45 Mother’s Day Brunch Ideas & Recipes

These fun Mother’s Day brunch ideas are easy and packed with flavor! Impress everyone with these fun and tasty recipes—especially…

These fun Mother’s Day brunch ideas are easy and packed with flavor! Impress everyone with these fun and tasty recipes—especially mom.

Mother's Day brunch ideas and recipes: asparagus quiche

When it comes to Mother’s Day, there’s nothing more fun than a luxurious brunch! (Well, that’s this mom’s opinion.) Here are our top Mother’s Day brunch recipes to impress everyone: especially mom!

Cozy up to spiced oatmeal bakes, savory quiche, smoked salmon bagel boards, and bright strawberry smoothies! Whoever you’re cooking for, we think she’ll love these Mother’s Day recipes.

And now, our favorite Mother’s Day brunch ideas & recipes!

More brunch recipes and ideas

Want more brunch ideas? We’ve got ’em! Try these brunch recipes we love:

Frequently asked questions

What kind of food should I serve for Mother’s Day brunch?

The beauty of brunch is its versatility! Here are some ideas to inspire you:
Sweet options: Pancakes, waffles, French toast, muffins, scones, fruit salad, yogurt parfaits.
Savory options: Quiche, frittatas, eggs benedict, breakfast burritos, smoked salmon platters, breakfast sandwiches.
Lighter options: Fresh fruit salad, yogurt parfaits, granola bowls.
Heartier options: Sausage links, bacon, breakfast potatoes, hash browns.

How can I make brunch special for Mom?

Personalize the menu! Consider Mom’s favorite breakfast dishes or dietary needs. Here are some extra touches:
Fresh flowers: A beautiful bouquet brightens the table and shows you care.
Homemade card or gift: A heartfelt message or small, thoughtful gift adds a personal touch.
Mom’s favorite beverage: MimosaBellini, coffee, tea, or a refreshing fruit juice.
Relaxing atmosphere: Set the table with nice dishes and flowers. Play calming music or set up a playlist Mom enjoys.

I’m short on time. Are there any quick and easy brunch ideas?

Absolutely! Here are some time-saving tips:
Make some things ahead of time: Prepare pancake batter, fruit salad, or breakfast casserole the night before.
Utilize pre-made ingredients: Frozen waffles, pre-cooked sausage links, or store-bought muffins can be lifesavers.
One-pan meals: Frittatas, quiches, or breakfast hash browns are great options for a complete and easy brunch.

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Blueberry waffles

45 Mother’s Day Brunch Ideas & Recipes!


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  • Author: Sonja Overhiser
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 waffles or 2 large Belgian waffles

Description

These fluffy blueberry waffles are about to become everyone’s favorite! Topped with a quick blueberry sauce, they’re brunch perfection on a plate.


Ingredients

  • 1 cup all-purpose flour
  • ½ cup whole wheat flour
  • 2 teaspoons baking powder
  • ½ teaspoon cinnamon
  • ½ teaspoon kosher salt
  • 1 large egg
  • 4 tablespoons butter, melted (substitute coconut oil for dairy-free)
  • 1 ¼ cups milk (substitute non-dairy milk for dairy-free)
  • 1 teaspoon vanilla extract
  • 2 tablespoons maple syrup
  • 2/3 cup fresh or frozen blueberries
  • 1 recipe Quick Blueberry Sauce, for serving
  • Greek yogurt, Homemade Whipped Cream or Yogurt Whipped Cream, for serving (optional)

Instructions

  1. Preheat the waffle iron to the high heat setting.
  2. In a medium bowl, mix the all-purpose flour, whole wheat flour, baking powder, cinnamon, and kosher salt until thoroughly combined. In another bowl, whisk the egg. Then stir in the melted butter, milk, vanilla, and maple syrup. Pour the wet ingredients into the dry ingredients and mix gently until just combined. Stir in the blueberries.
  3. Immediately, add the batter into the center of the waffle iron and let it spread it to within 1/2-inch of the sides, then cook according to the waffle iron’s instructions. Remove the cooked waffles and place them on a baking sheet without stacking. Make the waffles to order, or place cooked waffles in a 300°F oven to keep warm. Serve with Quick Blueberry Sauce. (As a note, these blueberry waffles stick to the waffle iron a bit more than a standard waffle, so make sure to clean it afterwards.)
  4. Cooked waffles can be frozen; place them in a plastic bag and remove the remaining air with a straw before sealing. To reheat, remove from the freezer and lightly toast in a toaster.
  • Category: Brunch
  • Method: Waffle
  • Cuisine: American

25 Best Vodka Cocktails

Here are all the best vodka cocktails to unleash the versatility of this spirit! Pick from all the classic vodka…

Here are all the best vodka cocktails to unleash the versatility of this spirit! Pick from all the classic vodka mixed drinks and unique cocktails for any occasion, from the Moscow mule to the Cosmo.

Vodka cocktails and mixed drinks

Got a bottle of vodka and need to use it up? There are so many great vodka cocktails to try, mixed drinks that are as varied as you could imagine! Because of its neutral flavor, vodka easily takes on the character of a drink.

Types of vodka cocktails

Pretty much anything goes with vodka! You’ve got fruity vodka cocktails like the Bay Breeze, classy drinks like the Gimlet and Cosmo, spicy ones like the Bloody Mary, and intriguing possibilities like endless types of martinis. These vodka mixed drinks should be in every enthusiasts repertoire. Want to start simple? Try these 2 ingredient vodka drinks or browse vodka cocktails for every season.

And now, the best vodka cocktails & mixed drinks to try!

