Lemon Parmesan Roasted Potatoes: Crispy, Cheesy, and Delicious If you’re looking for a simple side dish that hits all the right notes—crispy, cheesy, zesty, and incredibly satisfying—then these Lemon Parmesan Roasted Potatoes need to …
Green Goddess Garden Dip is a lightened-up green goddess dip made with non-fat Greek yogurt and a ton of fresh herbs—basil, parsley, dill, and chives. But the best part? The playful dirt topping and mini edible veggie patch. Green Goddess Garden …
With Easter just a few weeks away, I’m busy planning my Easter brunch menu. If you are too, you’re in the right place! Below, I’ve rounded up my best Easter brunch ideas, including crowd-pleasing favorites like breakfast casserole, ci…
Learn how to make restaurant-style New York Strip Steak at home using this straightforward recipe. It’s ready in under 15 minutes and is SO juicy and tender. I typically cook steak for my family once or twice a week, and they are usually more aff…
Baked Cod with Cherry Tomatoes, Fennel, and Capers – a Mediterranean-inspired dish that’s light, flavorful, and ready in under 30 minutes. Baked Cod If you’re trying to eat more fish, you’ll love this baked cod recipe. It’s packed with prot…
This avocado chicken salad features grilled chicken and fresh veggies tossed with creamy avocado and a simple dressing. It’s healthy, protein-packed, and has many flavors and textures. I need a little something in my salads to keep me satisfied a…
This Crock Pot Meaty Pasta Sauce is super easy and a lifesaver for busy families! It’s hearty, easy to prep, and the slow cooker does most of the work — a great recipe to prepare on the weekends so that you have less cooking to do during the week! Why I Love This Recipe The…
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This delicious pan-seared chicken tenders recipe makes a fast dinner any night of the week! The chicken tenderloins are crisp outside and super juicy in the middle. When I need something quick and easy to feed my family, I’ll whip up my famous cr…
These chicken fajitas are made with juicy grilled chicken breast, bell peppers, and onions and served sizzling hot with warm tortillas and shredded cheese. Healthy Chicken Fajitas My husband Tommy is a creature of habit. Anytime we eat at a Mexican res…
These vibrant spinach banana muffins are easy to make in the blender, they’re naturally-sweetened and gluten-free, and taste so delicious! Say hello to our boys’ favorite spinach banana muffins — or as Teo proudly calls them, green monster muffins. ♡ This recipe is a fun, “greenified” twist on my go-to healthy banana muffins recipe, which […]
For those days when you’re needing an extra skip in your step, try this Mocha Chia Pudding! It’s a rich, creamy, chocolaty, energizing, fiber-packed breakfast or snack.
It’s also easy to make with just 1 bowl, 7 ingredients, and 5 minutes hands-on prep…
This pan-seared coho salmon recipe promises tender, flaky salmon in 10 minutes or less. Made with simple ingredients, it’s a quick and healthy weeknight protein. This coho salmon recipe is one of my family’s favorite weeknight meals. …
These moist Carrot Cake Muffins are made with fresh carrots, ripe bananas, golden raisins and a lightly sweetened cream cheese frosting. Perfect for breakfast or brunch. Carrot Cake Muffins These Carrot Cake Muffins take all the best parts of cla…
Lemon Herb Pork Tenderloin: A Dinner Favorite You’re going to absolutely love this Lemon Herb Pork Tenderloin! It’s the perfect combination of bright, zesty lemon and fragrant herbs that really make the pork shine. The beauty of this dish i…
These zucchini brownies are rich, fudgy, and naturally flourless. They are made using simple ingredients and are always a hit for dessert. No one will know there are greens hidden in them. My zucchini chocolate cake remains one of my most-made recipes,…
My blackened catfish recipe promises tender, flaky fish with bold Cajun flavor and a dark, crispy crust. It tastes like you just stepped into a New Orleans restaurant! As someone who loves to cook fish, being able to spice things up (literally) is esse…
This cream of asparagus soup recipe is creamy, rich, nutritious, and flavorful. It’s easy to prepare and makes fabulous leftovers. I know that come the warmer months, soups are not at the top of your list, but trust me, once you make my creamy as…
This ground beef taco meat recipe features juicy ground beef cooked in classic taco spices. It’s quick and easy to make and perfect for tacos, quesadillas, and more. Homemade taco meat is ALWAYS better than using anything from a packet. My ground…
This delicious gluten-free bread recipe is so easy to make! It tastes like rye bread! No eggs, rice flour, starches, or gums. Vegan!
This bright and zesty Lemon Pasta recipe is studded with garlic and shallots, lemon zest, red pepper flakes, and optional pecorino cheese. Easy to make in under 25 minutes. Vegan and gluten-free adaptable.
Roasted Carrots with Whipped Feta: A Flavor-Packed Side Dish I make roasted carrots all of the time, they are a good every day veggie side. But if you’re looking for a little more elevated side dish, you have to try my Roasted Carrots with Whippe…
Learn how to make lomo saltado, a classic Peruvian-Chinese beef stir fry! It features tender beef strips and veggies served with fluffy white rice and crispy French fries. Lomo saltado is one of my family’s go-to weeknight meals. I first tried it…
Have you ever made homemade hollandaise sauce? I won’t judge if you say no. This classic French sauce is an emulsion of egg yolks, melted butter, lemon juice, and cayenne pepper. For YEARS, it was something I only ate on eggs Benedict at brunch r…
Say hello to marinated and grilled flank steak recipe! This budget-friendly piece of meat is juicy, tender, and perfect for all kinds of dishes or on its own. I never turn down a juicy and tender steak, especially one that can be repurposed for endless…
