Take your dinner to the next level with this Mushroom Gravy recipe! Made with fresh mushrooms, aromatics, herbs, and broth, it’s an easy yet sophisticated condiment you’ll want to drizzle on everything. For more holiday dinner essentials, check out my Vegan Dinner Rolls, Creamy Vegan Mashed Potatoes, and Vegan Stuffing recipes as well. I love…
Want to make an incredible espresso martini at home? Make this recipe! I’ve fallen in love with espresso martinis lately and perfected my technique. Espresso martinis offer rich, bold coffee flavor with a balanced level of sweetness. They’re a lovely celebratory drink to clink after a long week or before a holiday gathering. You can…
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This sweet potato casserole recipe has a crunchy, flavorful pecan topping with a creamy layer of sweet potatoes underneath. It’s easy to make with 8 simple ingredients, and you can prep it ahead—the ultimate mark of a great Thanksgiving or holida…
The combination of simmering broth, Gruyere cheese, onions, garlic, chives, and sourdough combine into a decadent pot of winter magic.
Continue reading A Rustic Scallion & Chive Panade on 101 Cookbooks
This Sweet Potato Casserole is made with roasted sweet potatoes, vanilla, and cinnamon, along with a crisp praline topping, for a delicious Thanksgiving side dish! Lightened-Up Sweet Potato Casserole Elevate your Thanksgiving table with this irresistib…
Creamy Tortellini with Butternut Squash and Sausage is a comforting and flavorful dish that is easy to make at home. The combination of tender tortellini, savory sausage, sweet butternut squash, and a rich, creamy sauce is pasta perfection. It basicall…
This spinach lasagna is gloriously cheesy, perfectly saucy, and fully loaded with fresh sautéed spinach. It’s worthy of special occasions and holidays, and such a treat on a chilly weekend. If you’re craving a meatless main dish with familiar flavors, this spinach lasagna is the answer. The sauce is made from scratch and sets this…
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This Apple Cider Moscow Mule is about to become your go-to! It’s a cozy … Read more
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If I’ve learned one thing from hosting Thanksgiving over the years, it’s this: Thanksgiving appetizers are essential. I can’t tell you how many times I’ve served a holiday meal 30 minutes or an hour (or two) later than planned b…
Say hello to your new favorite fall side! This roasted delicata squash has a savory, salty, garlic & herb breading that’s kind of irresistible. Let’s just say, there may or may not have been leftovers in the test kitchen…
Just 7 simple ingred…
Make this festive Thanksgiving sangria with red wine, spiced simple syrup, and fresh fruit for the perfect holiday pitcher cocktail.…
This no-bake Salted Caramel Toffee Pie is a delightful dessert that offers a combination of sweet, salty, creamy, and crunchy in every bite. The rich chocolate ganache layer is complemented by the smooth caramel filling and the buttery crunch of the gr…
This stuffing recipe is my favorite Thanksgiving side dish. Based on my grandma’s homemade stuffing, it’s buttery and flavorful, made with celery, leeks (or onions), fresh herbs, and dried bread cubes. As it bakes, it gets crisp and golden …
Bursting with plenty of spiced fall flavors, these creamy and decadent pumpkin spice cheesecake bites are the perfect addition to the season.
Chunky cranberry sauce lovers, this one’s for you: with a thick and chunky texture and the perfect balance of tart and sweet (well, I think it’s perfect, but the beauty of this recipe is you can customize it to your personal tastes!) This tried-and-true recipe requires only a few ingredients, minimal prep, and under 15 […]
The post Classic Chunky Cranberry Sauce first appeared on Love and Olive Oil.
Green bean casserole is a classic American side dish that is popular during the holidays, especially Thanksgiving. The dish is made by combining cooked green beans with a creamy mushroom sauce, and then topped with crispy fried onions. I also like to a…
Apple pie cobbler bars are such a delightful fall treat! Perfect for Thanksgiving or any fall holiday, they start with a buttery shortbread crust, a spiced apple and brown sugar filling and a crumbly streusel on top. So delish and easy to make! I’ve got the ultimate Thanksgiving (and fall!) dessert for you. These apple […]
The post Apple Pie Cobbler Bars. appeared first on How Sweet Eats.
This Apple Cranberry Pie combines the perfect fall flavors of apple pie with cranberry. Cranberry Apple Pies are perfect for Thanksgiving – sweet and tart with a flaky pie crust. This pie is filled with the light and delicious fruit flavors of apple and cranberry. Together with my All-Butter Pie crust, it’s the best fall…
If mashed sweet potatoes have never made an appearance on your dinner table, now’s the time to change that. They’re just too delicious to not have in your side dish rotation, especially in the fall. These mashed sweet potatoes have a beautifully creamy…
This whipped ricotta dip is perfect for the fall and Thanksgiving! The ricotta is whipped with cottage cheese to lighten it and add a bit of protein. Then, it’s topped with roasted sweet potato, balsamic-glazed cranberries, and pumpkin seeds. Autumn Wh…
This vegan lentil loaf recipe is a deliciously satisfying meatloaf without the meat! It’s made with lentils, nuts, and seasonings,…
This is the best Butterscotch Pie recipe that is easy to make completely from scratch. It has a creamy butterscotch pudding filling, a delicious graham cracker crust, and a pillowy-soft topping. You haven’t lived until you’ve tasted butterscotch pudding from scratch! Butterscotch pie is an old-fashioned pie recipe that is irresistible! It takes like a…
This Brussels Sprouts Kale Caesar Salad is a twist on the classic Caesar salad. The salad combines the earthiness of kale and Brussels sprouts with the creamy, tangy richness of Caesar dressing, making it both satisfying and flavorful. The crunch from …
This French onion chicken bake is irresistibly savory, pairing tender chicken breasts with caramelized onions and Gruyere cheese! It’s perfect…
These homemade dinner rolls are a perfect addition to almost any meal. Flaky, soft, and buttery, they’re delicious alongside a humble bowl of soup or a full spread of Thanksgiving recipes. We even love them on their own with honey butter or jam! …
