These Pumpkin Muffins with Cream Cheese Frosting are the ultimate fall treat—delicious, easy to make, and a perfect way to use up that extra pumpkin purée hiding in your pantry! There’s nothing better than baking up a batch of these moist, spiced muffins topped with rich cream cheese frosting. They’re a family favorite! Why I…
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It’s easy to make bakery-quality pretzel rolls with that perfect salty, chewy brown crust. Perfect for use as a dinner roll or for sandwiches, sliders, or burgers.
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Garlic Parmesan Herb Bread is a rustic artisan-style bread that’s so easy to make and absolutely delicious. It’s like garlic bread in loaf form!
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This Pumpkin Fry Bread combines pumpkin spices with a pumpkin dough that is fried to perfection. We take it to the next level with cinnamon cream cheese butter for the ultimate fall treat!
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5 minutes to prepare and just 40 minutes in the oven is all it takes to make delicious Beer Bread. No yeast required!
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This no-fuss Pumpkin Pull-Apart Bread features a soft, homemade dough and a heavenly cinnamon cream cheese frosting. It’s everything good about fall!
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Pumpkin Banana Bread is the answer when you just can’t decide between these two classic quick bread recipes. Super moist,…
Make bakery-quality jalapeño cheese bread at home with just 6 simple ingredients. No stand mixer is required for perfect homemade artisan bread.
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These are the fluffiest, most flavorful eggnog cinnamon rolls! They are homemade, … Read more
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Turn overripe bananas into indulgent Double Chocolate Banana Bread with melty chocolate chips, cocoa powder, and only 10 minutes of prep.
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Who doesn’t love a warm, homemade scone? These pumpkin scones are packed with the perfect blend of spice and sweetness,…
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There’s nothing like the smell of pumpkin muffins baking in the oven, especially when they’re topped with a sweet, crumbly…
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This moist and flavorful pumpkin bread is made in one bowl with our custom spice blend and stays fresh for days.
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These nutritious Banana Wheat Germ Muffins are super healthy, delicious and a great way to use your overripe bananas. Wheat germ adds great taste and is so good for you too! Why You’ll Love This Recipe The Ingredients Variations and Substitutions How to Make Banana Wheat Germ Muffins Step 1: Preheat oven to 350 degrees. Combine flour, wheat…
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Our old-fashioned blueberry muffin recipe is your go-to for a breakfast treat that’s bursting with flavor and simple to make.…
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Refrigerator pizza dough lets you enjoy homemade pizza anytime a craving hits. Stir the ingredients together, let the dough rise, and it’s ready to use for up to 2 whole weeks.
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Use up all those summer zucchini in this easy zucchini bread recipe that’s guaranteed to be moist every time. Our secret? Honey and applesauce.
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You will go crazy over these melt-in-your-mouth, baked apple cider donuts! Filled … Read more
The post The Best Baked Apple Cider Donuts Recipe appeared first on Sugar and Charm.
A dusting of cinnamon sugar gives this Cinnamon Banana Bread a sweet, crackly outside and a tender inside bursting with banana flavor. Cinnamon Banana Bread Recipe One bite and you’ll be head over heels for this Cinnamon Banana Bread. A cinnamon sugar coating on the pan and a sprinkle on top give it a sweet,…
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Making homemade focaccia is so much easier than you might think! This easy recipe gives you a perfectly chewy inside and crispy outside, all with minimal hands-on time.
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Fall is in the air, which means one thing: pumpkin season! These … Read more
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These easy to make Banana Chocolate Chip Muffins are the perfect sweet (but not too sweet) breakfast or snack that the whole family will love. Plus, they freeze beautifully, so you can have delicious muffins ready whenever the craving hits! Why I Love This Recipe Craving muffins one day, I took my banana bread recipe, added chocolate…
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These blackberry scones are bursting with fresh or frozen berries and topped with a sweet-tart lemon glaze, creating the perfect…
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These are the best orange cranberry muffins ever! They are super tender, fluffy, and … Read more
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Calling all cinnamon bread lovers! Our recipe for Homemade Cinnamon Swirl Bread offers a delightful twist on the classic. It’s a quick bread, so forget the yeast and all the fuss that comes with it – no kneading, no waiting for rise, just mix, layer, and bake! Plus, it boasts two secret weapons: a touch…
The post Homemade Cinnamon Swirl Bread – Easy Recipe appeared first on A Well Seasoned Kitchen.