Best vodka for drinks

The best vodka for vodka cocktails? unlike liquors with strong personalities like whiskey or rum, the ideal vodka for mixed drinks should be smooth and clean. It shouldn’t overpower the other ingredients in your cocktail, but rather act as a neutral base that allows the flavors to shine.

We recommend a mid-priced vodka, avoiding very inexpensive or high-end vodka. Brands like Tito’s, Ketel One, Absolut and Smirnoff are good options, as well as mid-range brands like Grey Goose vodka. Ultimately, the best choice depends on your budget and flavor preference. Don’t be afraid to experiment with different brands to find your perfect match.

More types of cocktails

Outside of these vodka cocktails, there are so many more great cocktail recipes! Here are some of our best mixed drink collections:

Frequently asked questions

Isn’t vodka just for boring drinks like screwdrivers and vodka tonics?

Absolutely not! Vodka’s neutral flavor profile makes it a perfect base for countless creative and delicious cocktails. From refreshing summer drinks to sophisticated classics, vodka shines in a vast array of recipes.

What are some classic vodka cocktails I should try?

Here are a few iconic vodka cocktails to get you started:
Moscow Mule: A refreshing mix of vodka, ginger beer, and lime juice.
Cosmopolitan: A sophisticated blend of vodka, cranberry juice, Cointreau, and lime juice.
White Russian: A creamy and decadent combination of vodka, coffee liqueur, and cream.
Bloody Mary: A savory and tangy brunch favorite with vodka, tomato juice, and spices.

What are some essential ingredients for making vodka cocktails?

While specific ingredients vary by recipe, some common staples include:
Citrus juices: Lemon, lime, and grapefruit juice add a refreshing tartness.
Sweeteners: Simple syrup, honey, or fruit liqueurs provide sweetness and balance the tartness.
Bitters: A few dashes of bitters like Angostura or orange bitters enhance complexity and depth.
Soda water and tonic water: These add fizz and lightness.
Fruits and herbs: Fresh or muddled fruits and herbs like mint, basil, or berries add vibrant flavors and visual appeal.

Are there any tips for making delicious vodka cocktails?

Here are some helpful tips:
Use high-quality vodka: While top-shelf isn’t always necessary, a decent vodka will make a noticeable difference.
Chill your ingredients: Cold ingredients ensure a refreshing final drink.
Measure accurately: Balanced flavors are key, so following recipe measurements is important.
Get creative! Don’t be afraid to experiment with different ingredients and flavor combinations, like adding muddled fruits or herbs.

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Vodka gimlet

Vodka Gimlet (& More Easy Vodka Cocktails)


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  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink

Description

Here are all the best vodka cocktails to unleash the versatility of this spirit! Pick from all the classic vodka mixed drinks and unique cocktails for any occasion, from the Moscow mule to the Cosmo.


Ingredients

  • 2 ounces (4 tablespoons) vodka
  • 1 ounce (2 tablespoons) lime juice
  • ¼ ounce (½ tablespoonsimple syrup or maple syrup
  • For the garnish: lime wedge or wheel

Instructions

  1. Add vodka, lime juice, and syrup to a cocktail shaker. Fill with a handful of ice and shake until cold.
  2. Strain the drink into a coupe or martini glass and top with a splash of soda water, if desired. Garnish with a lime wedge or wheel and serve.
  • Category: Drink
  • Method: Shaken
  • Cuisine: Cocktails
  • Diet: Vegan

10 Simple Gin Cocktails

Craving a fun gin drink but short on time? Here’s how to craft simple gin cocktails with just a few…

Craving a fun gin drink but short on time? Here’s how to craft simple gin cocktails with just a few ingredients and minimal effort.

Gin and Lemonade

Sometimes you’ve got time to mix up some fun cocktails, but other times you want something that’s quick and easy. If you’ve got a bottle of gin on hand, here are our top simple gin cocktails that are easy to throw together.

What’s a simple gin cocktail?

How do we define simple here? We’ve got a whole list of our best gin cocktails that includes all the classics. This collection is a sub-set of gin cocktails that take 5 minutes and are made with only a few ingredients and no fancy techniques. Many of them you can build right in the glass, so you don’t even need to dirty a cocktail shaker!

There’s everything from two-ingredient gin cocktails to simple bubbly highballs. Here’s what to mix with gin (tonic water and beyond!) to make an easy, breezy drink to enjoy. Alex and I have made these recipes multiple times, and we love every one of them! Some top favorites are the Gin Rickey, Gin Gin Mule, and Salty Dog.

The recipes: our top 10 simple gin cocktails

Best types of gin

The general rule around gin cocktails: the better the gin, the better the drink. Don’t buy the cheapest gin you can find. Try to invest in a mid-price range gin: the drink will only taste as good as the gin you invest in! Here are a few notes:

  • MalfyAviationBeefeater London Dry have a developed, botanical flavor that blends well in cocktails.
  • Locally distilled gin is a great option! In Indianapolis, we like 8th Day Distillery, Hotel Tango, and Big Heart Gin.
  • Steer clear of strong flavored sipping gins in cocktails. For us this includes brands like Tanqueray gin (very floral) and Opihr gin (spice-forward). These types of gin can overpower the subtlety in many mixed drinks.

More gin cocktails

Looking for more gin cocktail ideas? We’ve got recipes for every season! Here are a few of our top ideas:

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Top 10 Winter Gin Cocktails

Here are all the top winter gin cocktails for when the weather is chilly! Winter citrus, honey, and warm liqueurs…

Frequently asked questions

What kind of gin should I use for these cocktails?

Malfy, Aviation, and Beefeater London Dry is a versatile choice for most simple cocktails. However, you can explore other styles like juniper-forward gins or citrusy gins depending on your taste preference.

