A Saucy, Lemony One-Pan Salmon to Remind You Spring Is Here

We’ve partnered with Imagery Wine Collection—a portfolio of unique, artistically inspired wines—to share the salmon dish Adrianna Guevara Adarme (aka A Cozy Kitchen) will be making all spring long: a flavor-packed, pan-seared number that doubles as a s…

We’ve partnered with Imagery Wine Collection—a portfolio of unique, artistically inspired wines—to share the salmon dish Adrianna Guevara Adarme (aka A Cozy Kitchen) will be making all spring long: a flavor-packed, pan-seared number that doubles as a showstopping dinner and refreshing next-day meal.


With winter in the rearview mirror (see ya in November, hearty soups and filling stews) and spring in full bloom, there is a bounty of bright and fresh ingredients that I’m excited to be savoring again. Pea pesto pasta, portobello burgers, and produce-packed spinach enchiladas have all made appearances in my kitchen so far this season, but my latest go-to is this one-pan salmon dish with a lemony olive and cherry tomato sauce.

Read More >>