Black Bottom Pumpkin Cream Pie with Chocolate Ganache
Add a little chocolate decadence to your Thanksgiving table with this multi-layered take on a classic pumpkin pie. Featuring a smooth and lightly spiced pumpkin cream filling, with a hidden layer of dark chocolate ganache that’s not visible until you slice into it. Surprise chocolate? Count me in! A traditional pumpkin pie this is not: […]
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Cheesy Vegan Broccoli Casserole, just like Mom used to make! This dairy-free twist on a classic side dish bakes fresh broccoli with vegan cheese sauce and a crispy cracker crumb topping. Looking for a change from your usual side dishes? Check out this Vegan Cauliflower Cheese, this Vegan Green Bean Casserole, and these Vegan Scalloped…
These super crispy Vegan Cutlets are made with seitan, white beans, breadcrumbs, and Italian seasonings. Perfect for serving with gravy, mashed potatoes, pasta, and more! Easy to pan-fry or bake. Love making vegan meat substitutes from scratch? Try my Vegan Fried Chicken, Vegan Steak, or Vegan Pepperoni recipes next! You may be surprised at just…