Hello weekend! This week on the blog, I shared this roasted autumn cobb salad. I also shared this maple dijon chicken cobbler with cheddar biscuits, my favorite fall meal prep dishes and these cheddar stuffed pretzels with hot honey mustard! You can find my amazon prime day favorites here too. I also have my amazon […]
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These easy fall desserts bring together everything we love about autumn: cinnamon sugar, creamy pumpkin, sweet apples, and buttery pecans.…
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Learn how to make Brown Sugar with just granulated sugar and molasses. It takes 5 minutes and works perfectly in cookies, cakes, sauces, glazes, oatmeal, and more. How to make Brown Sugar: Combine: Add the granulated sugar and molasses to a medium bowl. Stir with a fork, spoon, or spatula until the molasses is evenly…
Finding the best stocking stuffers for teenage girls is easier when you focus on little gifts that feel fun, personal,…
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This vegan Sundubu-Jjigae is a Korean Soft Tofu stew that we couldn’t stop thinking about after our honeymoon in Seoul…
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Finding the best stocking stuffers for teenage boys can feel like a challenge, especially when their wish list consists of…
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A free 7-day, flexible weight loss meal plan including breakfast, lunch and dinner ideas and a shopping list. All recipes include macros and Weight Watchers points. Free 7 Day Healthy Meal Plan (Oct 12-18) T…
A collection of my favorite fall dessert recipes, from pumpkin cake and apple crisp to chai cookies, homemade caramel corn, cranberry crisp and more!
I love an apple cider cake that actually tastes like cider, and this one delivers. It’s a little like a…
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A paper bag of warm roasted chestnuts can make an autumn afternoon feel a little like Paris. But the shiny brown nuts you find beneath a tree aren’t necessarily the ones you want in your kitchen. True chestnuts from trees in the genus Castanea are edible. Horse chestnuts, known as conkers in the UK, are […]
The post Edible Chestnuts vs. Horse Chestnuts: How to Tell Them Apart appeared first on .
This Coconut Curry Beans and Greens recipe is creamy, flavorful, and ready in just 30 minutes! Made with white beans, tofu, and veggies for an easy, vegan meal.
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These BBQ dill pickle smoked ribs are a tangy twist on my famous Smoked Party Ribs. I’m not exaggerating when…
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Homemade caramels are my favorite holiday gift to make, and they taste like they came from a candy shop. They’re soft, buttery and chewy, and they melt in your mouth. I wrap each o…
We love pumpkin season ver much and one of our favorite things we make every year are our Pumpkin Cheesecake Bars! Our recipe produces the creamiest cheesecake filling with a good dose of pumpkin spiced flavor. We paired ours with a chocolate crust, which we think goes so well with pumpkin and cheesecake! How to make pumpkin cheesecake bars Process CRUST CHEESECAKE FILLING PUMPKIN FILLING ASSEMBLE Tips for making the BEST pumpkin cheesecake bars Make…
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These cheddar stuffed soft pretzels are an incredible snack! Melty cheddar is stuffed inside a fluffy soft pretzel then brushed with hot honey. Dip in spicy honey mustard to serve and you’re in heaven! Doesn’t that just SOUND like October?! And fall?! The minute I hear about cheddar stuffed hot pretzels I automatically think of […]
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My Slow Cooker Mississippi Pot Roast starts with a chuck roast dusted in flour and seared in a cast iron…
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This hibachi steak salad layers crackling baked rice, thin-sliced NY strip, and two entirely different hibachi sauces on one plate. No reservation required.
The post Hibachi Steak Salad with Crispy Rice (Better Than Takeout) appeared first on Girl Carn…
This yum yum sauce is the five-minute Kewpie mayo sauce hibachi grills never explain on the menu. One bowl, keeps a week, you’ll put it on everything.
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These easy 30-minute pumpkin snickerdoodle cookies are soft, chewy, and crinkly. A perfectly cozy cookie you’ll want to bake every fall!
Some of my favorite trips ever have been when I visited Spain and this Spanish-Style Lentil Soup with Chorizo really…
This Earthquake Cake is my latest obsession! A tender, gooey chocolate cake is layered with toastier-than-toasted coconut flakes, chopped pecans, and chocolate chips. But the real clincher is the cream cheese frosting that is baked WITH the cake, which seeps into the center and also covers the top to form a crackly layer. It really…
This Thai Coconut Soup (Vegan Tom Kha) is incredibly aromatic and flavorful, loaded with tender vegetables, and has the creamiest, dreamiest coconut curry broth. An easy 1-pot comfort food! For more vegan Thai-inspired recipes, check out my Vegan Thai Green Curry, my easy Vegan Pad Thai, and this veggie-packed Vegan Thai Red Curry. Consider me…
An Italian twist on an American favorite, my Cheesy Garlic Bread Hot Dogs bake up with melting mozzarella cheese, Italian seasoning, and a garlic bread bun that’s irresistible! Quick & Delicious Take buttery delicious cheesy garlic bread and make it a meal! My Cheesy Garlic Bread Hot Dogs combine buns brushed with garlic butter and…
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Protein Mac and Cheese has macaroni in a creamy cottage cheese and sharp cheddar sauce. It’s the best combination of comfort food and protein!
Meal prep feels a lot more manageable when you have the right tools ready to go. These meal prep accessories…
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