Impeccably chewy and packed with a triple dose of maple flavor (in the form of pure maple syrup, maple extract, and a maple sugar coating) these flavor-packed cookies are also made with browned butter for a toasty, nutty, and—especially when paired with maple— an almost butterscotch-like flavor. And as an added bonus, because the dough […]
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Caramelized sugar makes this homemade hot cocoa mix extra special. Just add hot water (or milk) for an easy cup that tastes gourmet.
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English Sticky Toffee Pudding is one of my top 3 favorite desserts of all time. I don’t think it gets enough love in the states and I wish that would change! I love it so much and this recipe is SO GOOD. It’s fluffy, moist and rich; plus the toffee sauce just takes it over the top. The lightly sweetened whipped cream adds a nice balance to the decadent pudding. Our sticky toffee pudding recipe…
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Gingerbread Oatmeal Cream Pies: The Perfect Holiday Cookie I’ve always loved a good sandwich cookie, and oatmeal cream pies hold a special place in my heart, they’re nostalgic, cozy, and just a little indulgent. If you’ve tried my Pum…
My Ultimate Christmas Cookie Collection It’s the most wonderful time of the year…COOKIE SEASON! And if there’s one thing I know inside and out, it’s cookies. I’ve developed countless cookie recipes over the years and even …
These sweet and creamy caramels are a delicious and easy-to-make classic candy.
This Carrot Cake Loaf is moist, spiced, and topped with luscious cream cheese frosting. A Southern-style treat perfect for any occasion!
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These Dark Chocolate Pecan Drop Cookies are wonderfully rich and chewy, filled with deep chocolate flavor and a toasty pecan crunch.
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These homemade Almond Joy bars are even more delicious than the store-bought version with their creamy coconut filling and crunchy almonds.
These peanut marshmallow clusters are a sweet and salty treat with plenty of crunch and rich chocolate flavor.
These salted nut roll bars are a perfect balance of sweet and salty, and it will only take one bite before you are hooked.
Hey, y’all! If you’ve never had Chocolate Gravy and Biscuits, you’re missing out on one of the South’s sweetest breakfast traditions. This dish is pure comfort, like a warm hug on a chilly morning. It’s rich, chocolatey, and just the right amount of indulgent. Chocolate Gravy and Biscuits It’s simple, it’s nostalgic, and it’s downright…
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Mexican Christmas Cookies are spiced cookies packed with dates and pecans, rolled and sliced for a festive treat that’s perfect for sharing!
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These festive Cranberry Orange Muffins are bursting with bright citrus flavor, juicy tart cranberries, and a hint of rosemary. Perfect for holiday breakfasts or brunch. Vegan and gluten-free, adapted from Boots Bakery.
This classic bread pudding is cozy, comforting, and so easy to make. Like baked French toast, it’s a sweet and versatile treat for breakfast or dessert.
Pecan pie is the perfect dessert for the holidays, and this one is so rich and decadent that you won’t be able to stop at one piece.
Dried cranberries, white chocolate, and coconut baked into delicious Cranberry Coconut White Chocolate Bars that are perfect for the holiday season! Festive and Fabulous! These Cranberry Coconut White Chocolate Bars are loaded with dried cranberries, white chocolate and coconut, and covered in melted white chocolate, more cranberries and coconut. Which gives them the most amazing…
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Soft, spiced gingerbread cookies rolled in sparkling sugar and topped with Hershey’s Hugs make this holiday treat a festive favorite for any cookie tray.
Choux pastry (pâte à choux) is a classic French pastry dough that comes together in just 15 minutes, then is piped or scooped into mounds that bake into airy, hollow puffs perfect for sweet or savory fillings. In this post, you’ll find step-by-step instructions, my best tips for success, troubleshooting guidance, and specific ideas for…
The post How to Make French Choux Pastry (Pâte à Choux) appeared first on A Well Seasoned Kitchen.
This cheesecake is creamy, simple to make, and perfect for holiday gatherings. The filling blends smoothly and bakes perfectly for a silky texture. Chill it ahead of time and serve with seasonal toppings like cranberry sauce or caramel.
My Appalachian Apple Stack Cake features multiple layers filled with a slow-cooked apple filling. A traditional Appalachian dessert!
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My Southern Jam Cake is filled with blackberry jam, raisins, and nuts, topped with rich caramel frosting. A classic Southern dessert!
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Light, crisp, and fudgy! This Chocolate Pavlova has a crunchy meringue shell with a marshmallow soft chocolate center. Serve with…
Pistachio lovers rejoice! This fudge is easy to make and includes both pistachio cream and chopped pistachios for maximum pistachio flavor.
The post Fool Proof Pistachio Fudge appeared first on The Stay At Home Chef.
Slice-and-bake Santa’s Whiskers Cookies are a festive addition to any cookie tray! They’re buttery, studded with candied cherries, full of…
