Breadcrumbs

Lentil Loaf

A cozy vegan Lentil Loaf recipe packed with protein-rich lentils, veggies, and a sweet-savory glaze. Easy comfort food made plant-based!

The post Lentil Loaf appeared first on Budget Bytes.

Green Bean Casserole

Green Bean Casserole is a classic holiday side dish that doesn’t get enough love. This version of Green Bean Casserole is easy to make, uses fresh beans and mushrooms, has a delectable crunchy topping and no canned soup! Why I Love This Recipe The Ingredients Here are the key ingredients you’ll need to make this…

The post Green Bean Casserole appeared first on Weelicious.

Salisbury Steak Meatballs with Onion Gravy

Salisbury steak meatballs are tender, juicy beef meatballs cooked in a rich mushroom and onion gravy. Made with simple pantry ingredients, this cozy dish is full of savory flavor. Serve over mashed potatoes or noodles for a comforting and hearty dinner.

Air Fryer Meatloaf

Air Fryer meatloaf is a quick and easy way to enjoy a classic comfort dish. Made with ground beef, bell pepper, onion, and seasonings, these mini loaves cook up perfectly in the air fryer. A tangy tomato-chili topping adds extra flavor, making it a del…

Chickpea Meatballs

Vegetarian Chickpea Meatballs: Flavorful, Versatile, and Satisfying If you’re looking for a flavorful, feel-good meal that is plant-based, protein-packed, and totally satisfying, you have to try my Chickpea Meatballs. They are made with a base of…

Salmon Patties

Looking for a quick and flavorful meal idea? These tender, flaky salmon patties are made with simple ingredients and are perfect for any day of the week—they’re easy to make and always delicious!

Tender Chicken Meatballs

Juicy, tender chicken meatballs made with ground chicken and savory seasonings are a versatile dish that can be drenched in teriyaki or Buffalo sauce as an appetizer, main dish, or added to soups or pasta meals.

Brussels Sprouts Kale Caesar Salad

This Brussels Sprouts Kale Caesar Salad is a twist on the classic Caesar salad. The salad combines the earthiness of kale and Brussels sprouts with the creamy, tangy richness of Caesar dressing, making it both satisfying and flavorful. The crunch from …

Black Bean Cakes

These easy-to-make Black Bean Cakes are a dream, kid-friendly vegetarian dish — packed with protein, super affordable and full of flavor! Why I Love This Recipe The Ingredients Variations and Substitutions How to Make Black Bean Cakes Step 1: Add the black beans, corn, cheese, cilantro, garlic powder, onion powder, breadcrumbs, and egg to a food processor. Pulse until…

The post Black Bean Cakes appeared first on Weelicious.

Crispy Fried Zucchini

Have a surplus of zucchini in your garden? This recipe is a fun and creative way to use up your leftover zucchini. Just slice, coat in a breadcrumb mixture, and fry until golden brown and crispy. Delicious!

Scroll to Top