all things food
Have you ever made roasted chicken and saved the bones for bone broth, but then didn’t have time to wait around and babysit the stovetop? Us too. This recipe is the solution!
With an Instant Pot and 6 ingredients, flavorful homemade chicken stock is re…
Have you ever made roasted chicken and saved the bones for bone broth, but then didn’t have time to wait around and babysit the stovetop? Us too. This recipe is the solution!
With an Instant Pot and 6 ingredients, flavorful homemade chicken stock is ready in less than 2 hours (instead of 6-12!). It’s a flavorful base for soups, stews, risotto, and beyond! Let us show you how it’s done!
I’m often asked what my favorite cookbooks are and invariably I pull out a copy of The Zuni Cafe Cookbook by Judy Rodgers. It’s one of those rare books where you learn something from every sentence on every page, and in every recipe that you make from it. Judy was an amazing cook and whatever she made was unusually good, in spite of its (seemingly)…
I’m often asked what my favorite cookbooks are and invariably I pull out a copy of The Zuni Cafe Cookbook by Judy Rodgers. It’s one of those rare books where you learn something from every sentence on every page, and in every recipe that you make from it. Judy was an amazing cook and whatever she made was unusually good, in spite of its (seemingly) relative simplicity, ranging from the lightest ricotta gnocchi you’ll ever have to the legendary Zuni roast chicken, which was worth the one-hour wait after you ordered it at the restaurant. It gave you plenty of time to have a margarita, a pile of shoestring fries, and a classic Caesar Salad. (Fun fact: I worked at Zuni Cafe when I first moved to San Francisco and made a lot of Caesar Salads, which, if I may be so bold, were excellent and the recipe is in the book.)
Continue Reading Brined, Roast Pork...
When it comes to weeknight meals, it doesn’t get any better than Lasagna Soup. It has all the same ingredients and flavors of classic lasagna without the layering and baking! This one pot meal is favorite at our house and I think you will love it…
When it comes to weeknight meals, it doesn’t get any better than Lasagna Soup. It has all the same ingredients and flavors of classic lasagna without the layering and baking! This one pot meal is favorite at our house and I think you will love it too. I really enjoy one-pot recipes. It not only…
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You can’t go wrong with a bowl of classic Chicken Noodle Soup. This is one of those recipes that just makes you feel better! It is the ultimate comfort food. Our Creamy Chicken Noodle Soup is VERY popular, but some of you requested a classi…
You can’t go wrong with a bowl of classic Chicken Noodle Soup. This is one of those recipes that just makes you feel better! It is the ultimate comfort food. Our Creamy Chicken Noodle Soup is VERY popular, but some of you requested a classic chicken noodle soup recipe and this is the best one…
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Everyone needs a good, homemade noodle soup in their arsenal, especially when someone in the family is under the weather. This version is slightly modified from a recipe in our cookbook!
Carrots and celery add bursts of color and fiber, gluten-free noo…
Everyone needs a good, homemade noodle soup in their arsenal, especially when someone in the family is under the weather. This version is slightly modified from a recipe in our cookbook!
Carrots and celery add bursts of color and fiber, gluten-free noodles and chickpeas add protein and texture, and thyme and bay leaf marry all of the flavors together. Cozy up to a bowl of this simple, 1-pot, plant-based soup that’s perfect for making ahead and enjoying as needed!
I was in the mood for major comfort food so I made a big pot of Pasta Fagioli. Pasta Fagioli (Pasta e Fagioli) means “pasta and beans”, and is a traditional Italian soup. It is made with tomatoes, vegetables, beans, herbs, and pasta. Basica…
I was in the mood for major comfort food so I made a big pot of Pasta Fagioli. Pasta Fagioli (Pasta e Fagioli) means “pasta and beans”, and is a traditional Italian soup. It is made with tomatoes, vegetables, beans, herbs, and pasta. Basically all of my favorites in one pot! It is 100% cozy…
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I am not a big fan of the winter. I do enjoy the four seasons, but I only want winter for a day or two. I hate the cold! The snow is pretty, but only from inside, ha! Since I live in Utah and grew up in Illinois, there is no hope for me. The…
The…
I am not a big fan of the winter. I do enjoy the four seasons, but I only want winter for a day or two. I hate the cold! The snow is pretty, but only from inside, ha! Since I live in Utah and grew up in Illinois, there is no hope for me. The…
The post Lentil Soup appeared first on Two Peas & Their Pod.
After cracking the code on oil-free caramelized onions, we found ourselves craving French Onion Soup!
So we got to work creating a 1-pot, plant-based version that doesn’t skimp on flavor. Spoiler alert? Major success! Let us show you how it’s done!
Or…
After cracking the code on oil-free caramelized onions, we found ourselves craving French Onion Soup!
So we got to work creating a 1-pot, plant-based version that doesn’t skimp on flavor. Spoiler alert? Major success! Let us show you how it’s done!
Origin of French Onion Soup
As the name suggests, French onion soup originated in France. Specifically, it’s believed that King Louis XV created it for a party when he was running low on ingredients (thank goodness for onions).
I made a big pot of Vegetable Soup last week and I’ve decided that it needs to be in our regular rotation. This classic soup is so simple to make and SO good! We ate it for dinner one night and then I enjoyed the leftovers for lunch all week. One…
I made a big pot of Vegetable Soup last week and I’ve decided that it needs to be in our regular rotation. This classic soup is so simple to make and SO good! We ate it for dinner one night and then I enjoyed the leftovers for lunch all week. One bowl of this soup…
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Let’s talk soup! It is one of my favorite things to make during the cold months. I love a good one pot meal that is hearty, comforting, and nourishing. This homemade Split Pea Soup is filled with tender vegetables, robust herbs and spices, and it…
Let’s talk soup! It is one of my favorite things to make during the cold months. I love a good one pot meal that is hearty, comforting, and nourishing. This homemade Split Pea Soup is filled with tender vegetables, robust herbs and spices, and it’s flavored with savory ham. This is one of Josh’s all-time…
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