple sides I l…
This is THE kale salad I make all the time! A mix of kale, fresh veggies, fruits, and nuts is tossed in a bright lemon dressing to leave you with the perfect light lunch or simple side dish. Do you have leftover fresh kale? Use it to make this Kale Caesar Salad for everyday dinners,…
Deviled egg pasta salad is a creamy Southern favorite that brings bold flavor and simple comfort to your kitchen. Macaroni, hard-boiled eggs, and crunchy veggies are mixed with a smooth dressing of mayo, sour cream, mustard, and sweet relish. This easy…
Marinating asparagus in a red wine Dijon vinaigrette infuses every bite with layers of flavor in this easy Air Fryer Asparagus recipe! Asparagus in the Air Fryer If you’ve been making asparagus in the air fryer with just oil and salt, it’s time to take…
This lemon Parmesan pearl couscous recipe is a simple, versatile, and delicious side dish that pairs beautifully with everything from roasted veggies to grilled meats and more. Meet the simple side dish we’ve been loving lately! ♡ This lemon Parmesan pearl couscous is perfectly balanced with creamy, cheesy, citrusy flavors. Plus, I adore the texture […]
This simple white bean salad is easy to throw together, perfect for potlucks and gatherings or a quick, healthy high protein meal! Vegan and gluten-free.
This is the most drool-worthy, best Baked Mac and Cheese recipe, with a homemade cheesy sauce, crispy bacon, and golden buttery breadcrumbs. It is totally restaurant-worthy and will win over the whole family! How to make Baked Mac and Cheese: Cook Pasta and Bacon: Cook your favorite pasta according to package instructions, but just until…
Easy & Fresh Asian-Inspired Chicken Salad You know those recipes you make once… and then suddenly you’re making them every week? This Asian Chicken Salad is that kind of recipe. It’s fresh, colorful, and full of texture—ever…
This air fryer home fries recipe makes crispy, golden potatoes with a mix of garlic, onion, and colorful bell peppers. It’s quick to prepare and full of flavor. A little butter adds the perfect finishing touch to this easy side dish.