Do I need fancy ingredients for these cocktails?

Not at all! Most recipes use readily available ingredients like citrus juice, tonic water, and simple syrup.

Can I make these cocktails without a shaker?

Absolutely! Many of the recipes, like the Gin and Tonic, Gin Rickey, and Gin and Lemonade can be built directly in the glass. For drinks requiring mixing, a mason jar or even a tightly sealed mug can work in a pinch.

How can I add a personal touch to these simple cocktails?

Experiment with different garnishes! Fresh herbs like mint, rosemary, or thyme can add a touch of elegance. You can also use slices of cucumber, orange, or lemon for a pop of color and flavor.

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Gin and lemonade

10 Simple Gin Cocktails


  • Author: Sonja Overhiser
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 minutes
  • Yield: 1 drink

Description

Gin and lemonade are the best combination! Make this quick and easy 2 ingredient cocktail that’s perfectly sweet tart.


Ingredients

  • 6 ounces (¾ cup) homemade lemonade or purchased lemonade*
  • 2 ounces (¼ cup) gin
  • Ice, for serving (try clear ice)
  • Fresh mint and lemon slices, for garnish

Instructions

  1. By the glass: In a glass, pour in the lemonade and gin. Add ice and garnish with fresh mint and lemon slices.
  2. By the pitcher: Mix 6 cups lemonade with 2 cups gin. Add ice and serve.
  • Category: Drink
  • Method: Stirred
  • Cuisine: Cocktails
  • Diet: Vegan

20 Tasty Green Salad Recipes

These tasty and easy green salad recipes are so versatile! They pair with just about any main dish, from pasta…

These tasty and easy green salad recipes are so versatile! They pair with just about any main dish, from pasta to pizza to salmon to chili.

Green salad recipes

It’s tricky to find good side salad recipes. Alex and I often want to accessorize our meal with a salad. But what green salad recipes are the right fit? Browsing for recipes online can take too long: sometimes it feels like you’re in a bargain store trying to comb through sweaters to find the just right thing to wear.

So, we’ve decided to take the guess work out for you! As two cookbook authors and recipe developers, we’ve put together a list of our top green salad recipes that make the perfect side salad for just about anything. Most of them are extremely versatile and vibe with many types of main dishes, whether you’re pairing baked salmon or a pizza recipe.

And now, our 20 best green salad recipes

More green salad ideas

Want to make your own green salad? Try some of our simple salad dressings with the greens of your choice!

Add protein to make it a meal

When we go out to eat, we love that many restaurants have the option to add protein to any of their side salads. That works with all of these green salad recipes as well: turn them into a main dish by adding protein! Here are a few ideas of what we’d add here:

A few more salad recipes by season

There are so many salad ideas to try! Here are a few more recipes by season:

Frequently asked questions

I’m new to making salads. Where do I start?

Here’s a basic green salad formula to get you started:
Greens: Choose a base of your favorite greens like romaine, spinach, arugula, or a mix.
Veggies: Add chopped vegetables for flavor, texture, and nutrients. Popular options include tomatoes, cucumbers, bell peppers, carrots, and onions.
Fruits: Fresh fruits like berries, apples, or pears add a touch of sweetness and a delightful contrast.
Protein (optional): For a more filling salad, incorporate protein sources like grilled chicken, tofu, hard-boiled eggs, or nuts and seeds.
Dressing: The dressing ties everything together! Experiment with vinaigrettes, creamy dressings, or homemade options.

What are some tips for making delicious green salads?

Here are some helpful tips:
Freshness matters: Use fresh, crisp greens and vegetables for the best flavor and texture.
Variety is key: Don’t be afraid to experiment with different ingredients and flavor combinations.
Balance the flavors: Aim for a balance of sweet, salty, sour, and bitter elements.
Chop ingredients similarly: Ensure all ingredients are chopped into similar sizes for even distribution and a pleasant eating experience.
Dress your salad last: Dressing a salad too early can make the greens wilt.

Can green salads be a complete meal?

Absolutely! By incorporating protein, healthy fats, and whole grains, green salads can be a satisfying and nutritious main course.
Bonus Tip: Leftover roasted vegetables or grilled chicken can be repurposed in a delicious green salad the next day!

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How to make chopped salad

Chopped Green Salad Recipe


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5 from 2 reviews

  • Author: Sonja Overhiser
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 8

Description

This chopped green salad will amaze everyone around the table! Homemade Italian dressing, crunchy veggies and Parmesan cheese combine into one extraordinary side salad.


Ingredients

  • 1 recipe Homemade Italian Dressing
  • 1 Romaine heart (3 cups)
  • 5 cups leafy lettuce
  • 1 large shallot
  • 1 English cucumber (2 cups chopped)
  • ½ cup cherry tomatoes
  • ½ cup ripe green olives, halved
  • ½ cup jarred sliced pepperoncini
  • ¼ cup Parmesan shavings or shreds, plus more to serve
  • ¼ teaspoon red pepper flakes, optional

Instructions

  1. Make the Homemade Italian Dressing.
  2. Chop romaine and lettuce. Thinly slice the shallot. Peel and chop cucumber. Slice tomatoes and olives in half.
  3. Mix together all the ingredients for the salad, including the dressing, and toss to combine. If making in advance, refrigerate the components separately; bring the dressing to room temperature before serving.
  • Category: Salad
  • Method: Raw
  • Cuisine: Italian

25 Top Sides for Pizza

Need a few easy sides to go with a pizza party? Here are our top sides for pizza, the most…

Need a few easy sides to go with a pizza party? Here are our top sides for pizza, the most delicious and satisfying ways to complement your favorite pies.

