Win A Copy of Persiana Easy

Fill in the giveaway information, and you’ll be entered to win a copy of Persiana Easy by Sabrina Ghayour. (Mitchell Beazley,…

Easy Vegan Pumpkin Bars

Vegan Pumpkin Bars are a delicious way to celebrate fall! The warm pumpkin-spice-flavored bars are topped with a silky smooth vegan cream cheese frosting. Serve up these delicious pumpkin bars for a weekday dessert, holiday party, or tasty gift to a lo…

Easy Vegan Pumpkin Recipes

Cozy up with pumpkin in every form this season. From breakfast to dessert, these easy vegan recipes have you covered. From pastas and salads to soups to desserts – there’s something for everyone.  We all know it’s getting colder and gloomier outside. I…

Dark Chocolate Zucchini Brownies

Zucchini, dark chocolate and whole wheat flour come together to make these Dark Chocolate Zucchini Brownies rich, delicious and pretty nutritious. Zucchini + Chocolate I couldn’t let zucchini season pass by without paring it with a little chocolate. Okay, a lot of chocolate! Sure, chocolate is usually rich in itself, but zucchini adds an insane…

The post Dark Chocolate Zucchini Brownies appeared first on The BakerMama.

Creamy Chicken Corn Chowder with No Heavy Cream!

Chicken Corn Chowder is pure comfort in a bowl, with tender chicken and sweet corn in a rich, creamy broth. My version is thickened with flour, potatoes, and pureed corn instead of heavy cream to keep it light! Chicken Corn Chowder Recipe Chicken Corn …

Sautéed Baby Bok Choy

This Sautéed Baby Bok Choy recipe is ready in under 15 minutes and makes a healthy, versatile side dish for any meal. It’s one of my kids’ all-time favorite vegetables! Serve it with stir-fries, chicken, tofu, or steak for a simple, nutrient-packed addition to dinner. Why I Love This Recipe The Ingredients For a full…

The post Sautéed Baby Bok Choy appeared first on Weelicious.

Fall Snack Mix

You’ll never have to worry about what to bring to a party after you learn how to make this delicious fall snack mix! It’s quick and delicious-what more could you want?  the perfect fall treat! Don’t you just love everything about fall? My favorite…

Parmesan Zucchini

Parmesan Zucchini is an easy dish I make all summer. It takes less than 10 minutes from start to finish, uses just a few simple ingredients, and my family loves it! Parmesan Zucchini It’s the end of summer and I still have so many zucchinis in my…

Halloween Cake Pops – Mummy Cakesicles

These spooky Halloween cake pops will add a festive and delicious touch to your party. A simple white cake is combined with rich vanilla frosting and dipped in white chocolate, then decorated into adorable mummy cakesicles! Perfect for all the little g…

Breakfast Enchiladas

There are mornings when you just want breakfast to feel special without having to hover over the stove. That is exactly where these overnight breakfast enchiladas shine. They are hearty, filled with ham and cheese, and bake up golden after resting in t…

Make This Easy Takeout-Style Pepper Steak at Home

This pepper steak is made with tender strips of beef, colorful bell peppers, and sweet onions in a rich garlic ginger sauce. The beef marinates first for extra flavor, then everything comes together quickly in a hot skillet. Serve it over rice for a si…

Pumpkin Pie Spice Substitute

A metal tablespoon in a white bowl filled with brown ground spice, likely pumpkin pie spice or cinnamon, on a white surface with a small orange decoration and cinnamon stick nearby.Ever wondered how to make pumpkin pie spice? Make a homemade pumpkin pie spice blend in under 5 minutes (either 1 teaspoon to substitute in a recipe or a big batch to have on hand all season). I usually need pumpkin spice way before grocery stores stock it, so knowing how to make it myself…

14 Apple Recipes I Crave Every September

This Apple Pie is a classic homemade dessert that’s perfect for holidays or cozy weekend baking.Discover the best apple recipes for fall that turn crisp fruit into cozy desserts, salads, and snacks. Every September, like clockwork, I find myself craving the sweet crunch of apples in just about everything I make – from cozy breakfasts to nostalgic desserts. There’s something about that first bite into a crisp, juicy apple that…

Tuesday Things.

1. Desperately need to reorganize my kitchen junk drawer, because I can’t live without a junk drawer. But I also hate my junk drawer. 2. Making the most amazing chocolate chip cookies today. 3. My favorite fall color palette is full of jewel tones or muted mauve-y neutrals. 4. A few weeks ago I discover […]

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