By popular request: air fryer sweet potatoes! I’ve gotten a lot of questions about how to cook a sweet potato in the air fryer, so today, I’m finally sharing my go-to air fryer sweet potato recipe. It’s super simple. I use the same me…
This Thai red curry potsticker soup comes together easily in 30 minutes and is bursting with rich coconut curry flavors. If you’re craving a simple soup that’s big on flavor, this Thai red curry potsticker soup is here for you! ♡ It’s a delicious new twist on my favorite potsticker soup, made with a Thai-inspired […]
Chocolate, banana, and pecans…this flavor combination is meant to be. And in a muffin? Truly magical! These FLUFFY banana nut muffins are vegan, gluten-free, and generously studded with pecans and chocolate chips. Hubba hubba!
Bonus? They’re easy…
These Homemade Electrolyte Popsicles are my go-to not only on hot days or for a post-workout pick-me-up, but also when the kids are feeling run down and need a hydration and immunity boost. They’re packed with natural electrolytes from coconut water, a hint of sweetness from honey, and a bright, zesty pop of lemon for…
The post Homemade Electrolyte Popsicles appeared first on Weelicious.
Why You’ll Love These Black Bean Burgers I love a good veggie burger, especially a good black bean burger. When it comes to making the best black bean burgers, a few key factors make all the difference—texture, flavor, versatility, and ease…
I remember the first time I tasted a chai latte from a coffee shop. It was rich, sweet, and deliciously spiced. I immediately fell in love with the combination of earthy black tea and warm spices like cinnamon, ginger, and cloves. And of course the fro…
Hippie Bars are all about good vibes and healthy munching! Named for their fun mix of seeds, they bring a…
The post Hippie Bars appeared first on The Defined Dish.
This buffalo chickpea dip is a spin on the classic buffalo chicken dip, but with garbanzo beans instead! So much cheesy flavor, some ranch and blue cheese, along with crispy fried chickpeas on top… this is out of this world! We’ve got game day snacks on tap! This buffalo chickpea dip tastes exactly like the […]
The post Buffalo Chickpea Dip. appeared first on How Sweet Eats.
Why You’ll Love These Breakfast Cookies Breakfast Cookies, too good to be true? Nope, let me tell you why! I make A LOT of cookies (I even wrote a cookie cookbook) and these are one of my all-time favorites. They are healthy but still VERY delici…
These buttery soft pretzel bites are quick and easy to make and irresistibly delicious — especially with some hot cheese dip or honey mustard! So many of you have made and loved my homemade pretzel recipe over the years. But as much as I love traditionally-shaped pretzels, I have to say that these cute little […]
Eighteen years is long enough for a website to go without a potato leek soup recipe, don’t you think? I’ve always been a bit torn about it — it’s thick, pale, and can be a little sleepy. And yet if there is any time of …
This blueberry muffin baked oatmeal is the perfect make-ahead cozy breakfast! It’s topped with a crunchy cinnamon streusel and packed with bursting berries. It’s super satisfying and tastes amazing! New year, new breakfast! This blueberry muffin baked oatmeal is super delicious, unbelievably satisfying and keeps you feeling good so you’re energized for the day. It’s […]
The post Blueberry Muffin Baked Oatmeal with Cinnamon Streusel. appeared first on How Sweet Eats.
Steel cut oats are a delicious, healthy breakfast! If you haven’t tried them, take this recipe as your sign to buy a bag. Steel cut oats are creamy and nutty, and they pair well with so many flavorful toppings. Bonus: these oats reheat perfectly,…
This miso pasta recipe is quick and easy to make and tossed in a buttery garlic sauce with Parmesan. 5 ingredients, 25 minutes and so much flavor! ♡ This garlic miso pasta recipe has quickly become a new favorite here in our house. It’s made with a silky garlic butter sauce that’s kicked up a […]
Who else loves Thai red curry?! When we go to our favorite Thai restaurant (or more likely, get takeout from it), red curry is nearly always part of our order. I can’t get enough of the crisp-tender vegetables and soft tofu in the rich, fragrant …
The best Whole Wheat Bread recipe is light, soft, and fluffy! Made with 100% whole wheat flour and sweetened with honey, this bread vanishes instantly, it’s so good! How to make Whole Wheat Bread: Spray bread loaf pans with non-stick cooking spray and line the bottom of the pans with parchment paper. Make Dough: In…
Why You’ll These Peanut Butter Protein Balls There are countless reasons to love these Peanut Butter Protein Balls. The peanut butter filling is easy to whip up and is so satisfying. I like to dip the peanut butter protein balls in chocolate to c…
Tempeh is one of my favorite sources of plant-based protein. I love its earthy, nutty flavor and firm texture. But most of all, I love its versatility. It can crisp up into tasty vegan bacon, fill out a stir fry, crumble into a substitute for ground me…
If you’re looking for a delicious, nutrient-packed meal that’s perfect for any season, look no further than Roasted Vegetable Lentil Salad. This hearty salad is a winning combination of tender, roasted vegetables, protein-rich lentils, and …
This quinoa white bean soup is a hearty, classic, flavorful hug in a bowl. Made with a parmesan-tomato broth, buttery white beans and satisfying quinoa, it’s topped with crunchy dijon croutons and tastes fantastic. Definitely a must make! Soup season is in full effect! I will never get enough. This quinoa white bean soup is […]
The post Fire-Roasted Quinoa White Bean Soup. appeared first on How Sweet Eats.
We love a classic (tomato-based) chili, but a CREAMY chili? It’s hard to say no to! Mix up your chili rotation with this creamy vegan white bean chili with spicy green chiles, sweet corn, and nutrient-packed spinach or kale.
It’s a cozy, subtly …
Craving a vibrant and refreshing salad that’s a breeze to make? Look no further! This Avocado Grapefruit Salad is a delightful blend of creamy avocado, tangy grapefruit, and a surprising celery seed dressing that brings it all together. Unlike citrus salads with basic vinaigrettes, this recipe, inspired by my mom, features a subtly spiced sweet-and-tangy…
The post Bright and Refreshing Avocado Grapefruit Salad Recipe appeared first on A Well Seasoned Kitchen.
Have you ever made Bubble Tea (aka Boba Tea)? It’s easier than you might think! Most bubble tea recipes are packed with sugar from condensed milk, tons of caffeine and dairy, but this homemade version gives you several options! My family is obsessed with bubble tea! If we drive by a bubble tea shop my…
The post How To Make Bubble Tea (Boba Tea) appeared first on Weelicious.
If you’re on the lookout for a hearty, nourishing, and flavorful soup, look no further than this Creamy Coconut Ginger Sweet Potato Soup with Chickpeas and Kale. This vegan soup is not only incredibly satisfying but also loaded with wholesome ing…
This red lentil soup recipe is exactly what I’m craving these days. It’s cozy and warming, but nourishing too. Blended red lentils thicken the broth (no cream here!) and give each bowl a boost of plant-based protein. Aromatic veggies and cu…