Sides for pizza

Ready for a pizza night? It can be tricky to find the right sides to go with pizza. Salad is a natural, but it’s got to have the right vibe. Plus, it can’t be so much effort that it takes away from the main event!

Alex and I have pizza nights often, but it can be harder than we think to find the right side dishes to accessorize with our meals. We love to make sides that are vegetable-forward, because we feel more satisfied when we’re done with the meal (and we go through less pizzas!).

Types of sides to pair

Here we’ve combed through our library of thousands of recipes for the best sides for pizza! Salads are the most fitting choice: they’re full of colorful vegetables and you don’t have to use your oven. But we’ve also got a few ideas for sauteed vegetables or even veggie dips that mix up the standard salad. Either way, you won’t be using your oven for any of these side dishes.

You’ll find something for everyone here, from a casual pizza night to a dinner party. If you’re going for a family-friendly with kids, you might want to try our ranch dip with veggies with our cheese pizza. For a fancy night of entertaining, try a classy citrus salad or radicchio salad with a truffle pizza or burrata pizza. Ready to get started?

The recipes: our top sides for pizza!

More pizza resources

Love a great homemade pizza? Alex and I have got all the resources you need to make your own killer pizza at home: Here are a few more of our favorite pizza recipes:

Frequently asked questions

Do I even need sides with pizza?

Pizza is delicious on its own, but sides can add variety, texture, and well-roundedness to your meal. They can also help balance the richness of pizza with lighter options or offer a refreshing contrast.

What kind of sides are best with pizza?

The possibilities are endless! Here are some popular categories to consider:
Salads: A light and refreshing salad balances the heavier flavors of pizza. Opt for a simple green salad with a light vinaigrette, or get creative with chopped vegetables, fruits, and cheeses.
Appetizers: Finger foods like garlic knots, breadsticks, or mozzarella sticks add a fun and shareable element to your pizza feast.
Veggie sides: Roasted vegetables like broccoli, cauliflower, or Brussels sprouts add essential vitamins and a healthy counterpoint to pizza’s richness.

I’m looking for something healthy. What are some good options?

Caprese salad: Fresh tomatoes, mozzarella cheese, and basil with a drizzle of balsamic glaze offer a light and flavorful option.
Grilled vegetables: Grill zucchini, eggplant, bell peppers, or asparagus for a smoky and healthy side dish.
Arugula salad with shaved parmesan: Arugula’s peppery flavor pairs well with pizza, and the shaved parmesan adds a touch of salty richness.
Fruit salad: A refreshing fruit salad with a light honey dressing can cleanse the palate after pizza.

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Kale salad

25 Sides for Pizza: Tuscan Kale Salad & More!


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  • Author: Sonja Overhiser
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 3 to 4

Description

The best side to go with pizza is this incredible Tuscan kale salad! A dressing of lemon, garlic and Parmesan cheese transforms kale into tangy goodness.


Ingredients

  • 1 large bunch Tuscan kale (about 8 ounces)*
  • 1 very small or 1/2 medium garlic clove
  • ¼ teaspoon kosher salt
  • 3 tablespoons olive oil
  • 1 lemon (3 to 4 tablespoons juice, plus zest)
  • ¼ cup freshly grated Parmesan cheese
  • ⅛ teaspoon red pepper flakes
  • Fresh ground black pepper
  • Homemade croutons (optional)

Instructions

  1. Wash and dry the kale. Then destem and roughly chop the kale leaves.
  2. Peel and mince the garlic clove. Sprinkle it with the kosher salt, then holding the blunt edge of the knife, scrape the sharp edge of the blade over the minced garlic, holding the knife at an angle and mashing the garlic into a paste.
  3. Place the paste in a medium bowl. Add the olive oil, lemon juice, red pepper flakes, and fresh ground black pepper, and whisk to combine. Add the Parmesan cheese and stir to combine.
  4. Toss the dressing with the kale leaves. Serve topped with lemon zest (and additional Parmesan cheese, if desired).  If desired, serve with homemade croutons.

Notes

*1 bunch of kale makes a moderate serving size of 4: consider doubling the recipe if feeding hungry eaters.

Adapted from 101 Cookbooks

  • Category: Salad
  • Method: Raw
  • Cuisine: Italian

30 Best Gin Cocktails to Try

Here are the all best gin cocktails and drinks that are flavorful and easy to make! Try the gimlet, gin…

Here are the all best gin cocktails and drinks that are flavorful and easy to make! Try the gimlet, gin fizz and more.

Best gin cocktails

Looking for drinks to make with gin? Here at A Couple Cooks we’re cocktail experts and certified mixologists with over 300 cocktail recipes in our library. We’ve made every gin cocktail imaginable (and then some). But we wanted to find our tip top favorites, so we’ve rounded up all the very best gin cocktails to make with this botanical spirit.

Types of gin cocktails

Gin works in all sorts of cocktails and ways. There’s the sweet tart Gin Fizz, with an impressively frothy foam that rises to the top. Then there’s the French 75, a bubbly sophisticated champagne cocktail with gin.

The Gimlet is zingy and perfectly balanced with gin and lime using only 3 ingredients. And who could resist a Tom Collins or the crowd favorite, the Gin and Tonic? Keep reading for these iconic recipes, or search our top simple gin cocktails, summer gin cocktails or winter gin cocktails.

Pro tip

Our top beginner-friendly gin cocktails the Gin and Tonic, Gimlet, Tom Collins, or Gin Gin Mule. Our top adventurous gin cocktails for experienced palates are the Ramos Gin Fizz, Singapore Sling, or Last Word.

