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London Fog drink is a popular and classic beverage that tea lovers … Read more
The post How to Make A London Fog Earl Grey Tea Latte appeared first on Sugar and Charm.
London Fog drink is a popular and classic beverage that tea lovers ... Read more
The post How to Make A London Fog Earl Grey Tea Latte appeared first on Sugar and Charm.
December is like a game of Jenga. I start off strong, ready to accept every holiday invitation and family commitment. But as I attend each holiday dinner, party, and gift exchange, a little piece of me diminishes, until I finally crumple into a pile of…
December is like a game of Jenga. I start off strong, ready to accept every holiday invitation and family commitment. But as I attend each holiday dinner, party, and gift exchange, a little piece of me diminishes, until I finally crumple into a pile of exhaustion—otherwise known as Dry January.
One obvious way to keep it together this season is to be more mindful about drinking, not necessarily by cutting out booze, but by building in time to savor every festive drink. Re-centering yourself with a cup or glass in hand is a universal tradition: The Italians enjoy apertivo hour, Scandinavians make time each day for fika—coffee and cake—and millions of people from England to Japan have rituals around tea, be it a late afternoon cuppa or a ceremony.
At the conclusion of a frosty commute, when my toes and fingers and ears are numb, I throw off my bulky jacket and immediately pop a large mug of water in the microwave (I’m too impatient to wait for a kettle to boil). I’m already halfway to my favorit…
At the conclusion of a frosty commute, when my toes and fingers and ears are numb, I throw off my bulky jacket and immediately pop a large mug of water in the microwave (I'm too impatient to wait for a kettle to boil). I'm already halfway to my favorite way to warm up: a gigantic cup of fragrant, ruby rooibos. A warm drink (be it a cocktail or booze-free) first thaws my hands, but then builds a steady heat with each sip—sort of like a space heater for my insides. I'm partial to an aromatic mug of tea, but experiment with one of these 17 hot drinks to battle the cold.
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I went from questioning kombucha, to loving kombucha, to making my own…
I went from questioning kombucha, to loving kombucha, to making my own kombucha recipe—with a few road bumps along the way.
