My Blueberry Zucchini Bread recipe features the classic zucchini bread flavor you love, but adds plump, fresh blueberries to the mix. It’s the best quick bread recipe for summertime! Zucchini Bread With a Blueberry Bonus! Zucchini bread is a classic su…
Sweetened with maple syrup and studded with chocolate chips, my Healthier Double Chocolate Muffins are made with whole wheat flour, greek yogurt, and no butter or oil. A Healthier Treat! You’re in for a real treat with these Healthier Double Chocolate Muffins. Not only are they so yummy, but they’re healthier for you too. Woo-hoo!…
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Strawberry Parfait is an easy recipe that’s ready in minutes for breakfast or snacking. Layers of fresh strawberries, creamy vanilla yogurt, and crunchy granola, are loaded into parfait glasses or jars.
This peaches and cream baked oatmeal is my modern twist on the classic favorite I used to eat growing up. It’s super flavorful and satisfying, almost like oatmeal cake! Made with plain greek yogurt and maple syrup, it’s dreamy and so easy to make. This has got to be your summer breakfast for the next […]
The post Peaches and Cream Baked Oatmeal. appeared first on How Sweet Eats.
I forgot they were in my freezer. Door County cherries, tucked underneath bags and bags of raspberries the kids and I had gathered every summer afternoon from our backyard bushes. I had to dig through those berries and move them around and curse slight…
You can smell these Hawaiian Roll Breakfast Sliders before you even open the oven — warm rolls, smoky bacon, and…
The post Hawaiian Roll Breakfast Sliders appeared first on Southern Food and Fun.
Soft, thick and rich s’more zucchini muffins are filled with chocolate, marshmallows and buttery graham cracker cookie crumble. The secret to their moist texture is zucchini. This s’more zucchini muffins recipe is similar to our Reese’…
These Reese’s chocolate zucchini muffins are rich, thick, and incredibly moist. They’re loaded with peanut butter streusel and chopped Reese’s cups both inside and on top for extra flavor in every bite. Even zucchini skeptics won’t guess there’s …
An authentic gooey butter cake recipe with the St. Louis classic yeasted cake bottom and vanilla gooey topping. Only need a stand mixer!
Meet my best zucchini bread recipe! It’s ultra-moist, warmly spiced with cinnamon, and studded with crunchy walnuts. Plus, it’s PACKED with shredded zucchini, so you can use up a good portion of your summer squash haul in one go. I make thi…
Guacamole doesn’t need to be complicated to be delicious. With just four fresh and simple ingredients, you can whip up a flavorful dip that’s perfect for any occasion — whether it’s Taco Tuesday or a backyard BBQ, or a perfect pair with roasted sweet potato. This easy guacamole recipe is creamy, zesty, and ready in …
The post 4- Ingredient Guacamole Recipe (with garlic) appeared first on .
If you’ve been around literally anyone in the past month, you’ve probably heard chatter about Love Island—whether it’s the UK version or the ever-iconic USA one. Maybe you’re all in. Maybe you’ve only absorbed it passively, against your will. Either wa…
Made with sweet Hawaiian dinner rolls, a buttery brown-sugar filling, and a tangy cream cheese frosting, these easy Hawaiian roll…
The post Hawaiian Roll Cinnamon Rolls appeared first on My Baking Addiction.
Cottage cheese egg bites are an easy, high-protein breakfast perfect for busy mornings. Blended with eggs and cheddar, they bake up light and fluffy in just 30 minutes. Great for meal prep!
These tiramisu overnight oats taste like dessert for breakfast with rich cocoa, espresso, and creamy Greek yogurt topping! It’s an…
Healthy and delicious ideas to get your morning started off right.
These homemade Sourdough Waffles are crispy on the outside, fluffy on the inside, and a great way to use any spare sourdough starter!
The post Sourdough Waffles appeared first on All Things Mamma.
Eggs Florentine is a satisfying dish that pairs poached eggs with toasted English muffins, garlicky spinach and hollandaise sauce. Delicious!
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Elevate a breakfast staple with the bold, savory flavors of this garlic and Boursin cheesy scrambled eggs recipe – baked in the oven!
In the last few weeks, I’ve made this strawberry banana smoothie recipe more times than I can count. Now that it’s summer, my whole family has been having it for breakfast almost every morning. Thick, creamy, and sweet, it’s super ref…
Pancake lovers, this recipe is for you, whether you’re gluten-free or not! This easy recipe calls for one wholesome flour—oat flour—and basic ingredients like Greek yogurt, maple syrup, butter and eggs. (If you don’t have oat flour on hand, you can easily make your own by blending old-fashioned or quick-cooking oats in a food processor…
The post Gluten-Free Pancakes appeared first on Cookie and Kate.
This double chocolate zucchini bread is moist, fudgy, and delicious. In the summertime, it’s my favorite way to satisfy a chocolate craving. It tastes just as decadent as a rich chocolate cake, but it’s packed with shredded zucchini. Eating…
Want to eat more veggies? Make this breakfast vegetables scramble! It’s got loads of colorful veggies to start the day…
Turn fresh or frozen blueberries into homemade blueberry syrup. Easy to make and stays fresh for up to 1 month!
The post Homemade Blueberry Syrup appeared first on The Stay At Home Chef.
Greek yogurt is our secret to these high-protein and super moist waffles. You’ll love this easy breakfast recipe.
The post Greek Yogurt Waffles appeared first on The Stay At Home Chef.