The recipes: our best gin cocktails & drinks!

Best gin for cocktails

The best gin for these gin cocktails? Gin is one of the more varied liquors out there, with lots of differences in flavor between top brands. The best choice is a gin you love, but here some of our recommendations:

  • Malfy, Aviation, and Beefeater London Dry have a developed, botanical flavor that blends well in cocktails.
  • Locally distilled gin is a great option! In Indianapolis, we like 8th Day Distillery, Hotel Tango, and Big Heart Gin.
  • Steer clear of strong flavored sipping gins in cocktails. For us this includes brands like Tanqueray gin, which is very floral, and Opihr gin has very forward spices. These overpower the subtlety in many mixed drinks.

More drink ideas

Outside of these gin cocktails, here are a few more of our favorite drink recipes starring this tasty spirit:

Frequently asked questions

What kind of gin should I use for these cocktails?

A classic Malfy, Aviation, or Beefeater London Dry are versatile choices for most gin cocktails. We typically avoid very strong gins like Tanqueray and Opihr gin. However, you can explore other styles like juniper-forward gins or citrusy gins depending on your taste preference.

What’s the secret to a perfect gin cocktail?

High-quality ingredients are key. Use fresh citrus juices, good quality gin, and appropriate ratios as per the recipe. A well-chosen garnish can elevate the flavor and presentation, from citrus twists to fresh herbs.

Can I substitute ingredients in these cocktails?

It depends on the recipe. Simple syrups can be swapped with pure maple syrup (our favorite), honey syrup, or agave nectar. Experiment cautiously, but remember some substitutions might alter the taste profile significantly.

How can I make these cocktails ahead of time?

Pre-squeeze citrus juices and prepare simple syrups in advance. However, assemble and serve cocktails right before drinking for the freshest flavors and perfect carbonation (if using sparkling ingredients).

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Gin fizz

Gin Fizz (& More Gin Cocktails)


  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 drinks

Description

Looking for the best gin cocktail recipe? Try a refreshing Gin Fizz: it’s sweet, tangy, and has a frothy egg white foam topping.


Ingredients

  • ½ cup gin
  • 2 tablespoons maple syrup or simple syrup
  • 3 tablespoons lemon juice (1 lemon)
  • 1 egg white (or for vegan, substitute 2 tablespoons aquafaba*)
  • ¼ cup soda water

Instructions

  1. Place the gin, maple syrup, lemon juice, and egg white in a cocktail shaker. Fill the shaker with ice and shake.
  2. Pour the drink into two glasses and top with the soda water, which forms the egg white foam on top. Serve immediately.
  • Category: Drink
  • Method: Shaken
  • Cuisine: American

Keywords: Gin Cocktails

15 Mediterranean Diet Lunch Ideas

Ditch the lunchtime rut! These easy Mediterranean diet lunch ideas are light, flavorful, and perfect for packing or whipping up…

Ditch the lunchtime rut! These easy Mediterranean diet lunch ideas are light, flavorful, and perfect for packing or whipping up on the go. From protein-packed salads to veggie bowls, find healthy inspiration for every day.

Mediterranean diet lunch ideas: ricotta toast with toppings

Following the Mediterranean diet and need some lunchtime inspiration? As married cookbook authors and recipe experts, Alex and I have been specializing in this way of eating for over a decade, focusing on whole grains, olive oil, and lots of fruits and vegetables. Luckily, it’s incredibly delicious—and we’ve never felt better!

We are always looking for lunch inspiration, and we hear that from many of our readers. Today, we’ve put together a list of our favorite Mediterranean diet lunch ideas to help you power through the day.

Foods in the Mediterranean diet

The Mediterranean diet has been called one of the best diets in the world according to US News and World Report. This way of eating and living derives from the countries that border the Mediterranean Sea, like Italy and Greece. It’s not a strict diet, but more a set of guidelines. Here’s how the Mayo Clinic defines the Mediterranean diet:

  • Daily consumption of vegetables, fruits, whole grains and healthy fats (like olive oil)
  • Weekly consumption of fish, poultry, legumes (beans & lentils), and eggs
  • Moderate portions of dairy products
  • Limited intake of red meat and added sugar

According to a study by The American Journal of Medicine, the Mediterranean diet “is arguably the best-studied and most evidence-based diet to prevent not only cardiovascular disease, but also other chronic diseases, as it has become the standard for healthy eating.”

Let’s see what Mediterranean diet lunch ideas look like

American-lunches often center around breads, meats, snack foods like chips and crackers, and sugary treats. Instead, Mediterranean diet snacks prioritize whole grains, fruits and vegetables, and nuts and seeds. Per the Cleveland Clinic, here is what lunch ideas for the Mediterranean diet should look like:

  • Whole grains like oats, quinoa, barley, and so forth. Prioritize whole wheat or whole grain bread.
  • Fruits and vegetables
  • Nuts and seeds
  • Yogurt in moderation
  • Milk and natural or light cheeses in moderation, like cottage cheese, ricotta and goat cheese (per the Cleveland Clinic and Mayo Clinic)
  • Eggs in moderation (1 egg per day)
  • Seafood (3 times per week)
  • Olive oil (instead of butter)

Notice that eggs and dairy should be eaten at a minimum, as well as added sugars. Make sure to balance them with what you eat in the rest of the day.

Add in an active lifestyle

The Mediterranean diet is also about embracing the lifestyle, not just food! This eating philosophy originated based on the longevity of people in the Mediterranean, and researchers noticed there were factors beyond food that contributed to overall health.

