Chocolate Zucchini Cake

I LOVE baking with zucchini, especially during the summertime when I have lots of garden zucchini to use up. A few of my favorite zucchini recipes are my Chocolate Zucchini Bread, Zucchini Brownies, Oatmeal Zucchini Cookies, and Lemon Zucchini Bread. W…

Balsamic Glazed Brussels Sprouts

My balsamic glazed Brussels sprouts are crispy, tender, and dressed in a tangy balsamic glaze. Made with 5 ingredients, it’s a foolproof, versatile side dish! Love cooking Brussels sprouts? Try my sautéed Brussels sprouts, air fryer Brussels…

DIY Citronella Candle Jars to Keep Bugs Away

Go away, mosquitos! They are seriously the worst when you’re trying to entertain … Read more
The post DIY Citronella Candle Jars to Keep Bugs Away appeared first on Sugar and Charm.

17 Ways to Use Up Lots of Eggs

In the summer, chickens tend to produce more eggs than it’s possible to keep up with. I love to make egg salad, deviled eggs, and my personal favorite – homemade ice cream!
The post 17 Ways to Use Up Lots of Eggs appeared first on Southern Bytes.

Celery Juice

Celery juice has become incredibly popular due to its numerous health benefits and I am so happy people are catching on. Whether you want to detox, improve digestion, or add more nutrients to your diet, this easy recipe will help you make freshly squee…

Chicken Yakitori

My chicken yakitori recipe uses simple ingredients and makes for juicy, mouthwatering skewers enveloped in a savory, umami glaze. Ready in under 15 minutes! Love cooking Japanese food at home? Try my chicken katsu, beef negimaki, mochi donuts, and kani…

braised chickpeas with zucchini and pesto

Last summer, when my younger child joined my older child at sleepaway camp for a month for the first time, leaving us unmoored and a little restless, we made a list of restaurants we’d been meaning to try and friends we don’t see e…

Cast Iron Chicken Breasts

Learn how to make cast iron chicken breasts with a savory herbed butter sauce. This easy dinner recipe is ready for the family in 20 minutes. Chicken breasts are a kitchen staple that home cooks almost always have in their freezer. You can make Olive G…

14 Pucker-Worthy Pickling Recipes To Brighten Up Your Meals

Pickling is more than just preserving the best of seasonal vegetables—it’s a way to add brightness and texture to complement your favorite foods, whether through quick pickling or lactic acid fermentation. These recipes offer up a world of flavors and techniques.

Grilled Eggplant with Feta

If you need an easy side dish this summer, this grilled eggplant with feta cheese is great with anything you’re grilling. Grilled Eggplant with Feta This grilled eggplant is a really simple summer side dish, the flavor of the oregano comes through, and…

Cucumber Juice (No Juicer Needed)

Get ready to refresh your summer with this super easy cucumber juice recipe! It’s the perfect guilt-free drink for lounging by the pool and staying hydrated. Packed with lots of health benefits, you won’t believe how simple it is to make fr…

Homemade Choco Tacos

Mini taco shells dusted in cinnamon sugar, filled with fudge ripple ice cream and topped with chocolate coating loaded with crunchy peanuts. These Homemade Choco Tacos will have you skipping the ice cream truck all summer! Homemade Choco Taco Recipe These Homemade Choco Tacos are a delicious nod to the nostalgic ice cream treat that…

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Breakfast Tacos

If you asked everyone in Austin where they get their favorite breakfast tacos, you’d get a different answer from every person. Austinites have opinions about breakfast tacos like Chicagoans have opinions about pizza. When I lived in Austin, I ate more …

Pasta Recipe with Kielbasa

Our Pasta Recipe with savory kielbasa sausage, a creamy cheese sauce, and tender rotini pasta is ready in just 30 minutes. Expertly crafted to cook up perfectly every time!

Classic Potato Salad

The best Potato Salad recipe with boiled eggs, celery, and chopped potatoes all covered in a creamy dressing.Our easy Potato Salad recipe is creamy, delicious, and the best side dish at any BBQ! I make it with Yukon Gold Potatoes, hard boiled eggs, pickles, celery, and a creamy homemade dressing. Want more side dishes? I love this Corn Salad, Cucumber Salad, Baked Beans, and Street Corn Pasta Salad. How to make Potato…

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