Lavender Syrup

Quickly infused with the fragrance of lavender, this versatile syrup is perfect for cocktails and desserts.

10 Schoolhouse Bestsellers Are on Sale Now

This article originally appeared on Schoolhouse, a Portland-based company in the Food52 family of brands.

Whether you’re looking to invest in quality furniture or refresh your space for summer, now’s the perfect time to snag all the Schoolhouse item…

Free 7 Day Healthy Meal Plan (Sept 25-Oct 1)

A free 7-day, flexible weight loss meal plan including breakfast, lunch and dinner ideas and a shopping list. All recipes include macros and Weight Watchers points. Free 7 Day Healthy Meal Plan (Sept 25-Oct …

18 Easy Dessert Recipes to Make This Weekend

Weekends are the perfect time to treat yourself to something sweet, and these 18 easy dessert recipes have got you covered. Whether you’re a fan of classic chocolate chip muffins, indulgent mousses, or fruity crisps, there’s a dessert idea …

Coconut Curry Butternut Squash Soup

Coconut milk, curry and Indian spices compliment the flavor of the butternut squash in this savory Coconut Curry Butternut Squash Soup. One of my favorite ways to enjoy butternut squash. Coconut Curry Butternut Squash Soup This Coconut Curry Butternut …

How to Can Apple Butter

Want to store your homemade apple butter long-term but don’t have freezer space? Learn how to can apple butter and enjoy this fall favorite all year long. Without a doubt my most popular recipe this time of year is my slow cooker apple butter. And there’s really no question why! It’s incredibly easy and absolutely …

The post How to Can Apple Butter appeared first on My Baking Addiction.

Caramel Apple Empanadas

These Caramel Apple Empanadas are the ultimate Fall treat! Fresh apples, cinnamon-sugar, and caramel are all wrapped up in a flaky pie crust for a totally indulgent dessert. If you’re looking for a delicious and easy dessert that’s perfect for fall, th…

Chimichurri Cheese Fries with Chipotle Bacon.

These chimichurri cheese fries are the ultimate game day snack or party food. Crispy french fries, melty cheddar sauce, herby chimichurri and chipotle bacon for crunch. Delicious! I’m here with your game day food. Sheet pan cheese fries. Chimichurri cheese fries, to be exact. Sprinkled with crispy chipotle bacon for an extra pop of flavor.  […]

The post Chimichurri Cheese Fries with Chipotle Bacon. appeared first on How Sweet Eats.

Vegan Breakfast Pizza with Hash Brown Crust

This easy and tasty vegan breakfast pizza with hash brown crust proves that pizza is just as great in the morning as in the afternoon and evening! Made with a flavorful, crunchy potato crust and topped with a zesty tomato sauce, cheese, and plenty of v…

How Andrew Pearce Makes Bowls the White House Loves

Andrew Pearce—a third generation craftsman living and working in Vermont—isn’t quite sure how he started making gifts for the White House.

“We know that somebody in the Biden Administration reached out and specifically requested our product,” he told …

Mango Raspberry Jam

The unexpected combo of mango and raspberry results in a jam with a candy-like fruit flavor, like one of those mystery dum-dums that’s impossible to pinpoint exactly which fruit you’re tasting other than it is delicious. This ultra-flavorful jam comes together surprisingly quickly and with less sugar than traditional jams, and can be water-bath canned […]

The post Mango Raspberry Jam first appeared on Love and Olive Oil.

The Best Way to Cook a Chuck Steak

Are you craving a mouthwatering steak that is tender, juicy, and full of flavor? This Sous vide chuck steak recipe is an easy, foolproof way to achieve steakhouse-quality results at home. With a simple setup, you’ll enjoy tender, flavorful steak …

Ultimate Guide to Rustic ‘Cowboy’ Recipes

The term “cowboy” in recipes often evokes a rustic, hearty, and robust flavor profile reminiscent of homecooked meals served on the range,
The post Ultimate Guide to Rustic ‘Cowboy’ Recipes appeared first on Salty Side Dish Reci…

King Ranch hominy casserole

There are several ways to make a cheesy, creamy hominy casserole, and my grandma’s is the simplest method of all. While some recipes have you make a roux and others…
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How to Perfect Your Apple Crisp This Fall

It’s officially apple season—and that means it’s also apple crisp season. Though September might be too early in the year for apple crisp’s more formal, buttoned-up relative, apple pie (we’re saving those for Thanksgiving), there’s no reason all that seasonal fruit should go to waste. Crisps (and their oatless counterpart, crumbles) are an ideal, low-maintenance fall dessert. But, just because they’re simple and straightforward, it doesn’t mean there aren’t a few tricks that can turn a very good apple crisp into an excellent one. Here are five of our favorite tips for perfecting this classic fall dessert.

1. Use the right apples

You won’t get very far if you don’t start with the right ingredients. “I love a Granny Smith,” said Food Editor Emily Ziemski, “but any mix of heartier apples (such as Mutsu and Honeycrisp) will hold up nicely to baking.” You’ll want to avoid anything too soft, like a Red Delicious or McIntosh, she added, as those risk disintegrating and becoming mealy during baking. If you’re uncertain, you can’t go wrong with using a mix: Choosing a variety of apple types will yield a range of textures and flavors in each bite, from tart and firm to sweet and jammy.

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16 Hearty Stews Steeped in Fall Flavors

As the leaves change and the air grows crisper, it’s time to embrace the warmth and comfort of hearty fall stews. These 16 recipes are a celebration of autumn flavors, combining seasonal vegetables, aromatic herbs, and tender meats or plant-based…

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