It’s important to also stay active and exercise regularly, avoid smoking, reduce the amount of stress in your lifestyle, and be invested and engaged in your community. Keep this in mind as you browse these recipes!

15 Mediterranean diet lunch ideas

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Ricotta Toast

Mediterranean Diet Lunch Ideas: Ricotta Toast & More


  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving

Description

Ditch the lunchtime rut! These easy Mediterranean diet lunch ideas are light, flavorful, and perfect for packing or whipping up on the go. From protein-packed salads to veggie bowls, find healthy inspiration for every day.


Ingredients

  • 1 cup whole milk ricotta cheese or Whipped Ricotta (see Step 1)
  • Kosher salt
  • Fresh ground pepper
  • Slices of bread
  • For the salmon toast: Smoked salmon, capers, red onion, fresh dill
  • For the tomato toast: Ripe tomatoes, garlic salt, chives or green onion, olive oil
  • For the avocado toast: Ripe avocado, radishes, garlic salt
  • For the apple honey toast: Apple slices, honey, chopped pistachios, cinnamon
  • Other ideas: Strawberries, blackberries, blueberries, pears, cucumber, canned tuna, canned salmon, prosciutto, hard boiled eggs, fresh herbs, pickled vegetables, etc.

Instructions

  1. Stir together the ricotta with ¼ teaspoon kosher salt and several grinds of fresh ground pepper; taste and adjust seasoning as desired. Or, make the Whipped Ricotta: place 16 ounces whole milk ricotta, 3 tablespoons milk and 1 tablespoon olive oil in a bowl and whisk with a whisk for about 2 minutes until light and fluffy.
  2. Toast the bread.
  3. Salmon toast: Spread the ricotta on the toast. Top with smoked salmon, drained capers, sliced red onion and fresh dill sprigs. Add 1 grind fresh black pepper.
  4. Tomato toast: Spread the ricotta on the toast. Top the toast with the sliced tomatoes, chopped chives or green onion, drizzle of olive oil, a small pinch salt and fresh ground pepper.
  5. Avocado toast: Spread ricotta on the toast. Top the toast with sliced radishes, drizzle of olive oil, and a small pinch salt and fresh ground pepper.
  6. Apple honey toast: Spread ricotta on the toast. Add apple slices, a drizzle of honey, chopped pistachios, and a pinch of cinnamon.
  • Category: Lunch
  • Method: No Cook
  • Cuisine: Lunch
  • Diet: Vegetarian

Keywords: Mediterranean diet lunch ideas

25 Best Margarita Recipes to Make at Home

Dive into our collection of the best margarita recipes to make at home, featuring classic, frozen, and fruity variations—all deliciously…

Dive into our collection of the best margarita recipes to make at home, featuring classic, frozen, and fruity variations—all deliciously easy! Learn the ingredients and ratio to make the classic recipe, plus popular riffs on this drink.

Margarita recipes: margarita in glass with pink sea salt.

Crisp, zingy, and salty, the margarita is one of the most popular cocktails of all time. As two cocktail experts, Alex and I have made the classic margarita recipe more times than we can count—and just about every variation!

Types of margaritas

Here we’ve reviewed our library of cocktail recipes to find our top margarita recipes you can make at home! Because we’re purists, we recommend starting with the classic simple margarita.

Then try all the different types: frozen, spicy with jalapeño, smoky with mezcal, Italian with amaretto, and fruity with strawberry, mango, pineapple, and more. There are so many ways to change up this popular tequila cocktail, and we’re here for them all!

25 best margarita recipes to make at home

🍹Want a recipe for a party? Try a margarita pitcher!

A few more fun margarita recipes

We couldn’t narrow it down! Try these deliciously fun margarita recipes and flavors:

Want to mix up margaritas based on alcohol? Here are a few margarita recipes with a twist:

Best tequila for a margarita

What’s the best tequila for margaritas? A cocktail is only as good as the alcohol you use. Here are a few pointers:

  • Any mid-priced tequila tastes great in a margarita. Look for 750 ml bottles in the range of $22 to $35.
  • Tequila blanco is ideal for margaritas. It has a straightforward agave-centric flavor and spicy finish. Some brands we recommend are Espolon Blanco, El Tesoro Blanco, Patrón Silver, and Casamigos.
  • Tequila reposado (aged) makes a smooth, sophisticated margarita. Tequila reposado is aged 2 to 12 months in oak barrels (reposado means “rested” in Spanish). It has a smooth flavor and notes of oak, vanilla, and caramel. Some brands we like include Casamigos, Milagro Reposado, and Suerte Reposado.
Tequila

Margarita ingredients & ratio

When it comes to margarita recipes, there’s nothing better than a classic margarita! It’s tart, with just the right bite from the tequila and scent of orange from the Cointreau. Many bars and mixes load it down with sugar, but that strays far from the classic cocktail recipe. The margarita recipe for the classic margarita is:

  • 1 ½ ounces tequila
  • 1 ounce Cointreau
  • ¾ ounce lime juice

Tip: Some people like a margarita ratio that is 3, 2, 1: 3 parts tequila, 2 parts orange liqueur and 1 part lime. Alex and I like our margaritas on the tart side, so we use the ratio above. Feel free to experiment and find the ratio that’s right for you!

