bread

Keto Biscuits

My keto biscuits are crisp on the outside while buttery, soft, and flaky inside. They are quick and easy to make, and each biscuit has just 2 grams of carbs! If you’re after tall, flaky, buttery biscuits that skip the white flour and sugar, you&#…

focaccia with zucchini and potatoes

I didn’t mean to get so carried away making focaccia over the last few months, but don’t I always say that? As if I forget how easily I get consumed with a very specific idea for what a recipe should be and cannot let it go, even w…

Protein Bread Recipe

My protein bread is light, fluffy, and naturally gluten-free. It’s made with just six ingredients, doesn’t need any yeast, and packs in 11 grams of protein per slice. Use it for toast and sandwiches. As a culinary arts graduate, I enjoy cre…

Hawaiian Roll French Toast Casserole

Breakfast was never easier or more family friendly than with this Hawaiian Roll French Toast Casserole. It’s delicious with a drizzle of maple syrup and fresh blueberries. This recipe is based off my french toast casserole with French bread, but …

Pizza Dough Garlic Knots

These pizza dough garlic knots are fluffy, crispy, and loaded with garlic. Freshly baked in under 20 minutes, they don’t need any yeast and work with any pizza dough. Garlic knots have always been my favorite at Italian restaurants, so I’ve…

Cottage Cheese Wraps

These cottage cheese wraps need just two ingredients and yield a sturdy, pliable, and protein-packed wrap. They are super low in carbs and take just 20 minutes to make. We love to use them as a sandwich wrap. My cottage cheese flatbread is one of my mo…

Tomato Bruschetta

This fresh and flavorful Tomato Bruschetta is the perfect summer appetizer! With juicy tomatoes, fragrant basil, and golden toasted bread, it’s everything you want in a bite – simple, bright, and irresistibly delicious! Why I Love This Recipe The Ingredients *For a full list of ingredients and measurements, see the recipe card below.* How to…

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Cottage Cheese Flatbread

Cottage Cheese Flatbread is a popular, high-protein, low-carb flatbread made with cottage cheese, eggs, and seasonings. This protein-packed, versatile flatbread recipe…
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Cinnamon Pretzels

My cinnamon pretzels are crisp and sweet on the outside while soft and fluffy in the middle. Coated in cinnamon sugar, they don’t need any yeast or boiling. Goodbye, Auntie Anne’s pretzels. My homemade recipe for cinnamon pretzels tastes ev…

Panzanella Salad

Panzanella Salad is a great way to use up leftover bread. This bread salad has tomatoes, cucumbers, and bread in a quick zesty dressing.

Focaccia Bread Recipe (no knead)

Two thick slices of focaccia bread stacked on a wooden board, topped with herbs and served with a small dish of olive oil for dipping. A bottle of wine is partially visible in the background.This easy Focaccia Bread recipe is no knead and so simple to make. It’s perfect for beginners and tastes so good! The best part of this focaccia is making it with herbs and olive oil or anything you like – even turn it into pizza dough! Focaccia is an Italian bread that’s baked flat. It’s a yeast…

Eggless Banana Bread

My eggless banana bread recipe is super moist, fluffy, and full of banana flavor. It requires just five ingredients and is the perfect use of leftover bananas! I make my family banana bread at least once a week, but the skyrocketing prices of eggs have…

Cinnamon Roll Focaccia

A slice of cinnamon roll focaccia on a plate.Enjoy all the warm, sweet flavors of cinnamon rolls with the convenience of an easy baked focaccia for a delicious breakfast or dessert!

Conchas (Mexican Pan Dulce)

Pillowy-soft concha is a classic Mexican sweet bread (pan dulce) featuring a crackled and flavored shell-like topping. My recipe yields both vanilla and chocolate conchas. If you’ve been lucky enough to try Mexican pan dulce before, the…

Key Lime Bread

Enjoy all the flavors of your favorite pie with a lot less work, thanks to this quick and easy key lime bread topped with lime glaze!

Air Fryer Biscuits

These air fryer biscuits are buttery and flaky and need just a handful of ingredients to make. I love how they cook in less than 10 minutes. Buttermilk biscuits in record time? Oh yes, you can! My air fryer biscuit recipe is such a winner. I’ve p…

Lebanese Bread

My Lebanese bread recipe is so easy and quick to make and yields the softest, fluffiest, and chewiest bread. It’s perfect as a side dish or used as sandwiches. When we need a quick and easy flatbread recipe that doesn’t skimp on flavor, I m…

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