How to make margaritas at home: step by step

Once you’ve got the ingredients, it’s time to mix up your drink! Here’s how to make margaritas at home:

  1. Step 1: Rim the glass with salt. The salt enhances the sweet and sour flavors in the drink!
  2. Step 2: Place the tequila, Cointreau and lime juice in a cocktail shaker with 4 ice cubes, and shake until cold.
  3. Step 3: Strain the margarita into a glass, and add ice if serving on the rocks. The margarita is often served in a lowball or Old Fashioned glass, though of course you can use the classic margarita glass too.
Margarita salt

How to make a salt rim

The salt rim is essential to these margarita recipes. The salt enhances the flavors in the drink, and gives it that classic look. Try our margarita salt for a colorful flair with lime zest and orange zest! Here’s how to make a salt rim:

  • Spread on a plate: Spread the kosher salt, flaky sea salt, or margarita salt on a plate in an even layer.
  • Wet the glass with a lime: Take a lime wedge and cut a notch in the middle: then slide it around the rim of the glass.
  • Rim the outside edge only: Tilt the glass so that only the outside edge goes into the salt. Then shake off any loose salt into the sink.

Try clear ice to look like a pro!

❄ Want a professional look to your margarita recipes? Add clear ice! It will make your drink look like it came from a trendy bar, but you can easily make it in your own home. All you need is a small cooler and 24 hours. Go to How to Make Clear Ice.

Frequently asked questions

What are the classic types of margaritas?

Original Margarita: The foundation – tequila, lime juice, orange liqueur (like Cointreau or Triple Sec), and a salt rim.

Frozen Margarita: A delicious icy version of the classic, perfect for hot days.

Tommy’s Margarita: A purist’s choice, made with just tequila, lime juice, and agave nectar (no orange liqueur).

What are some popular fruity margarita variations?

Strawberry Margarita: Blend frozen strawberries for a burst of sweet and tart flavor.

Mango Margarita: Tropical twist with fresh or frozen mango chunks.

Peach Margarita: A delightful summer option with fresh or frozen peaches.

Watermelon Margarita: Refreshing and perfect for poolside, uses blended watermelon or watermelon juice.

What’s the best tequila for margaritas?

A 100% agave blanco tequila is ideal for many, but tequila reposado also adds interesting flavor notes. Look for a mid-range priced tequila – you don’t need the top shelf for mixed drinks, but avoid the very bottom shelf options.

Salt or no salt?

It’s a personal preference! The salt rim adds a nice contrast to the sweet and tart flavors. (We like it best with salt.)

Frozen or on the rocks?

Frozen margaritas are great for hot weather, while on-the-rocks offers a more sophisticated, classic presentation.

What’s the best way to serve a margarita?

Margarita glasses with a salted rim are classic, but we generally prefer rocks or lowball glasses.

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Margarita recipe

Best Margarita Recipe


  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink

Description

Dive into our collection of homemade margarita recipes, featuring classic, frozen, and fruity variations—all easy to make at home! Learn the ingredients and ratio to make the classic recipe, plus popular riffs on this drink.


Ingredients

  • 1 ½ ounces* tequila blanco or reposado
  • 1 ounce Cointreau (or triple sec)
  • ¾ ounce fresh lime juice
  • Kosher salt or flaky sea salt, for the rim
  • For the garnish: Lime wedge

Instructions

  1. Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of flaky sea salt (or for a festive look, use our Margarita Salt).
  2. Place all ingredients in a cocktail shaker with 4 ice cubes and shake until cold.
  3. Strain the margarita into the glass with the salted rim. Fill the glass with ice and serve.

Notes

To convert to tablespoons, 1 ounce = 2 tablespoons. 

For a margarita pitcher (8 servings): Place 1 ½ cups tequila, 1 cup Cointreau or Triple Sec, and ¾ cup lime juice in a pitcher. Add 3 handfuls ice and stir until cold. Pour into the prepared glasses. 

  • Category: Cocktails
  • Method: Shaken
  • Cuisine: Mexican
  • Diet: Vegan

Keywords: Margarita recipes, margarita recipe, How to make margaritas at home

40 Best Summer Cocktails

Beat the heat with these summer cocktails! Try frozen drinks, spritzes, and fruity pitchers perfect for backyard barbecues and patio…

Summer cocktails: strawberry mojito in glass

Beat the heat with these summer cocktails! Try frozen drinks, spritzes, and fruity pitchers perfect for backyard barbecues and patio sipping. Let summer drink season begin!

When it’s summer, there’s nothing better than a fruity, herby or frozen drink in hand! There are so many ways to drink the flavors of the season: sweet watermelon and juicy peaches, herbaceous mint and basil, and bright strawberries and blueberries.

As two cocktail experts with over 300 cocktail recipes in our library, we’ve reviewed all our drink recipes and found all the best summer cocktails to try!

Types of summer cocktails and drinks

There are classics like the minty mojito and the tangy margarita, frozen drinks like the daiquiri and piña colada, punches like sangria and fruity lemonade recipes, and bubbly drinks like the highball and the spritz.

Really—we want to drink them all! See below to search by category or scroll down to get started on the recipe!

And now…the best summer cocktails!

More summer drinks

Want summer drinks by alcohol type? Here are a few more collections of summer cocktails grouped by spirit:

Frequently asked questions

What are some refreshing summer cocktail staples?

Fresh fruits like citrus, berries, and melons add vibrant flavor and a touch of sweetness. Herbs like mint and basil provide a lovely aromatic touch. Sparkling water, iced tea, and coconut water offer light and bubbly bases.

I’m hosting a party, what are some crowd-pleasing summer cocktails?

Sangria, punch, and large-batch cocktails are perfect for groups. Try a margarita pitcher or mojito pitcher! Look for recipes that can be prepped in advance and served over ice throughout the party.

Are there any non-alcoholic summer drinks I can make?

Absolutely! Mocktails mirror the flavors of summer cocktails but without the alcohol. Experiment with sparkling water, fresh juices, fruit purees, and herbs to create refreshing and delicious alcohol-free options. Or try a Virgin Margarita, Virgin Pina Colada, Virgin Mojito, or Virgin Strawberry Daiquiri.

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40 Best Summer Cocktails


  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink

Description

Here’s a classic mojito recipe, perfectly balanced with lime, rum and fresh mint! This iconic Cuban cocktail is refreshing and just sweet enough.


Ingredients

  • 6 mint leaves, plus additional for garnish
  • 3 ripe strawberries, plus more for garnish
  • 2 ounces* white rum
  • 1 ounce lime juice
  • 1 ounce simple syrup or maple syrup
  • 4 ounces soda water

Instructions

  1. Slice the 3 strawberries in half. In a cocktail shakermuddle the mint leaves. Add the strawberries and muddle again. Add the rum, lime juice and simple syrup and fill the cocktail shaker with ice. Shake until cold.
  2. Place ice into a glass, and strain in the liquid. Top off the glass with soda water. Garnish with additional mint leaves and sliced strawberries.

Notes

Pitcher variation: Muddle 1 pint strawberries (24 berries). Then add to this Mojito Pitcher recipe, and garnish with additional sliced strawberries.

To convert to ounces, 1 ounce = 2 tablespoons

 

  • Category: Drink
  • Method: Shaken
  • Cuisine: Cocktails
  • Diet: Vegan

Keywords: Summer Cocktails, Summer Drinks

More types of cocktails

There are lots more great cocktail recipes to try outside of these summer cocktails! Here are some of our best summer drink collections:

20 Easy Healthy Appetizers

Impress everyone with these easy healthy appetizers! These recipes are packed with flavor and wholesome ingredients, perfect for parties, gatherings,…

Impress everyone with these easy healthy appetizers! These recipes are packed with flavor and wholesome ingredients, perfect for parties, gatherings, or snacking.

Healthy appetizers

It’s hard to find great appetizer recipes: ones that have flavors guests will love and are easy to make while juggling cooking the main meal. So if you’re also looking for healthy appetizer recipes, and it’s triply difficult!

What does healthy mean when it comes to appetizers? We’re married cookbook authors and experts in the Mediterranean diet style of eating and living, a diet that’s been called one of the healthiest in the world. To us, healthy appetizers fit into this way of eating! Here, we’ve put together the best healthy appetizer recipes that get the most rave reviews when they make them for parties.

What does healthy mean?

The Mediterranean diet has been called one of the best diets in the world according to US News and World Report. This way of eating and living derives from the countries that border the Mediterranean Sea, like Italy and Greece. It’s not a strict diet, but more a set of guidelines.

We’ve been eating this way for over a decade and can confirm: we’ve never felt better! Here’s how the Mayo Clinic defines the Mediterranean diet:

  • Whole grains like oats, quinoa, barley, and so forth. Prioritize whole wheat or whole grain bread.
  • Fruits and vegetables
  • Nuts and seeds
  • Yogurt in moderation
  • Milk and natural or light cheeses in moderation, like cottage cheese, ricotta and goat cheese (per the Cleveland Clinic and Mayo Clinic)
  • Eggs in moderation (1 egg per day)
  • Olive oil (instead of butter)
  • Fish and some poultry
  • Limited red meat and added sugars

And now, our top healthy appetizer recipes!

To us, healthy is not so much about calorie-counting. It’s eating whole foods with lots of nutrients, heavy on the vegetables. Many of the recipes below are made with nutrient-rich ingredients and are gluten-free appetizers, vegan appetizers, or vegetarian appetizers. All of them are delicious and total crowd pleasers!

Want our top favorites? Try the Loaded Hummus Dip and Apple Nachos.

Are there healthy appetizer recipes for different dietary restrictions?

Yes! This post includes recipes that are gluten-free, vegan, and vegetarian. Be sure to check the recipe notes for ingredient substitutions to cater to specific dietary needs.

Can I make healthy appetizers ahead of time?

Yes! Many healthy appetizers are perfect for prepping in advance. Try making loaded hummus dip, avocado dip, corn salsa, fruit dip, or marinated olives the day before your gathering.

Can I still have some protein in my appetizers?

Grilled shrimp skewers with a zesty marinade are light and flavorful. Edamame pods are a great source of plant-based protein and fiber. Or, try this cucumber and smoked salmon appetizer!

More appetizer recipes

Love party appetizers? Here are a few more fun collections of party hits:

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Healthy appetizers

Healthy Loaded Hummus Appetizer


  • Author: Sonja Overhiser
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 to 6

Description

Here are the best easy healthy appetizer recipes for parties! They’re delicious crowd pleasers full of fresh ingredients.


Ingredients

  • 1 to 1 1/2 cups hummus (10 to 15 ounces)
  • ½ cup chopped English cucumber
  • ¼ cup finely chopped red onion
  • ½ cup cherry tomatoes, quartered
  • ½ cup canned artichoke hearts, chopped
  • ¼ cup Kalamata olives, chopped
  • ⅓ cup crumbled feta cheese (omit or substitute vegan cheese for dairy-free)
  • 1 handful fresh parsley or dill, chopped
  • Olive oil, for drizzling
  • Pita chips, for serving

Instructions

  1. Prepare the vegetables as noted above.
  2. Spread the hummus on a large plate, bowl or platter. Top with the cucumber, onion, tomatoes, artichokes, olives, feta cheese, and chopped herbs. Drizzle with olive oil, if desired. Serve with pita chips. Store leftovers covered in the refrigerator for 3 days.
  • Category: Appetizer
  • Method: No Cook
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Keywords: Healthy Appetizers, Healthy Appetizer Recipes